Nwere ike ọ bụrụ na ọ na-enwe ọgwụ na-acha ọbara ọbara
Oke ọrụ kwa ụbọchị na-acha anụnụ anụnụ na ala ala pancreatitis:
- a na - ekpebi ichekwa okpomoku a na-ahụ anya nke ọma ma na - acha ọbara ọbara bred.
- frasi nke mụ ike ịgbaghara - aka 200 - 300 g nke mkpụrụ osisi vaịn ọhụrụ.
Na nnukwu ọrịa pancreatitis, a na-ekpebi ego ole a na-anabata ma na-acha paịlị na-acha uhie uhie n'otu n'otu, mkpụrụ osisi ọhụrụ adịghị mma.
Ntụle nke dabara adaba nke mkpụrụ osisi blọgụ maka iji:
- na nnukwu pancreatitis - mwepu 5 (nke ọhụrụ),
- ya na obi ojoo nke anakpo pancreatitis - mwepu 5 (ohuru),
- na oge mgbaghara nke ala ala pancreatitis - gbakwunyere 8.
Ogwu | 1.1 g |
---|---|
Carbohydrates | 8,6 g |
Abụba | 0,0 g |
Kalori ọdịnaya | 38.8 kcal kwa 100 gram |
Nri oriri maka ọrịa pancreatitis na-adịghị ala ala: 8.0
Nyochaa nke dabara adaba nke ngwaahịa maka ihe oriri na-edozi ahụ n'oge nnukwu ọrịa pancreatitis: -5.0
K, PP, B2, beta-carotene (traces), B1, E, C
potassium, manganese, magnesium, site, iron, calcium, zinc, sodium, chromium.
Uru Berry bara
Beri dị ụtọ - mkpụrụ osisi blọpia bụ ngwakọta dị ịtụnanya nke uto dị ụtọ na ọtụtụ uru. Ma mgbe ọ gbasịrị ya ma ọ bụrụ n'ọgwụgwọ ọkụ, ọ nwere nnukwu vitamin, micro na nnukwu ihe, dịkwa mkpa maka arụ ọrụ nke ahụ. A na-eji ahihia brisasị rụọ ọrụ dị iche iche, gụnyere ọgwụ, n'ihi ihe mejupụtara ya, nke gụnyere ihe ndị a:
- potassium
- ígwè
- site
- Vitamin A
- carbohydrates
- B vitamin
- ígwè
- pectins
- Organic acid
- niacin
- ọla kọpa
Bryry dị ụtọ nwere ọtụtụ àgwà bara uru:
- Na-asachapụ nsị na toxins.
- A na - eme ka anya na - ebugharị anya n'ihi nsonaazụ anthocyanin na ya.
- Ọ na - ewepu mbufụt site n’ịhụ ha flavonoids na antioxidants na bred bred. Ngwongwo a di ezigbo mkpa maka oria akwara.
- Ọ nwere mmetụta ogwuura.
- Na-ebelata ihe mgbu.
- Normalizes metabolism, na-abawanye ọdịnaya nke hydrochloric acid na gastric ihe ọ .ụ .ụ.
- Ọ bụ antiseptik na ọgwụ nje sitere n'okike.
- Weghachite stool na nkịtị.
- Na - arụpụta utịp utịp ke afo.
- Na-achịkwa usoro nsọ nwoke.
- Lowers elu ọbara shuga.
- Ọ bụ ihe ngosi mara mma nke ọrịa dị iche iche.
Na-eri nri maka pancreatitis
N'ime ahụ mmadụ, a na-ahụ ka ọrịra bụ akụrụngwa kachasị mkpa na-egbochi ịmalite ịrịa ọrịa shuga. N'ihi ihe omumu a, ekpughere ya na mmeri nke aru a, mkpụrụ osisi bred na-enye aka na ọgwụgwọ ya. Ya mere, taa, a na-enye ọtụtụ Ezi ntụziaka, maka imepụta nke tomato na epupụta nke mkpụrụ osisi.
Oge oke
Site na oke iwe nke pancreatitis, onye ọrịa kwesịrị ịgbaso nri siri ike, nke ezubere iji kwado ọrụ nke usoro nri ma kpochapụ ihe mgbaàmà na-esote ya. N'ụbọchị mbụ nke ọrịa ahụ, amachibido iri onye ọrịa iri nri ọ bụla, mana ugbua nwere oganihu na ọnọdụ ya, a na-atụ aro ka nri ahụ jiri nwayọ gbasaa ma tinye nri ndị nwere ahụike, gụnyere mkpụrụ osisi bred Osisi bry a dị ezigbo mkpa maka ọrịa pancreatitis, ebe ọ nwere ezigbo mmetụta na mmepụta insulin, nke dị oke mkpa maka ndị ọrịa nwere mbibi pancreatic endocrine. N'iji nkpuru osisi bluubi di ka ihe ndi ozo di iche iche, inwere ike iwepu ihe banyere oria n’azu, me ka imeju ya di ọcha, mekwa ka ihe ndi ozo ghara idi ire. Site na njupụta nke pancreatitis, a na-ahapụ ka ahịhịa mkpụrụ osisi na-acha ọbara ọbara naanị na mpempe grated na mgbe ọ gbasasịrị ọkụ.
Ala ala nke oria
Ọ bụrụ na mbufụt na pancreas agbadata ma nọ na steepụ mgbaghara, yabụ, pancreatitis abụrụla ọrịa na-adịghị ala ala n’enweghị mgbaàmà siri ike, mgbe ahụ ihe fọrọ nke nta ka ọ bụrụ ngwaahịa niile nwere ike ịdị na menu onye ọrịa, isi ihe bụ na ha bara uru ma ghara ịkpasu nlọghachi ọrịa ahụ. Ọkachamara n’ihe banyere ọgwụ na-akwadosi ike gụnyere tinyere mkpụrụ osisi blọpị na nri nri. Ọ bụrụ na n'ime nnukwu ogbo nke pancreatitis, mgbe a na-erepịaghị mkpụrụ vaịn na mkpụrụ osisi, onye ọrịa ahụ enweghị mmeghachi omume na-adịghị mma, mgbe ahụ na mmụba nke ọnọdụ ya ka a na-ahapụ ya iri mkpụrụ osisi tomato, yana ịme mkpụrụ osisi na beri salads na ha. Okpukpo ahihia na-egbu egbu na pancreatitis na-adịghị ala ala adịghị mkpa.
Pancreatic bluuberi akwụkwọ
Akwụkwọ osisi bluuber abaghị uru, nke ọ bụ omenala ịme ọtụtụ infusions na ọgwụ ọzọ edobere iji mee ya ọ bụghị naanị maka ọgwụgwọ, kamakwa maka igbochi ụdị ọrịa dị iche iche, akpan akpan, ọria. Iji kwadebe infusion na-agwọ ọrịa, ị ga-asa 2 nnukwu ngaji nke akwụkwọ wee wụsa iko abụọ nke mmiri sie. Ka ọ nye ya, ọ ga-ewe awa 2-2.5. Were ya na ½ iko ugboro anọ n'ụbọchị. Ihe ọ drinkụ fromụ sitere na akwụkwọ mkpụrụ osisi bluubulu ga-anagide mkpagbu ma kpochapụ ọrịa na-esochi mgbu, ihe mgbu na mgbu.
Afọ na-acha odo odo
Iji belata ọnọdụ onye ọrịa na ọrịa pancreatitis, a na-atụ aro iji kissel blueberry. Iji Toụọ mmiri ọ youụ toụ, ịkwesịrị ịsa tomato ma jupụta ya na mmiri. Tinye stew, ma na-etekwa stachi mmiri n’otu oge. Mgbe compote dị njikere, wụsa ya na mmiri iyi, na-akpali akpali mgbe niile, weta otuto ma wepu ya n'ọkụ. Jụụ jelii okokụre ma wepụ ihe nkiri ahụ. Na njedebe, nje ma na-eripịa ụbọchị dum.
Ihe ngbanwe
N'agbanyeghị uru bara ụba nke mkpụrụ osisi bredi, a naghị akwado ya ka onye ọ bụla jiri ya maka ọgwụgwọ nke ọrịa pancreatitis. Shouldkwesịrị ịhapụ iji decoctions na infusus, gụnyere usoro ọgwụgwọ nke ọrịa a, nye ndị kpughere mmamịrị ọnụnọ nke sọlfọ acid na oxalic acid. Ihe ọhụrụ tomato ke akamba ke akamba pathological Filiks nke pancreas na contraindicated. A na - ewepụ mkpụrụ osisi apụl kpamkpam na ndidi ọ bụla na beri. Ghichaa nri ọtụtụ oge na mkpụrụ osisi pọpụpọ ghara ịnwe afọ ntachi. Ime na mgbe a na-enye nwa ara, tupu ịga n’ihu ọgwụgwọ nke ọrịa ọgwụ a na-eme, a na-atụ aro ka gị na dọkịta gị gaa.
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Ngwaahịa yitere
Mkpụrụ osisi bluubi mara mma yiri pọpụpọ n'ihi na ha nwere otu ụdị. Nwa ebu n’afọ bara uru nyekwara. Tupu iji ya na ọnụnọ nke pancreatitis, ọ dị mkpa ka ịkpọtụrụ dọkịta iji dokwuo anya akụkụ nke ọrịa ahụ, wezuga ọrịa ndị dị n'akụkụ a ga-egbochi iri ngwaahịa ahụ.
Ekwesighi iri nkpuru osisi berieri ma ọ bụrụ na enwere cholelithiasis, maka na nwa ebu n’afọ nwere mmetụta choleretic. Yabụ, iji nwa ebu n'afọ ga - akpalite mmegharị nke okwute site na eriri afo wee gbochie obere pale na nnukwu okwute. Ihe omuma aru yiri nke a gha aburu ihe di n’eto mmepe biliary cramps na jaundice.
A na-atụ aro ka odo odo na agba nke ọrịa ahụ maka iji ya.
Ọ bụrụ na enwere mkpụrụ osisi a na - achịkwaghị achịkwa, mgbe ọrịa akịrịkọ na - adịkarị gara gara, pancreatic necrosis ga - amalite.
Kpochapu ihe mgbaàmà di uku, na site na mgbanwe nke ọrịa ahụ na mgbaghara, a na-ahapụ ya ka o tinye mkpụrụ ya. A nabatara ngwaahịa ọhụụ maka oriri otu afọ mgbe nsogbu nke ọrịa ahụ gasịrị.
Ọ bụ ezie na mkpụrụ osisi pọpụpọ bara uru, ọ bụghị onye ọ bụla nwere ike iji ya na-agwọ ọrịa pancreatitis. Ọ dị mkpa iwepu ihe ịchọ mma na infusions site na nri maka ndị nwere calcium na oxalic acid na nyocha mmamịrị. Ihe ohuru jiri nkpuru ohuru buru ibu ma oburu na onye oria nwere nnukwu ihe itunanya. Wepu nnabata nke ngwa a n’ime nri ma ọ bụrụ n’onweghị ịhapụ ngwaahịa a
Ọ ga-ekwe omume iri mkpụrụ osisi pọpụpọ na-agwọ ọrịa paịlị?
Enwere ike iji ngwaahịa a dị ka ọgwụ mgbochi ọgwụ na ọnya na-agwọ ọnya. A na-ahapụ ya ka ọ rie nri ọhụrụ, a na-ejikwa ahịhịa pọpọpọ mee ka teas, ihe ndozi na infusions.
Tii, nkwadebe nke ọ na-eji ahịhịa mkpụrụ osisi bluuberi na ahịhịa ndị a mịrị amị, nwere mmetụta na-akpali akpali na mkpụrụ ndụ anụ ahụ. Tii na ịchọ mma site na mkpụrụ osisi na akwụkwọ na-enyere aka ịchịkwa mmepụta nke ihe ọ juiceụricụ gastric.
Iji mee tii, ịkwesịrị ịwụnye akwa abụọ nke akwụkwọ ya na 300 grams nke esi mmiri. Ihe ngwakọta a ga-eme kwesịrị ịba maka otu elekere.
A na-ewere infusion dị otú ahụ nkeji iri atọ tupu nri.
A na-atụ aro infusion dị otú ahụ maka ebumnuche mgbochi.
Mkpụrụ osisi na-acha odo odo na-enwe pancreatitis n'ụdị nke infusion nwere mmetụta ndị a na onye ọrịa:
- Ihe mgbu.
- Na-emegharị ahụ.
- Ọgwụ antispasmodic.
Mgbe ị na-eme usoro mgbochi, a na-atụ aro iji ya n'ụdị nke tomato ma ọ bụ jiri akwukwo bluuberi maka nkwadebe nke infusions ọgwụgwọ.
Na mgbakwunye na bluuberi, mkpụrụ osisi bluuberi nwere otu ụdị mmetụta.
Maka oriri mgbe niile n'ime afọ kalenda, enwere ike ịchekwa mkpụrụ osisi na friji.
Otu njiri mara mkpụrụ osisi ahụ bụ ichebe uru ha bara uru n'oge kefriza.
Nnukwu osisi na osisi Berry na oke nke ọrịa ahụ
Ndị ọrịa na-ajụkarị ma ọ ga - ekwe omume ma ọ bụ na ha agaghị eri mkpụrụ osisi pọpụpọ na-arịa paịlị n'oge ọrịa.
Imirikiti ndị ọkachamara n'ihe banyere ọgwụ na-ekwenye na oriri nke mkpụrụ osisi a n'oge mmepe nke ọrịa bụ ekwesighi.
Mkpebi a bụ n'ihi ọtụtụ ihe dị mkpa:
- Eriri nri nwere ike imetụta mmepe nke microflora nke eriri afọ, nke n'aka nke ya nwere ike kpasu iwe iwe. Usoro mmalite na mmepe nke usoro ịgba ụka na-akpata ịfụcha na afọ ọsịsa.
- Ihe mejupụtara nwere acid ndị nwere ike ime ka imepụta enzymes pancreatic nke nwere ike iwe iwe dị ukwuu na anụ ahụ. Mmetụta dị otú a na pancreas na-egbu oge mmalite nke mgbaghara.
N'agbanyeghị eziokwu ahụ bụ na a naghị akwado iri mkpụrụ osisi na oge oke nke ọrịa ahụ, enwere ụzọ isi eri nri ma ọ bụ nkụda mmụọ nke onye na-adịghị ala ala.
Ofzọ nke oriri a bụ iwebata tomato na mejupụtara mkpụrụ jelii, jelii ma ọ bụ compote.
Ozugbo oge dị egwu malitere ịdalata, a na-ewebata onye ọrịa n'ime mkpụrụ nri na beri gravy na mousse.
Na mgbakwunye, enwere ike iji ihe ọ juiceụ juiceụ mmiri nwere mmiri dị ọcha mee nri.
Ihe tomato na mgbaghara
Ọ ga-eri bred na-egbu balizeer na oge mgbaghara nke ọrịa?
A ga-eri mkpụrụ osisi berry n'oge ọrịa attenuation na mbụ ogbo naanị na grated ụdị.
Emere nke a iji chọpụta etu onye ọrịa ga-esi meghachi omume nnabata nri.
Ọ bụrụ na onye ọrịa ahụ na-anabata, ọ nweghịkwa mmeghachi omume na-adịghị mma, dọkịta na-ahụ maka ịga nyere ikike iri mkpụrụ osisi ahụ n'ụdị niile.
Ọzọkwa, a na-ewebata tomato n'ime ihe mejupụtara mkpụrụ osisi na beri.
Jiri n'oge mgbaghara na-eme ka o kwe omume iwusi anụ ahụ ike n'ihi ọnụnọ nke njirimara ndị a dị mma:
- Ọ na-enyere aka ịgbatị retina. Anthocyanin dị n'ime mkpụrụ osisi ahụ nwere ezigbo mmetụta na akwara nke ọhụụ.
- Na-enyere aka ihicha nsí na nsí. Ihe ndị na-egbu egbu na-ewepụ radionuclides ndị na-eme mmadụ. Nwepu nke ogige redio na-eme ka pectins mee ihe.
- Ọ nwere mmetụta mgbochi-ọgụ. Antioxidants na flavonoids na-enye aka na mkpochapụ nke usoro mkpali. Mkpụrụ osisi blọọp na-enyekwa aka ịkwụsị ọrịa imeju, nke dị ezigbo mkpa maka ọrịa biliary pancreatitis.
Ngwongwo nke ikpeazụ dị ezigbo mkpa ma ọ bụrụ na mmadụ nwere usoro mmekpa ahụ na akwara nke pancreas.
Beri bara uru karịsịa maka ndị nwere nsogbu na usoro metabolic na ọnụnọ nke gastritis nwere obere acidity.
Mkpụrụ osisi bara uru, infusions nwere mmetụta na-akụ afọ ojuju.
Ọ na-atụ aro ịkwadebe teas na infusus dị iche iche n'oge mgbaghara.
Uzo puru ịlụ ọgụ n'ọtụtụ ọrịa.
N'ihe banyere adịghị ike n'ihi mmepe nke mbufụt nke akwara, ọ na-egbochi mmepe nke ọtụtụ ọrịa.
Tomato na-enye ohere n'oge mgbaghara iji mejupụta maka enweghị ogige bara uru.
Njirimara iji ya na ọrịa nke pancreas
N'oge mgbaghara nke ụdị ọrịa na-adịghị ala ala, a na-ahapụ onye ọrịa ka ọ jiri ngwaahịa a dị ọhụrụ, mana oke ya ekwesịghị gafere 200-300 grams.
N'oge iwe, amachibidoro mkpụrụ osisi ọhụụ. Maka mbibi iwe, a na-ahapụ ya ka ọ jiri ngwaahịa emere ka ọ sie ike ma ọ bụ sieve. A na-ekpebi ogo kachasị akwadoro n'otu n'otu ma dabere kpam kpam na nzaghachi onye ọrịa na ntinye nke ngwaahịa ọhụrụ n'ime nri.
Iji kwụsị mbufụt nke pancreas, a na-atụ aro ị drinkụ infusion kwadebere site na akwụkwọ nke osisi n'oge iwe nke ọrịa ahụ. Mgbakwunye a na - enye gị ohere iwepụ ihe mgbu nke onye ọrịa.
Maka nkwadebe ọgwụ ahụ, a na-atụ aro ka 2 tablespoons nke akwụkwọ nke ahịhịa wunye 400 ml nke mmiri esi.
Ekwesịrị ịgwakọta ngwakọta a na-etinye na awa abụọ maka nkwadebe zuru ezu. A na-eji ụdị ngwaọrụ ahụ na ọkara iko ugboro anọ n'ụbọchị. Nsonye ahụ akọwapụtara na-enye ohere ọ bụghị naanị iji belata ogo mbufụt ke akwara ahụ, kamakwa iji belata mbufụt ke ọnya iwe kpalitere cholecystitis, nke na-eme ka ọnọdụ onye ọrịa belata, ebe ọ bụ na ọrịa a na-esite na mmepe nke usoro mkpali na ọnya ọnya.
A kọwara uru nke mkpụrụ osisi beri na vidiyo na akụkọ a.
Ọ ga - ekwe omume iri mkpụrụ osisi pọpụpọ na-arịa?
A na - akpọ okwu ahụ "pancreatitis" na ọgwụ bụ mbufụt nke pancreas - akụkụ nke usoro nri nke ọrụ ọ bụghị naanị maka mmepụta homonụ nke mmadụ, kamakwa maka imepụta enzymes. Ọrụ nke nzuzo a dị ezigbo mkpa maka arụ ọrụ mmadụ. Mgbe ha na-apụ apụ, ha na-abanye duodenum, ebe ha na-amalite ọrụ na nri nri. Site na nkewa ya, akụkụ ndị kacha mkpa dị mkpa maka ahụike mmadụ zuru oke na-eme ahụ ma mesịa banye ahụ.
Mgbe mmadụ malitere ị alcoholụbiga mmanya ókè, nri ndị nwere abụba na nri ndị ọzọ na-adịghị mma, mgbanwe ndị dị njọ na-eme na ngwangwa ya: ị ofụbiga ahụ mmadụ uru na-eme ka eziokwu ahụ pụta na anụ ahụ mebiri n'oge na-adịghị anya, n'ihe metụtara nke ịkwafu ihe nzuzo ya na-agbagha, na pancreas n'onwe ya na-aza nke ukwuu. . Ọtụtụ ndị mmadụ mara na pancreatitis dị ize ndụ ọ bụghị naanị maka mgbaàmà ya: mgbu afọ, ọgbụgbọ na afọ ọsịsa, kamakwa nnukwu ihe ize ndụ nke ọnwụ. Ma enwere nkọwa maka nke a. Enzymes nke pancreas na-ezo mgbe niile na-efufu ohere nke ịgafe obere eriri afọ. Na - agbakọta, ọ bụghị naanị na - amalite ịmịcha ahụ pancreas n'onwe ya, kama ha na - achọ ụzọ ọzọ ọ ga - esi banye, na - abanye n'ime arịa ọbara dị nso.
Iji gbochie usoro a na - eme ihe ike ntakịrị, a ga - eme ka onye ọrịa nwee nri siri ike, na ụbọchị mbụ nke nsogbu ahụ, a na - amanye ya agụụ. N’ọdịnihu, nri ọ bụla nke na - ebute bute aria a na-apụ na nri ya, ihe a na-ekwusi ike bụ n’arụ nri na-agafe agafe nke nwere nnukwu vitamin na ihe bara uru n’otu oge.
Na-atụ egwu imerụ ahụike ha, ndị ọrịa nwere ọrịa palọ na-ahọrọ maka nri, yabụ oge ụfọdụ ndị dọkịta na-anụ n'ọnụ ha ajụjụ gbasara ma ha nwere ike iji ngwaahịa a. Na oke ịkpachapụ anya, ndị mmadụ metụtara tomato, n'ihi na ọ bụghị nke ọ bụla n'ime ha ka a ga-eri tupu ọnụnọ ọrịa a. Enyere ebe pụrụ iche na okwu a na acha odo odo, ebe ọ bụ na esiri n'iwu a.
Maka akwara nri, mkpụrụ osisi bred na-aba uru karịchaa. Na-eme ka metabolism dịkwuo elu, ọ nwere oke mgbochi mbufụt na mmetụta nje. N'oge iwe nke ọrịa pancreatitis, ọ dị ezigbo mkpa iwepu mbufụt ka enzymes ahụ wee nwee ike iru ebe ha na-aga. N'ihi ya, ha kwụsịrị imebi pancreas, ọrịa ahụ wee malite iji nwayọ nwayọ. Nke a bụ ihe na-enye aka na ojiji nke ahịhịa na-acha odo odo ma ọ bụ ihe ịchọ mma nke akwụkwọ ya.
Ebe ọ bụ na mbufụt nke pancreas na-esoro mgbaze na-emebi emebi, nri ụfọdụ ka na-apụ apụ, yabụ usoro ndị na-agbanwe agbanwe na-amalite na eriri afọ: microorganisms microgenganisms mụbara, si otú ahụ na-akpata dysbiosis na mmetụta ndị ọzọ na-achọghị. Mkpụrụ osisi beri, nwere ihe na-egbochi ya, jiri nwayọọ nwayọọ mezie microflora ahụ mepụtara ma weta ọnọdụ onye ọrịa ahụ.
Ndị ọkachamara maka ebumnuche ọgwụ na-enye ohere iji ọ bụghị naanị mkpụrụ osisi, kamakwa akwụkwọ ha. Ahịhịa ahịhịa nwere mmetụta dị egwu, n'ihi nke oke nke akụkụ ahụ a na-ebelata nke ukwuu ma ewepụta ihe nkiri pụrụ iche na-echekwa anụ ahụ site na mpụta mpụga. Na mgbakwunye, akụ ọzọ dị mma nke na-egosipụta akwụkwọ bụ ikike ha nwere iji belata ọrụ nke gbaa ụka, nke bara ezigbo uru maka ahụ ngwa ngwa.
Ọ bụ ya mere ịza ajụjụ ahụ ma ekwela ka iji ya blọọpị na ihe ịchọ mma sitere na ya maka ọrịa pancreatitis, anyị nwere ike iji obi ike kwuo - ee. Agbanyeghị, enwere ụfọdụ nuances ebe a, nke anyị ga-ekwu maka obere oge. Ugbu a, anyị ga-anwa ịchọpụta kpọmkwem ihe beri bara uru maka yana onyinye ọ nwere ike inye na usoro mgbake onye ọrịa.
Njirimara bara uru nke bred
A na-ewere ngwaahịa a eke dị ka obere kalori. Mkpụrụ osisi bred nwere naanị 5.6% abụba, 2.4% bụ eriri nri, 12% bụ carbohydrates, agbanyeghị, akụkụ kachasị bụ mmiri: mkpụrụ osisi nwere ihe dị ka 80% nke mmiri a.
Blueberries bụ ezigbo ụlọ nchekwa vitamin, mineral bara uru na ihe ndị ọzọ bara uru dị mkpa maka ezi ahụike. Ọ gụnyere:
- Vitamin: A, C, E, K, PP, ọtụtụ ndị nnọchite anya ndị otu B,
- Ihe ndi ozo: micro na macro: potassium, phosphorus, chromium, zinc, sodium, selenium, copper, magnesium, calcium, manganese,
- Organic acid: ascorbic, malic, citric, oxalic,
- Akwụkwọ nri
- Flavonoids, antacians, tannins, polyphenols, pectins, tannins.
Kemgbe oge ochie, ndị mmadụ na-eji ọ bụghị naanị mkpụrụ osisi, kamakwa akwụkwọ ha na-agwọ ọrịa dị iche iche. Ha brewed na natara broths ọgwụgwọ. Yabụ, akwụkwọ nke beri a:
- Mmanụ dị mkpa, nke gụnyere antioxidants na faty acids,
- Carotenoids bụ ndị enyemaka dị mkpa iji guzobe ezé na ọkpụkpụ,
- Vitamin C
- Flavonoids,
- Arbutin nwere ọgwụ antiseptik
- Acids Triterpene, nke na - enyere aka belata mbufụt,
- Tannins bụ ihe ndị na-egbu nje.
N'oge ochie, a na-ejikarị ahịhịa mkpụrụ osisi na-acha ọbara ọbara maka ọrịa anya: a maara na imeziwanye ọkọnọ ọbara, beri na-enyeghachi azụ nke akụkụ ahụ.
Na mgbakwunye, ọ nwere ezigbo ihe ndị ọzọ bara uru:
- Ọgwụ nje na nje,
- Ọgwụ mgbochi
- Antioxidant
- Diuretics
- Ọgwụ antispasmodic.
Blue ofụ mkpụrụ osisi na-acha anụnụ anụnụ mgbe niile na-eme ka ihe ahụ sie ike, na-enyere aka iwepụ nsí, nnu na nsí na ya. Na-emeziwanye usoro metabolic, tomato ji nwayọọ nwayọọ na-eme ka oche bido - nke a bụ n'ihi nke tannins dị n'ime mkpụrụ ya. Site na iweda ọkwa nke lipids, belata ihe ize ndụ nke ịmalite ọrịa dị ka ọrịa shuga mellitus belata. Thenme ka akwara obi na akwara ọbara dị, na-eme ka akpụkpọ ahụ dị mma ma na-eme ka ọ nwee ụda na ngbanye - nke a bụ mmetụta ọzọ bara uru nke mkpụrụ osisi na-acha odo odo nwere ike inwe.
Enwere ike imerụ ahụ na contraindications
N'agbanyeghị ọtụtụ àgwà ọma dị mma, enwere ụfọdụ contraindications maka iji mkpụrụ osisi bluubi:
- Onye anabataghi ya maka ngwaahịa a,
- Acidity nke mmiri ọ gastụ gastụ aba ụba,
- Cholecystitis - mbufụt nke eriri afo,
- Nkume akụrụ, eriri afọ, ma ọ bụ eriri afọ,
- Ọnọdụ nke ọrịa digestive system: mmebi ero, ọnya afọ, gastritis, gụnyere ọrịa pancreatitis.
Ọ bụrụ na itching ma ọ bụ na-ere ọkụ, akpịrị anụ ahụ, ọbara ọbara, ọgbụgbọ ma ọ bụ stools iwe, ihe mgbu na afọ na-eme, a ga-ewepụ beri ahụ ozugbo na nri. Iri oke nri nke nkpuru osisi ohuru nwere ike ibute ntachi, ebe anakpo ahihia akpukpo ahihia nke ozo, na ebute oria.
A na-atụkarị aro ka enye ụmụ ọhụrụ ụmụ afọ ruo otu afọ, n'ihi na ngwaahịa a nwere ike ibute mmeghachi omume nfụkasị ahụ. Na mgbakwunye, n'ihi njikwa ngwa ngwa, bishọp na contraindicated na ụmụaka na-arịa ụdị nsogbu a dịka afọ ntachi - a ga-ahapụ ya ruo mgbe oche nkịtị nke nwatakịrị ahụ.
Njirimara nke iji bluuberi na pancreatitis
Na ọnụnọ nke usoro mkpali na pancreas, ndị ọkachamara dịka ọnya na-agwọ ọnya na ọgwụ mgbochi na-enye ohere iji ọ bụghị naanị mkpụrụ osisi, kamakwa akwụkwọ ha. Enwere ike iji bred ma ọ dị ọhụrụ ma jụọ oyi, a na-ahapụ ya ịkwadebe ihe ndozi, infusion ma ọ bụ tii sitere na ahịhịa ha - ihe ọ suchụ suchụ dị otú ahụ nwere mmetụta bara uru na mmepụta enzymes, belata ọnụ ọgụgụ ha. N'oge mmerụ ahụ nke mebiri emebi, nke a dị ezigbo mkpa: ihe ọ pancụ pancụ pancreatic, nke na-enweghị ike ịpụ, na-agbakọ na pancreas n'onwe ya, mmepụta ya gabigara ókè na-enweghị atụ na-eduga ná nsogbu. Ọ bụ ya mere ọ dị mkpa iji belata mmepụta nke ihe nzuzo a, ghara ịhapụ ya ka ọ bibie pancreas. Nke a bụ eziokwu karịsịa n'oge nsogbu nke iwe ọkụ.
N'agbanyeghị, tomato nwere kpọmkwem ihe mmetụta: ha na-abawanye ọrụ nke enzymes, ya mere ọ machibidoro kpam kpam iji ha na nnukwu frasi dị ka nri ma ọ bụ dị ka ihe ndabere maka decoction. Ma n'oge oge iwepụ ọrịa ahụ, ha ga-abịa kemfe. Mgbe emechisiri ahihia nke oma ma huzie aka nke oma, a gha eweputa nkpuru osisi nke breeki n’ime nri - ihe puru iche nke tomato ga - eme ka ahu sie ike ma nwekwa ezi onodu ahu ike. Agbanyeghị, iji ọgwụ ndị a emebeghị ka akwadoro.
N'ihi ya, na ingestion nke tomato, yana decoctions dabere na mkpụrụ ha ma ọ bụ akwụkwọ, na-adabere na ogbo nke ọrịa dị.
Na nnukwu ụdị
N'oge ọrịa pancreatitis na-akpata ma ọ bụ n'oge ọ na-akpata ọrịa, anabataghị ịberriesụ mkpụrụ osisi bred ọhụrụ. Eriri na-eri nri nke dị na ngwaahịa ahụ (3.1 g kwa 100 g) na-enwe ike iwe iwe akpụkpọ akwara nke mucous ma na-akpasu iwe na eriri afọ, na-ebute ịmịkọrọ ọnụ, colic eriri afọ na afọ ọsịsa. Nke a bụ ihe ekwesighi maka mbufụt nke pancreas, maka na ihe ịtụnanya a amalitelarị na nsonaazụ nke sistemụ nri niile. Na mgbakwunye, acid ndị mejupụtara tomato (ihe dị ka 1.2 g kwa 100 g) na-eme ka ọrụ nke pancreas dịkwuo elu, na-amanye ya imepụta enzymes n'otu oge dị ukwuu. Akụkụ ahụ nke a na-ahụ ihe ọ juiceụ ofụ na-egbu egbu, n'ọnọdụ a, na-amalite ịrụ ọrụ ka njọ, gbaa ụka n'ime ya na-agbakọ n'ọtụtụ, anụ ahụ na-eme ka ọ dị njọ ma na-eme ka usoro mkpali ahụ ka njọ.
Na-amalite site n'izu nke abụọ mgbe ọgụ ahụ gasịrị, ọ bụrụhaala na enweghị akara ngosipụta ọ bụla doro anya, infusions ma ọ bụ ihe ndozi emere site na akwụkwọ nke beri a nwere ike jiri nwayọ tinye ya na nri. Ọ dị mkpa iji obere ego ewebata mmiri ọ suchụ suchụ dị otú a: maka mbido oriri mbụ, 50 ml nke ihe ọ drinkụ isụ ezuola, n'ọdịnihu, enwere ike iwelite olu a n'otu iko kwa ụbọchị.
Na usoro na-adịghị ala ala na mgbaghara
Ka mgbu na ngosipụta ndị ọzọ na-adịghị mma nke ọrịa ahụ na-apụ n'anya, a na-ahapụkwa ahịhịa ndị nwere ahịhịa, ọ nwekwara ike iji ya kpọnwụrụ akpọnwụ. N'ihi eziokwu ahụ bụ na ya na pancreatitis ọtụtụ ihe ndị na-atọ ụtọ na-atọ ụtọ na-ada n'okpuru mmachibido iwu, iri nri a ga-aghọ ezigbo eji megharịa ọnụ.
Yabụ, mgbe ọtụtụ ọnwa gachara ma nwekwaa ahụ zuru oke nke anụ ahụ maka ị nweta ahịhịa, a na-agbakwunye tomato na nri ahụ, mana n'ụdị grated na obere ego. Na mbu, olu nke nri di otua apughi ibu karia g g, ma kari oge, a na-ekwe ka abawanye karie 300 g.
Enyere ebe pụrụ iche na efere akwadoro na ntinye nke mkpụrụ bred - ha nwere ike ịbụ ezigbo ọseụ thatụ ndị kwesịrị ekwesị dịka nri maka nri ehihie ma ọ bụ tii ehihie. Mousses, jellies, brydings beri, compotes na ihe ọ fruitụ fruitụ mkpụrụ osisi - ndị a niile bụ nri dị mma nke ga - enyere aka ọ bụghị naanị ịkọ nri nkịtị na - enweghị mmasị, kamakwa iji mee ka ahụ mmadụ nwee vitamin na ihe bara uru bara uru.
Mkpụrụ osisi bredi na-adịghị ala ala nke ọrịa ahụ na - eme ka nri mgbaze gharazie, mezie ọkwa nke enzymes nke gland, belata ogo mbufụt ma tinye microflora eriri afọ. Mana, nke kachasị mkpa, iri mkpụrụ osisi bekee na-ebelata oke ihe ọghọm nke usoro mkpaghasị ahụ: cysts na etuto ahụ jọgburu onwe ya.
Ntụ ọka bluuberi
Ohere nke iji tomato n'ụdị dị iche iche mepee ohere dị iche iche maka ịkọ nkọ. Agbanyeghị, akụrụngwa ọgwụgwọ dịkwa ezigbo mkpa. Iji mezuo nke a, ọgwụ ọdịnala na-enye aka ịkwadebe ihe ndozi ma ọ bụ ihe dị iche iche ga-enyere aka melite ọdịmma onye ọrịa ma gbatị oge mgbaghara nke ọrịa ahụ ruo ogologo oge o kwere omume. Tụlee Ezi ntụziaka ndị ama ama maka ịmepụta ihe ọ healingụ healingụ na-agwọ ọrịa na-acha odo odo na akwụkwọ ya.
Decoctions na teas
- Nhọrọ nke mbu gunyere akwukwo ahihia. Iji nweta decoction dị otú ahụ, ịkwesịrị iji 15 g nke akwụkwọ ọhụrụ ma ọ bụ ahịhịa 10 g nke ahịhịa a mịrị amị, wụsa akụrụngwa a iko mmiri esi, tinyefe na mmiri ịsa ahụ wee debe ya ruo ihe dị ka minit 15. Chochaa mmiri a juputara site na akwa ma ọ bụ kpoo, weta olu ahụ dum na 250 ml site na ịwụnye mmiri ọ drinkingụ drinkingụ nkịtị n'ime ya. A ga-a Suchụ ihe ọ Suchụ Suchụ dị otú ahụ 90 ml ugboro atọ n'ụbọchị nkeji 30 tupu nri.
- You nwere ike obụpde tomato onwe ha ozugbo. Anyị na-agwakọta mkpụrụ osisi 10 g na 5 g nke akwụkwọ ha, wee wụsa 350 ml nke mmiri esi. A na-emekwu nkwadebe na ojiji nke decoction ahụ yiri atụmatụ a dị n'elu.
- Site n'ichekwa afọ ọsịsa, ọ ga-abụ ihe kacha mma. Ọ dị mkpa iji akụkụ abụọ nke mkpụrụ osisi vaịn akọrọ, yana akụkụ atọ nke mkpụrụ osisi udara ka ha wee nweta ụda nke otu tablespoon. Wunye ngwakọta a na mmiri esi (400 ml), ma tinyezie ihe ọzọ maka 5 nkeji na mmiri ịsa ahụ. Mgbe ikpochachara ma dozie ihe ọ drinkụ drinkụ ahụ, ị nwere ike ịmalite ị drinkingụ ya, mee nke a ugboro 3-4 n'ụbọchị, na-a 50ụ 50 ml.
- Ọtụtụ mgbe, rụọ decoction nke bluuberi na akwụkwọ ndụ akwụkwọ ndụ tii. Ikwesiri ịgwakọta 10 g nke tomato na 7 g nke akwụkwọ ndụ akwụkwọ ndụ tii, wee wụsa akụrụngwa a na mmiri 400 ml. Mgbe mmiri mmiri gbanyere 3 awa, ị nwere ike ịmalite were ya. Ọ nwere ike ịgbakwunye ntakịrị ngaji mmanụ a toụ na ihe ọ finishedụ finishedụ emechara - ya mere isi ísì ụtọ na uto nke ihe ọ theụ theụ na-agwọ ọrịa ga-aka nke ọma.
- Ngwunye na-ekpo ọkụ. 20 g nke mkpụrụ osisi bluub dị mkpa wụsa 500 ml nke mmiri sie, wee kwaga ngwakọta a ebe gbara ọchịchịrị dị mma maka isi ọnwụ. Mgbe awa 3-4 gachara, a ga-agbanwe mmiri ahụ. Were otu iko ihe ọ ofụ ofụ nke 120-130 ml ugboro anọ n'ụbọchị.
- Ntutu ogwu. 7 g nke a mịrị amị nke mkpụrụ osisi bịrịbịrị wụsara ya na 200 ml nke mmiri esi mmiri. Mgbe awa 7-10 gachara, a ga-enyocha mmiri ahụ, mgbe nke ahụ gasị, enwere ike ịtụle infusion dị njikere. A na-ewere ya na obere akụkụ ụbọchị dum.
Iji mee ka ọnọdụ onye ọrịa dị ka mma, a na-atụ aro ịkwadebe ya jelii. Ihe ọ drinkụ Thisụ a bara uru maka ọrịa nke akụkụ ahụ niile nke usoro nri. A maara usoro nri dị iche iche maka nkwadebe ya: nke sitere na mkpụrụ osisi, otis, mmiri ara ehi, mana anyị ga-atụle nhọrọ nke iji bred.
Ihe ndi achọrọ:
- 150 g nke friza ma ọ bụ nke ọhụrụ tomato,
- 50 g shuga
- 15 g nduku stachi,
- 1 lita mmiri.
Igwakorita bred ahụ kpamkpam, jupụta na mmiri, wee tinye shuga na ngwakọta a na-esi na ya apụta. Mgbe anyị tinyeworo ite ahụ na mmiri ya n'ọkụ, anyị na-aga na nkwadebe stachi: anyị na-eji obere mmiri na-agwakọta ihe ahụ. Anyị na-esi sie tomato maka minit 15 ọzọ, mana ugbu a na obere okpomọkụ. Mgbe oge akọwapụtara, anyị na-edozi mmiri mmiri, na-ekewa nri beri na ya. Anyị na-etinye ihe ọ juiceụ theụ bluuberi ahụ na ọkụ ọzọ, wụsa stachi ahụ n'ime ya ma cheta ịmegharị ya mgbe niile. Mgbe ihe ọ theụ beginsụ ahụ bidoro ịgbawa, kwadebe ya maka minit 5 ọzọ, wee wepụ si ite ahụ.
- Dika ihe mbu si di, ihe ntughari kachasi nma, ikwesiri were kilogram nke tomato ohuru, kpochaa ha nke oma, ma, ijiko ha na shuga, ghee ya na blender. Dịka ihe ọzọ, enwere ike iji egwe egwe eghe anụ maka ebumnuche a. Anyị na-agbasa jam ahụ na obere ite ma debe ya na friji.
- You nwere ike ịme mkpụrụ osisi bluuberi emere n'ụlọ n'ụzọ ọzọ. Ikwesiri itinye mmiri mmiri 250 ml, ma mgbe o kpoo ntakịrị, gbanye shuga 250 g n'ime ya. Anyị na-echere maka mkpochasị ihe ahụ kpamkpam ma gbanyụọ gas. Na-esote, na nsonaazụ a na-akpata ga-agbakwunye 250 g nke tomato ma hapụ ha ebe ahụ ruo awa 3-4. Mgbe jam ahụ wedata ntakịrị, ọ dị mkpa ịme usoro ndị a na usoro aghụghọ ole na ole. Ebe anyị kpochapụrụ ụtọ dị ụtọ na ite, anyị na-etinye ha ebe nchekwa na ebe gbara ọchịchịrị.
A na-egbochi mmanya ọ bụla na-egbu egbu na pancreatitis - echefula echefu a. N’ụbọchị ezumike, ịnwere ike inwetacha obere mmanya mmanya siri ike, mana onweghị ihe ọzọ. Kachasị mma ma ọ bụrụ mmanya gbara n’ụlọ.
Iji nweta ya, ịkwesịrị iji 30 g nke mkpụrụ bred dị ọhụrụ ma wụsa ya na ọkara iko mmiri. Na-etinye ngwakọta ahụ ọkụ, sie ya 15 nkeji. Mgbe oge a kara aka gasịrị, a ga-ewebata 250 ml nke mmanya na-acha ọbara ọbara n'ime mmiri. Mgbe anyị kpasesịrị ngwaahịa ahụ nke ọma, anyị ga-ejide ya na ọkụ maka minit 8-10 ọzọ. Mgbe ikewapụ beri uka site na ihe ọ drinkụ ,ụ, mmanya ga-atụle njikere.
Nchịkọta afọ
Ihe maka nkwadebe ya:
- 40 grams nke bluuberi na otu nke rhizome
- 35 g sage epupụta,
- 30 g nke caraway mkpụrụ osisi na anwụghị anwụ.
A ga-egwepịa mkpụrụ osisi a mịrị amị kpamkpam, gwakọtara ya, wee wụsa maka nchekwa na ite ọ bụla dabara adaba. Maka otu onye na-eje ozi, 20 g nke nnakọta dị otú ahụ ezuola. Wụsiri olu nke 500 ml nke mmiri sie ma nye mmiri wetara ya ihe dị ka ọkara otu awa. E kwesịrị ị takenụ efere a mịrị amị ugboro abụọ n'ụbọchị maka 130-150 ml.
Mgwọ ahịa ọgwụ
Dịka ihe ọzọ ma ọ bụ dịka mgbakwunye ọgwụgwọ ụlọ n'ụlọ nwere broths kwadebere onwe gị, ịnwere ike iji nchịkọta ọgwụ. Nke ewu ewu n'etiti ndị mmadụ na - arịa ọrịa ogbu egbu, bụ nchịkọta "Fitolux-18 Pankolivin nke nwere mkpụrụ osisi bluubia." Ejiri mara antispasmodic, ọgwụ nje na ọgwụ ogwugwo.Akwụkwọ nri ndị mejupụtara ihe ndị a na-emeziwanye usoro metabolic ma na-enyere aka ịkwalite ọ juiceụ ofụ na mmiri ọgwụ.
Akụkụ bụ isi bụ ome mkpụrụ osisi bluubulu, agbanyeghị, ma e wezụga ha, e nwere ihe ọkụkụ ndị ọzọ: ahịhịa ọka, akwụkwọ bean, akwụkwọ plantain, mgbọrọgwụ licorice, cinnamon, eriri, marigold, tansy, valerian root, St John's wort, immortelle.
Maka ịdị mma, nchịkọta ahụ dị na akpa nzacha pụrụ iche. Iji kwadebe efere ịgwọ ọrịa, o zuru ezu iji otu akpa dị otú ahụ wee wụsa 200 ml nke esi mmiri n'ime ya. A na-atụ aro ikpuchi akpa ahụ wee hapụ ya n'ụdị a maka minit 10-15. Mgbe nhichachara, ị nwere ike ịmalite iji ya: a na-a drinkụ ihe ọ twiceụ drinkụ ugboro abụọ n'ụbọchị maka otu ọnwa. Tupu ịmalite ọgwụgwọ, ọ dị mkpa ịmata onwe gị na contraindications: amachibidoro ịnwe ụmụ nwanyị dị ime, ndị nne na-enye nwa ara, yana ndị mmadụ n'otu n'otu na-agabigaghị ya.
Mkpụrụ osisi beri nwere ọtụtụ vitamin na nri. Ojiji ya ga - enyere aka ịnagide ụfọdụ mgbaàmà nke ọrịa pancreatitis, ma belata usoro mbufụt n'onwe ya. Ndi okacha amachibidoghi iri ndi mmadu oria breep a, o buru na ha na adọ aka na nti ka aghapuru ya. Mkpụrụ osisi ndị a Fụ, mkpụrụ osisi, ihe nchekwa, ihe ụtọ. Na infusions na ihe ndozi nke akwukwo ahihia ma obu nkpuru osisi ga - enyere gi aka imezi nma gi ma guzogide oria.
Ezigbo ndị na-agụ akwụkwọ, echiche gị dị anyị ezigbo mkpa - ya mere, anyị ga-enwe obi ụtọ ịtụle ojiji nke mkpụrụ osisi bluubized maka ọrịa pancreatitis na nkwupụta, nke a ga-aba uru nye ndị ọrụ ndị ọzọ nke saịtị ahụ.
Svetlana
Mụ na di m na-akụ pọpọdonia na obodo a, anyị nwere ọtụtụ n'ime ha. Nke a bụ beri ahụ kacha sie ike mara m niile. Na mgbakwunye na ịgwọ ya na m ọrịa pancreatitis, anyị na-ejikwa ya dị ka ụzọ isi melite ọhụụ ya. Anyị na-akwadebe decoctions, jelii, mkpụrụ osisi stewed, nke ọma, dị nnọọ ụtọ ma rie shuga. Ime achịcha, n'agbanyeghị, na-abụkwa ihe na-atọ ụtọ, mana anaghị m eji ya eme ihe, n'ihi na ọrịa m machibidoro nke a, mana di m na ụmụ m nwere mmasị na bluuberi apụl.
Akwụkwọ akụkọ
Mgbe niile m, ozugbo nsogbu ahụ na-akawanye njọ, na-eme onwe m mkpụrụ osisi apụl. Ọ dị mma, na, anyị na-ebi n'ụlọ anyị ma enwere ohere ịkpụchapu ma akwụkwọ ma tomato. Broth na-enyere aka nke ukwuu, site na ngwa a m na-agbago ụkwụ m ngwa ngwa. Site n'ụzọ, a na m echekwa oge oyi: ana m akpọ nkụ akwụkwọ ma nyefee ha na akpa linen, ma chekwaa ya. Na tomato bụ kefriza.