Black Cumin Black maka abetesdị Ọrịa shuga 2

Cgha mkpụrụ maka cvarushka (mkpochi: MPP) bụ ọgwụgwọ ọdịnala nke eji eme maka ọrịa dị iche iche etiologies, mana arụ ọrụ na-enweghị ọgwụgwọ. N'ime edemede ahụ, anyị ga-enyocha mmanụ cumin ojii maka ọrịa shuga 2 - otu esi ewere ya.

Ntị! Na nhazi anatomical-ọgwụgwọ-kemịkalụ (ATX), egosipụtaghị mmanụ site na koodu dị iche, ebe ọ bụ na ọ bụghị ọgwụ.

Ngwongwo bara uru

A na-ahụta mkpụrụ nke coriander Rome (Nigella sativa) dị ka "panacea" na Middle East na Egypt. Mmanụ mkpụrụ ahụ nwere mmanụ oriri dị mma nke nwere nnukwu abụba na-enweghị afọ ojuju. A na-ejikarị ya maka nsogbu afọ, colic, cramps, ashma, isi ọwụwa, ọrịa nje, na dysfunction afọ.

Mmanụ ahụ nwekwara mmetụta nchebe na imeju, akụrụ, irighiri akwara, afọ na eriri afọ, na-enyekwa aka na ọrịa.

N'ọnọdụ ọ bụla, mmanụ ma ọ bụ mmịpụta pụrụ iche yiri ka ha nwere mmasị na-aga n'ihu maka iji ọgwụ eme ihe. N'ime usoro ọgwụgwọ ndị mmadụ, ejirila CT mee ihe megide ọtụtụ ọrịa. N'ime akwụkwọ ndị na-adịbeghị anya, e gosipụtala mmetụta ndị a:

• Hypoglycemic,
• Immunomodulatory
• Antioxidant
• Hepatoprotective
• Ọgwụ mgbu
• Antithrombotic,
• Antispasmodic,
• Bronchodilator,
• Ọgwụ nje na antifungal.

Na ọgwụ ọgwụ ndị Arab, Eshia na nke Africa, a na-eji mmanụ megide allergies. Ebumnuche a, emere ule anọ nke ụlọ ọgwụ, ebe ndị ọrịa 152 na-arịa ọrịa nfụkasị (hay fever, ashma, allergenitis). Na ihe omumu, ha na-ewere capsules kwa ubochi na usoro 40 ruo 80 mg / n'arọ. Mmanụ egosiwo na ọ bụ nkwado dị mma maka ọgwụgwọ nke ọrịa nfụkasị.

Nmekorita ihe ogwugwo na ntule nke MPP na nkwuputa vitro. Na vitro, ihe mmụpụta a gbochiri egbochi nguzo nitric oxide (O nweghi), metabolite tinyere aka na mmeghachi omume mkpali.

Na nnwale na vitro, thymoquinone - mmanụ bụ isi nke ihe ọkụkụ - na - egbochi ịkpụpụta leukotrienes n'ime sel mmadụ. Leukotrienes bụ ihe mgbaàmà na-emebi emebi nke na-arụ ọrụ dị mkpa na mmepe nke ashma na mbufụt, dịka prostaglandins. Researchtù nyocha ọzọ chọpụtara na mmanụ na-egbochi mmepụta nke enzyme 5-lipoxygenase - enzyme ahụ na-esonye na nguzobe leukotrienes.

Ihe mmuta ahụ na-akwalite mwepụta nke insulin site na ọrịa oke, nke na-ebelata shuga ọbara. Amabeghị ogige ọgwụ ndị a na-ahụ anya. Na oke na-arịa ọrịa shuga, mmanụ belata shuga ọbara. Onweghi mmụba na ịhapụ insulin.

Na oke bekee na-arịa ọrịa mamịrị, a nyochaala ya ma osisi nwere ike igbochi akụrụngwa na-ebute mmebi imeju. A na-enye mkpụrụ osisi Rabbits nri kwa ụbọchị na mkpụrụ osisi Nigella sativa ọnwa abụọ. Mgbe ahụ nyochapụtara ọbara na imeju. Ndị ọrụ nyocha chọpụtara na oke bekee na-ewere osisi ahụ nwere obere nsogbu ọrịa imeju.

Na inyocha, a nwalere nsonaazụ nke ụfọdụ extracts na nje dị iche iche na-egbochi nje. Bacteriafọdụ nje nwere mmetụta. Ihe kachasị ike rụpụtara bụ nke sitere n'ederede mmanụ dị ọcha.

Omenala, eji osisi a eme ihe n’akpata oria ojoo. N'ime otu nnwale, a gbara Candida albicans n'ime ụmụ oke, mgbe nke a gasịrị, ahịhịa nke ero a guzobere n'imeju, akwara na akụrụ. Ọgwụ nke ụmụ oke na wepụ ya.

Otu nnyocha nyochara nsonaazụ nke MPP na ụmụ oke nwere Schistosomiasis mansoni. Ka onwa ogwu jiri ogwu gha eme ya n’izu abuo, onu ogugu nke imeju di.

Ndị ọkà mmụta sayensị kwenyere na mkpụrụ ndụ tumo na-eso akpata fibrinolysis, nke pụtara na ha na-eso akpata mgbasa nke ọbara coagu. N'afọ 2005, n'ime ule nnwale nke nwere akpụ akpụ akpụ mmadụ, egosịrị mkpụrụ mkpụrụ caraway ojii ka ọ gbochie protein ndị a na - akpata akpụ. N'ime ụmụ oke, nke ejiri ọgwụ ya bute kansa ahụ (20-methicholanthrene), thymoquinone na-egbochi nke ọrịa kansa. Ọrịa amalite na-egbu oge. Na mgbakwunye, ọgwụ a mere ka ọrụ imeju ka mma karịa nke ụmụ oke na-anataghị ya.

Achọpụtala ya na oke oke, oke mkpụrụ ojii nwere ike igbochi mmepe ọrịa kansa. Enweghị mmetụta ọ bụla a hụrụ. Na in vitro, njikwa ahụ gbochiri uto nke mkpụrụ ndụ kansa eriri ala. Ihe onye na - a alcoholụ mmanya na - egbu egbu nwere ike ime ka mkpụrụ ndụ ara ara ya na vitro.

Etu esi ewere?

A na-adụ ndị ọrịa ọdụ ka ha buru afụchi 2-3 kwa ụbọchị maka ihe na-erughị izu 3-4. Jiri ọgwụgwọ caraway maka ndị ọrịa mamịrị agaghị akarị ọnwa.

Ndụmọdụ! Site na ụdị ọrịa shuga mellitus abụọ siri ike, a na-atụ aro ị agentsụ ihe dị iche iche nke phytotherapeutic mgbe nnwapụta nke dọkịta na-abịa. Ọ bụrụ na afọ ntachi mere (ọkachasị na nwatakịrị) ma ọ bụ mmeghachi omume ndị ọzọ na-enweghị isi, kpọtụrụ dọkịta.

Treatmentzọ Ọgwụ Ọgwụ

Enwere ọtụtụ ndụmọdụ ndị ọkachamara banyere otu esi ewere ọgwụ a maka ọrịa shuga 2.

Enwere ike iri mmanu mmanu n’omume n’onwa abuo. Mgbe ọ gwọchara ya, i kwesiri izu ike n’otu oge ahụ.

Ọgwụ ahụ ruru iri abụọ na ise nke mkpụrụ mmanụ n’otu oge n’ụbọchị. Ebe ngwaahịa a lekwasịrị anya, ọ ka mma ị withụ ya na mmiri, mana ọ bụghị oyi, mana ọ na-ekpo ọkụ.

Kefir dabara adaba. Iji mee nke a, ego a ga-eji ga-aba ụba na teaspoon.

Agbanyeghị, toaa ntị na ọkwa shuga iji gbochie ya ịda aghara aghara.

Mmanụ Cumin na-emetụta metabolism nke anụ ahụ n'ime ahụ, na-enyere aka ịbelata ibu.

N'ime ọgwụgwọ a na-eji ngwa a, a na-ahapụ iji mkpụrụ aromatic nke osisi ahụ. N'akụkụ ha, a na-eji mmanụ dị mkpa.

Iji kwadebe ngwá ọrụ dị irè na-ebelata shuga, were akụkụ hà mkpụrụ osisi caraway na ite mmiri, yana mkpụrụ pọmigranet. Ngwunye ndị ahụ gbanyere mkpọrọgwụ, a na-ewere ntụ ọka ahụ na-apụta na ngaji n'ụtụtụ, tupu nri.

Nwere ike dozie ọgwụ ahụ naanị site na ngwa nri, ma ọ bụrụ na ihe ndị fọdụrụnụ adịghị aka. Applicationkpụrụ ntinye ahụ ga-adịgide.

Mkpụrụ Caraway bụ ezigbo prophylactic nwere ike ịkwado na mbido mbụ nke ụdị shuga nke abụọ. N'okwu a, a na-ewere ahịhịa ndị ahụ ka ọ ghọọ ntụ ntụ site na ịgwakọta ya na ngaji mmanụ a .ụ. Me kwa ọnwa zuru iji kwado shuga.

Mmanụ caraway nwere ihe fọrọ nke nta ka ọ ghara ịnwe ọgwụ, ma ọ bụrụ na ọ gafeghị usoro onunu ogwu. Ma a naghị atụ aro ka ụmụ nwanyị dị ime were ọgwụ ahụ, ebe ọ nwere ike ịkpasu ime ọpụpụ.

Ọrịa na-arịa ọrịa Allergy kwesịkwara ịkpachara anya na mkpụrụ akụ caraway n'ihi oke nke ihe ndị na-arụ ọrụ. Osisi a na-emerụ ndị mmadụ nwere nsogbu obi.

Mmetụta choleretic siri ike na-eme ka ọ ghara ịdị mma maka ndị ọrịa nwere nnukwu cholecystitis.

Gosiputa shuga gi ma obu hota okike maka aro

E nwere ọtụtụ usoro ọgwụgwọ dị mma maka iwepu ụdị ọrịa shuga 2, dabere na mkpụrụ caraway.

Ọ dị mkpa ịgwakọta ngwa ngwa:

• 1 cup ala caraway mkpụrụ
• 0,5 iko watercress mkpụrụ,
• iko nke pọmigranet a mịrị amị,
• a tablespoon nke ọgwụ ọrịa,
• a tablespoon nke ferula oyietida,
• otu iko ala kabeeji kabeeji.

A ga-a toolụ mmanya kwa ụbọchị, na afọ na-enweghị afọ. Iji mee ka uto ahụ dị mma, ndị dọkịta na-atụ aro ịgwakọta ya na obere yogọt ma ọ bụ kefir. Ekwesịrị ka gị na ndị dọkịta na-aga elekere niile wee gwaa oge ọgwụgwọ ahụ.

N'iji kọfị kọfị, ihe ndị ahụ na-eme ka ala gbanwee:

1. otu iko nke nkpuru caraway
2. iko mkpụrụ osisi,
3. otu iko na iko nke nkpuru pomegranate bee.

A na-ewere ngwakọta ahụ, dị ka ọ dị na mbụ, tupu nri ụtụtụ, otu ngaji ọ bụla. Iji welie nsonaazụ bara uru, ịnwere ike ịgbakwunye otu teaspoon nke mmanụ cumin. Oge ọgwụgwọ dịkarịa ala bụ ọnwa 1, mgbe ahụ izu ike izu abụọ ma kwughachi ọgwụgwọ ahụ.

Jiri otu kọfị kọfị mee iko mkpụrụ osisi caraway, iko nke ifuru, ọkara iko pọmigranet. Were otu tablespoon tupu nri. Na nkọwapụta zuru ezu banyere otu esi etinye mmanụ cumin ojii maka ọrịa shuga 2, onye dibịa ga-agwa ya.

Ọ bụrụ na onye ọrịa ahụ ka na-arịa ọrịa shuga, ọ kwesịrị ị drinkụ otu teaspoon nke mmanụ cumin tupu oge ụra, jiri mmiri ara ehi withụọ ya mmiri dị ukwuu. A na-ahapụ ya ka ọ oilụọ mmanụ n'ehihie.

Ọ dị mma, a na-eji ngwá ọrụ a iji gbochie nsogbu akwara ozi, n'ihi na mmanụ iri nke mmanụ a gwakọtara na tincture nke peminin, a ga-eji mmiri saa ya. Kachasị mma:

• were ngwa ndị a ọkụ
• bụchaghị na afọ efu.

Ọ bụrụ na enwere sistemụ okuku ume na mellitus nke ọrịa shuga, a chọrọ iji mmanụ maka ịba. Tinye tablespoon nke mmanụ na mmiri ọkụ, a na-eme usoro ahụ kwa ụbọchị tupu ụra.

Maka mgbochi, kụọ mkpụrụ na ego nke gram 10 ka a na-egwe ya site na-egweri, agwakọta ya na ngaji mmanụ a honeyụ. A na-eri ngwakọta ahụ kwa ụtụtụ otu awa tupu nri ụtụtụ na afọ efu.

Ejiri usoro dị iche iche na-agwọ ọrịa shuga na mkpụrụ ojii. You nwere ike iji ma grains na mmanụ na-agwọ ọrịa.

Ọtụtụ ndị na-arịa ọrịa shuga na-agwakọta usoro nri ka cumin ojii na ụdị shuga nke 2 adịghị ara ahụ.

Njirimara ngwa

Maka usoro ọgwụgwọ dị mma nke ọrịa shuga na cumin ojii, a na-enye ọtụtụ algorithms ngwa. Ekwesịrị ịtụle nke mbụ maka algọridim ndị a:

• gwakọta juputara otu iko ala nke ọka na ọkara otu iko watercress, yana otu tbsp. l ọrịa ọgwụ pụrụ iche,
• Na mgbakwunye na ngwakọta ọ ga-adị mkpa ịgbakwunye otu iko nke mkpụrụ pọmigranet ala, otu iko nke a mịrị amị na mgbọrọgwụ kabeeji. Na mgbakwunye, a na-agbakwunye otu tablespoon nke osisi dị ka ndoetida ferula na ọgwụgwọ ọrịa ọrịa mellitus ga-eme n'ọdịnihu (a na-atụkarị anya ka ị gakwuru onye ọkachamara banyere nnabata nke iji ya),
• Ihe mejupụtara ya bụ ihe akwadoro nke ọma ka ewere ya n’oche efu maka otu tbsp. l tinyere kefir nwere obere ume.

Ngwá ọrụ na-esote, na nkwadebe nke a na-ejikwa cumin maka ọrịa shuga, bụ ihe ndị akọwapụtara nke ọma. N'ikwu okwu banyere nke a, otu na-adọrọ uche gaa n'eziokwu ahụ bụ na otu iko mkpụrụ osisi na-atọ ụtọ jikọtara ya na iko nke mkpụrụ akụkụ mmiri.

Ọzọkwa, otu iko na iko nke pomegranate peel dị mma na-agbakwunye na ihe ndị enyere. Mgbe nke ahụ gasịrị, ndị ọkachamara na-egosi na ihe mejupụtara ya bụ ihe dị na kọfị kọfị gaa na ntụ ntụ.

Ekwesịrị itinye uche na eziokwu na ekwesịrị iji ya otu ọnwa n'ụtụtụ tupu eri nri. Na-ekwu maka ọnụọgụ, ekwesịrị iburu n'uche na anyị na-ekwu maka otu na ọkara tsp. ntụ ntụ na otu tsp ojii cumin mmanụ.

Iji belata mmepe nke ọrịa shuga, ị ga-agbaso ihe oriri ma tinye mkpụrụ osisi cumin. Ha ga - enwe ọgwụ mgbochi ọ bụghị naanị na usoro ahụ ji alụso ọrịa ọgụ, kamakwa na usoro endocrine, yana sap birch. Maka mgbochi kachasị mma, gwepịa ihe dị ka gram iri nke mkpụrụ osisi, gwakọta ha na ngaji ihe eji edecha mmanụ a andụ ma tinye n'ụtụtụ na afọ na-enweghị isi otu awa tupu i rie nri.

Maka inweta ihe ịga nke ọma maka ịba ọrịa shuga site n'enyemaka nke cumin kpochapụwo ojii, enwere algorithms dị iche iche maka mmanụ adịghị mkpa.

Dika usoro mbu si gha eme, agwunye obere cumin nke ala na iko nke ato nke ihe ndia. Anyi na ekwu maka nkpuru osisi watercress, otu tablespoon nke bile, iko nke nkpuru osisi pomegranate, iko nke akpukpo ahihia na mkpuru osisi nke nkpuru osisi nke ana akpo ferula asafetida. Ihe egosipụtara maka iji:

1. n’akpa afọ
2. na tablespoon na kefir.

N’ikwekọ n’omume na-esote, iko mkpụrụ osisi caraway, ya bụ oji, ga-agwakọta ya na obere mkpụrụ osisi mmiri, yana iko na mkpụrụ osisi pọmigranet ala.

Ekwesịrị ịhazi ndepụta ndị a n'ime kọfị kọfị gaa na steeti otu ntụ ntụ. Ndị ọkachamara na-atụ aro iji ya maka otu ọnwa n'ụtụtụ tupu eri nri.

Ọ bụ ihe amamihe dị na ịme otu ngaji ngaji ntụ ntụ na obere ngaji nke cumin ojii n'ụdị mmanụ. Ọ ga-aba uru nke ukwuu maka ọrịa shuga.

Ihe algorithm dịka nke mkpụrụ osisi iri iri eji mejupụta ihe dị mma bụ ihe dị ala ma rie ya n'ụtụtụ ma na mgbede kwesịrị ịtụle.

N'otu oge ahụ, a na-eji obere sips ha sachaa ha. Kedụ ihe ga - ekwu maka mmanụ sitere na mkpụrụ osisi eji esiji ojii mee oji bara uru ọ bara maka ọrịa shuga?

A kwadebere ngwa ndị ọzọ dị ka usoro algorithm ndị a: 10 tsp. ghaa nkpuru dika o kwere omume ma rie ọkara tsp. n'ụtụtụ na n'anyasị. Ọ bụ ike na-atụ aro ka ị drinkụọ ihe mejupụtara ya na obere sips nke mmiri nkịtị n'onwe ya.

Kpachara anya

Dị ka òtù WHO si kwuo, kwa afọ n'ụwa, nde mmadụ abụọ na-anwụ n'ọrịa shuga na nsogbu ya. Na enweghị nkwado zuru oke maka ahụ, ọrịa shuga na-ebute ụdị nsogbu dị iche iche, jiri nwayọ na-emebi ahụ mmadụ.

Nsogbu ndị a na-enwekarị bụ: ọrịa mamịrị dire, nephropathy, retinopathy, ọnya trophic, hypoglycemia, ketoacidosis. Ọrịa shuga nwekwara ike iduba mmadụ na ọrịa kansa kansa. N’oge niile, onye ọrịa mamịrị nwụrụ ma ọ bụ na-arịa ọrịa na-egbu mgbu ma ọ bụ bụrụ onye nwere nkwarụ n'ezie.

Gịnị ka ndị na-arịa ọrịa shuga na-eme? Ebe nyocha nke Endocrinological Research nke Russian Academy of Medical Sciences nwere ihe ịga nke ọma

Etu esi ewere mmanụ cumin ojii maka oria shuga.

Ka mmanụ cumin ojii n’ime ọrịa shuga wee baa uru dị ka o kwere mee, ekwesịrị iwere ya dịka ọtụtụ iwu si dị. Nkwupụta ndị ọkọlọtọ na-ekwu na ịkwesịrị ị drugụ ọgwụ ahụ n'ụdị ya dị ọcha ugboro abụọ n'ụbọchị: tupu nri ụtụtụ na mgbe nri abalị, otu ngaji, na-ahụ ihe dị ka nkeji iri na ise dị ka ihe oriri. Nyere uto na isi ọgwụ a kapịrị ọnụ, ndị dọkịta na-enye ndụmọdụ ị drinkingụ mmanụ cumin ojii maka ọrịa shuga na ọkara otu iko mmiri nkịtị.

Ọgụ megide ọrịa shuga gụnyere usoro ọgwụgwọ ogologo oge, yabụ ọ bụ ihe ezi uche dị na ya ịgbalị imepụta atụmatụ maka ojiji nke cumin ojii ogologo oge na-abịa, na-ebuli mmetụta ọgwụgwọ ahụ. Dika atumatu a si di, a ghaghi a oilu mmanu mmanu mmanu nke oma site na afo efu, ewepu oku ya na nri ozo. N'ime izu mbụ, otu ngaji zuru oke n'ụtụtụ jiri iko mmiri, n'izu nke abụọ - otu tsp. ututu na mgbede. N’izu nke atọ, a ga-akpọrịrị usọbọ ahụ naanị n’ụtụtụ, ma ugbua ọ bụ abụọ tsp., Jiri iko mmiri abụọ sachaa ha, n’izu nke anọ ha ga-agbadata olu belata ọzọ n’otu ngaji.

Mgbe ahụ ọ ga-adị mma maka ahụ inye nwa oge izu asaa ruo ụbọchị iri, emesia ịmaliteghachi usoro ọgwụgwọ ahụ, mana enwebeghị mmiri ọ withoutụ afterụ mgbe mmanụ cumin gasịrị. Ekwesịrị icheta na ọ bụrụ na nwatakịrị na-arịa ọrịa shuga, a ga-egbutu usoro onunu ogwu - ruo ọkara otu ngaji.

Nkuzi osisi

Ebe ọ bụ na ọrịa shuga nwere mmetụta na-emebi ihe na nchekwa nke mmadụ, enyemaka ọ bụla iji mee ka ọ dị ike agaghị enwe isi. Iji gwọ anụ ahụ, ịkwesịrị iri otu ngaji nke cumin ojii kwa ụbọchị.

A na-eji mkpụrụ kọmpụta na mpụta mmanụ ya na arụmọrụ hà nhata. I kwesiri ịmara na mmanụ ahụ nwere itinye uche gị elu, ekwesịrị ijizi ya nke ọma ka ị ghara ime ka ọ bidobiga ókè.

Black cumin mmanụ dị oke ọnụ, yabụ tupu ịzụta ọ dị mkpa iji lelee iguzosi ike n'ezi ihe nke nkwakọ ya. Ihe ngosi a kwesiri iguta:

Ọ bara uru iri cumin ojii maka ọrịa shuga iji gbochie iwe ọrịa. Ọkwa ọkọlọtọ bụ gram 10. A gha emeju nkpuru ahu nke oma, jikota ya na mmanu mmanu nke mmanu mmanu, ma jiri kwa ututu ndi ozo n’azu iri na ise tupu nri ututu. Na mbu, can nwere ike igbari ngwakọta na ọkara otu iko mmiri ọkụ na-enweghị gas. Ọnụ ego a ga-abụ usoro ọgwụgwọ kachasị mma kwa ụbọchị.

Iji mee ka ọ dịkwuo mfe ị doseụ ọgwụ, ịkwesịrị ịmara na a na-etinye 2.5 g nke mkpụrụ nke caraway na teaspoon, na 8 g n'ime ụlọ iri nri.

Ọgwụ herbal maka ọrịa shuga mellitus nwere mmanụ cumin ojii bụ ihe ziri ezi site n'eziokwu na ihe mejupụtara kemịkal nke mmanụ na mkpụrụ cumin ojii bụ ihe pụrụ iche, ihe ọkụkụ ahụ nwere vitamin A, D, E, B3, B1, amino acid ogige, ihe ndị bara uru: phosphorus, potassium, manganese, zinc. Nke ọ bụla n'ime ihe ndị a enwere ike ịkpọ ndị na - ekepụta insulin homonụ nke ọma.

Mgbe ịmechara usoro ọgwụgwọ ọgwụ ahụ, ihe ndị bara uru na-agbakọ n'ọbara, na-eme ka mbelata glucose na ya.

Njirimara na kemịkalị mejupụtara mmanụ cumin ojii

Mkpụrụ caraway Black (nke a makwaara dị ka mkpụrụ osisi Chernushka) bụ ahịhịa dioecious herbaceous nke genus Lyutikov, nke na-abụ ihe ndabere maka mmanụ ịgwọ ọrịa pụrụ iche. A na-akọwapụta ọgwụ ndị na-agwọ ọrịa nke ngwaahịa ahụ site na otu ihe mejupụtara ya na ịdị mma nke ihe ndị dị ike na-arụ ọrụ.

Ngwaahịa a nwere vitamin dị:

• Otu B (B1, B3, B6, B9): hụ na arụmọrụ ọrụ nke akwara na akụrụngwa obi, sonye na metabolism ike, nwewanye nguzogide nrụgide, mezie ogo nke glucose n'ọbara.
• A (retinol): nwere mmetụta dị mma na ọrụ ahụ niile, na-egbochi mkpokọta cholesterol nke "ọjọọ", na-eme ka ihe nchekwa, na-emetụta steeti retina nke ọma,
• E (tocopherol): na - arụ ọrụ dị ka ihe antioxidant dị ike nke na - eme ka usoro ịka nká nke mkpụrụ ndụ akpụkpọ ahụ kwụsị, na - eme ka Coagulation ọbara dị mma, na - eme ka ọnọdụ ahụ dịkwuo mma n'ọrịa shuga.
• C (ascorbic acid): na - echebe nje na nje, na - ewusi sistemụ mmadụ ọgụ, nwere ihe mgbochi nfụkasị, na - alụ ọgụ ịka nká,
• K (phylloquinone): na-achịkwa usoro coagulation ọbara, na-enye ọgwụgwọ ngwa ngwa nke ọnya, na-edozi ọkwa glucose ọbara, na-ewepụ ihe ndị na-egbu egbu na ihe na-emerụ ahụ n'ahụ.

Otu n'ime mineral nwere ike kwuru:

• ọla kọpa: na-ekere òkè na njikọ nke collagen na elastin, na-eme ka ọrụ nke ọtụtụ homonụ na-arụ ọrụ, na-eme ka usoro endocrine dị ike, na-ewusi mgbidi nke arịa ọbara ma belata adịghị ike ha,
• zinc: na-ekwusi ntụkwasị obi nke ọkpụkpụ na ezé, na-ekere òkè na metabolism, na-ahụ maka usoro mgbaze nkịtị, nwere mmetụta bara uru na ntutu na mbọ,
• ígwè: na-ebugharị oxygen ka mkpụrụ ndụ ọbara, na-enyere usoro ahụ ji alụso ọrịa ọgụ ọgụ nje na ụmụ nje, ma na-enyere aka igbochi mmepe nke anaemia,
• potassium: na-arụ ọrụ obi nkịtị, na-edozi metabolism mmiri-mmiri, na-ebelata ohere nke ike ọgwụgwụ,
• kalshọn: na-emetụta ọria ọkpụkpụ dị n ’ọrịre, na-ahụ maka mgbanwe nke carbohydrates na sodium chloride, na-achịkwa ihe nzuzo nke homonụ, na-ewusi mgbidi nke arịa ọbara.
• magnesium: na-ekere òkè na okike sel ọhụrụ, na-eme ka ụbụrụ rụọ ọrụ, na-ekere òkè na mgbanwe mgbanwe ike, na-enwe mmetụta bara uru na arụ ọrụ nke sistem ụjọ,
• sodium: Ọ na-enye nguzozi nke ahụ n'ahụ, na-emetụta ọrụ nke akwara ozi nke ọma, na-eme ka usoro sistem ji arụ ọrụ, ma na-akpali mgbaze.

Na mgbakwunye, ihe mejupụtara ngwaahịa a na-emeju site na mgbagwoju nke acid (oleic, linolenic, palmitic), mmanụ dị mkpa, flavonoids, alkaloids, phytosterols.

• Ngwakọta bara ụba nke mmanụ cumin ojii na-eme ka ọ bụrụ nkwadebe dị mma maka:
• mee ka ọrụ ụbụrụ dịkwuo mma, meziwanye ebe nchekwa,
• usoro nke usoro obi, ike ọbara,
• na - eme ka usoro ahụ ghara ịlụ ọgụ
• normalisation ọbara mgbali ọbara,
• mmebi nke cholesterol,
• ndozi ọbara,
• Nmezi ihe omumu nke umu nwoke.
• normative nke oge nsọ nwanyị.

Na ọgwụ ọdịnala, a na-eji ngwaahịa ahụ maka ọbara mgbali elu, ọrịa shuga, ụkọ vitamin, dermatitis, nkụda mmụọ, nsogbu akwara, ọrịa eriri afọ.

Mmanụ cumin ojii nwere ike ịrịa ọrịa shuga

Black cumin mmanụ nwere ihe dị mgbagwoju anya nke vitamin-mineral bekee, nke a na-eme ka ọ bụrụ idobe ọkwa glucose n’ọbara, nke kachasị mkpa maka ọrịa shuga.

A na-ele mmanụ Anise n'ụdị shuga 1 anya dị ka ihe nwere ike inye hypoglycemic eke nke nwere ike imeziwanye ogo mbelata ogo glucose. N'ihi ọnụnọ nke amino acid na ihe mejupụtara, ngwaahịa a na-enyere aka belata ihe ize ndụ nke nsonaazụ na-adịghị mma maka ọrịa ahụ, nke kpatara nrụgide oxidative kpatara.

Mmanụ nke sitere na cumin ojii na-enyere aka belata ma na-ahazi ịdị arọ, nke na-emetụta ọnọdụ nke ndị ọrịa mamịrị, na-arụ ọrụ nchebe nke ahụ, na-echebe ya pụọ ​​na microorganisms pathogenic dị iche iche. Agbanyeghị, maka ndị ọrịa na-adabere na insulin kpamkpam, a ga-ahọpụta usoro ọgwụgwọ ahụ naanị nke dọkịta na-aga.

Otu n'ime nsogbu ndị na-arịa ọrịa shuga bụ ihe a na-ele anya dị ka oke na-eme ka ọbara daa. Black cumin mmanụ na-enye gị ohere ime ka ọbara dịkwuo mmiri, melite mgbasa ọbara.

• Ogwu a na - enye gi ike:
• sie ike mgbochi
• belata ibu
• jikwaa ogo glucose,
• na-enye aka na ọgwụgwọ ngwa ngwa ọnya na ọnya.

Isoro mmanụ mgbe nile na-eme ka o kwe omume iweghachi ike, nwekwuo ike, ma soro ọnọdụ ịda mba na-aga nke ọma. Ọzọkwa, yana ụdị shuga 2, a na-atụ aro iji ngwaahịa a akọwapụtara maka ịhịa aka. Ihe mpụga nke ngwaahịa ahụ na - eme ka anụ ahụ nwee enzymes na amino acid, na - eme ka usoro ọgwụgwọ nke ọnya na mmerụ ahụ ghara ịdị ogologo oge na - arịa ọrịa.

Mmetụta dị a oilaa ka mmanụ cumin ojii nwere na ọbara shuga

Ọrịa shuga mellitus bụ ọrịa dị egwu na-adịghị ala ala nke na-emetụta ọtụtụ narị puku mmadụ gburugburu ụwa. Ọ bụ ihe nwute, ọ bụghị ọgwụ ọdịnala oge niile nwere ike inye aka kwalite ọkwa shuga dị n'ọbara. Ọ bụ ya mere ndị ọrịa mamịrị ji eji ọgwụ hypoglycemic nwere ike ime, otu n'ime ha bụ mmanụ cumin ojii.

N'oge ọmụmụ ogologo oge banyere mmetụta ngwaahịa dị na steeti ọbara, a chọpụtara na ka elekere abụọ na-ebu ọnụ mmanụ riri ọnụ, a hụrụ mbelata ogo shuga na haemoglobin glycosylated. Site n'usoro ike nke ogwu na onunu ogwu nke 2 g maka otu, onwa abuo na onwa ato, ogo glucose ọbara wedara aka site n’onodu 45, 62 na 56 mg / dl, n’otu n’otu.

A na-akọwa nsonaazụ dị mma site na iji mmanụ mee ihe site na eziokwu ahụ bụ na, mgbe a gbanyere ya mkpọrọ, ọ na-enyere aka iwelie mmepụta nke prostaglandins - bekee nke ihe ya bụ otu ọgwụ ọgwụ hormonal, nke yiri ya na ọrụ nke insulin, nke na-emekwa ka usoro metabolic rụọ ọrụ. N'ọnọdụ ụfọdụ, iji mkpụrụ akụ caraway emeela ka mbelata nke glucose dị ala.

Iwu maka iji mmanụ cumin ojii maka ọrịa shuga

Iji bulie ịdị irè nke ngwaahịa a na ọrịa akọwara, ekwesịrị iburu ya na usoro ọgwụgwọ. Onwere ogwu a puru iche n ’ogwu ogwu, nke ndi dibia nwetara site na nnwale ndi puru iche.

A na-atụ aro ndị okenye na ụmụaka gbara afọ 12 ka ha were ọgwụ iri abụọ na ise kwa ụbọchị, ugboro atọ n'ụbọchị. Nwere ike kewaa onwa ogwu ka ọ pere mpe, were ọgwụ ahụ ugboro 4-5 n'ụbọchị. Mgbe ị na-a oilụ mmanụ, a na-atụ aro ị drinkụ iko 0,5 iko nke mmiri ọkụ jikọtara ya na 2 tbsp. l mmanụ a .ụ.

Agedmụaka dị n’agbata afọ atọ na afọ iri na abụọ kwesịrị ị drinkụ mmiri 15 kwa ụbọchị, yana mmiri mmanụ a warmụ na-ekpo ọkụ. Possible nwere ike ịnabata ọgwụ ọ bụla ga-anabata ọgwụ kwa ụbọchị maka okenye abụghị ihe karịrị 2 tbsp. l Ogologo oge “ọgwụgwọ mmanụ” bụ ụbọchị iri atọ, mgbe nke a gasịrị, ọ na-atụ aro ka ya gbasaa ma ọ dịkarịa ala otu ọnwa.

Nwere ike contraindications

Enwere ike jikọta oriri na mkpụrụ nke Caraway na ụfọdụ ihe egwu maka ụfọdụ ụdị mmadụ.

• Karịsịa, contraindications maka iji ya bụ:
• ime na lactation,
• onye anabataghi ya maka ngwaahịa a,
• mụbara inwe mmetụta nfụkasị ahụ,
• thrombophlebitis
• ọnụnọ nke akụkụ ntụgharị,
• ajọ ọrịa obi
• oge umeike mgbe nkụchi ma ọ bụ nkụchi dakwasịrị,
• ihe mgbochi nke dule bile,
• ọnụnọ nke nnukwu okwute na imeju, akụrụ, eriri afọ.

Amachibidoro iji ngwaahịa a maka ụmụaka na-erubeghị afọ atọ. A na-eji mmanụ cumin ojii nwere àgwà ọgwụ dị elu, nke ndị na-agwọ ọrịa ọdịnala ji arụ ọrụ nke ọma maka ịgwọ ọrịa shuga. Agbanyeghị, tupu i kpebie oriri nke ngwaahịa iji mezie glucose ọbara, ọ dị mkpa iji lee nyocha ụlọ nyocha ma nweta ndụmọdụ site na dọkịta nwere ahụike.

Etu esi ewere cumin ojii maka oria shuga

E nwere ọtụtụ ụzọ ewu ewu ma dị oke mma iji jiri usoro eji eme ihe.:

• Etu esi esi: ghee n’ime ụzọ dị mma 1 iko c mkpụrụushka mkpụrụ osisi ahụ, mpụta oyi akwa nke pọmigranet, akpọnwụ kabeeji mgbọrọgwụ na 0,5 iko nke abụba. Tinye 1 tbsp. l ọgwụ bile na ire ụtọ ferula. Were ọgwụ ọgwụ kwa ụbọchị na afọ na-enweghị isi.
• Esi esi esi: 1 iko nke mkpụrụ nke caraway na abụba, iko 1.5 nke oke pọmigranet ga-achọ. Kpachapu ihe niile mejupụtara n'ụzọ dị mma. Ofzọ nke ngwa: 1 tsp. tupu nri ụtụtụ. Usoro ọgwụgwọ ahụ bụ ụbọchị 30, mgbe ahụ ka etiti izu abụọ.
• Etu esi esi nri: gbue 1 iko nkpuru chernushka na ifuru cress, 0,5 iko nke nkpuru pọmigranet. Etu esi a drinkụ: tupu nri ụtụtụ, 1 tsp.

Ofzọ itinye n'ọrụ mmanụ cumin ojii maka ọrịa shuga:

1. Jiri mmiri 20-25 tụlee tupu nri. Maka ụmụaka na-erubeghị afọ 12, a na-ekewa ụkpụrụ abụọ. Oge oge nnabata ahụ bụ ọnwa, otu nkeji na-esote.
2. Ọ bụrụ na ọrịa mamịrị na-arịa ehighị ụra nke ọma, ọ dị mkpa ị drinkụ 1 tsp n'abalị. Mmanụ a ,ụ ga-ete mmanụ a withụ.
3. Iji kpochapụ nsogbu uche, jikọta ntụpọ mmanụ 10 na mpekere. Jiri na afọ efu mgbe ị na-ekpo ọkụ.
4. Ọ bụrụ na ọrịa shuga na-akpalite ihe isi ike na sistem akụkụ okuku ume, a na-eji mmanụ ahụ eme ka ikuku.

A naghị akwado usoro ọgwụgwọ ndị a na-esite na mkpụrụ osisi nigella: maka ụmụ nwanyị dị ime nwere ọrịa shuga bụ ndị butere akụkụ ahụ.

Ọgwụ maka ọrịa shuga na mkpụrụ carawayway anaghị edochi ọgwụ. Ya mere, ọ dị mkpa ị medicinesụ ọgwụ ma soro ndụmọdụ dọkịta, site na iji usoro enweghị nkwekọrịta yana usoro ọgwụgwọ bụ isi.

Mmeghachi omume ọjọọ

N’agbanyeghi uru ya niile, mmanụ na mkpụrụ nke cumin ojii bụ ihe ọgwụgwọ akọwapụtara ma ọ bụrụ na ejiri ya ọgwụ, ọ bụghịkwa ngwa nri. Nke a na - eduga n'eziokwu ahụ bụ na ụfọdụ ndị ọrịa mamịrị nwere ike inweta mmeghachi omume ọjọọ site na iji ihe ọkụkụ na usoro ya. Ọ bụrụ na otu n'ime ha apụta, kwụsịtụ usoro ọgwụgwọ caraway:

• ọdịdị nke obi obi n'ihi ihe antispasmodic Njirimara nke cumin, nke na-ewusi sphincter gastric,
• ịmụba mmanụ, na-eduga n'ịba ụba ugboro ole ọ tọhapụrụ ya na eriri afọ,
• O nwere ihe dị ya n'ahụ nke ukwuu, ihi ụra na inwe mmetụta ọgbụgbọ nwere ike ịdị
• n'ihi ịba n'ime afọ efu, ọrụ eriri afọ nwere ike ịka njọ, nke na-egosipụta site na agụụ, agụụ na ịta ahụ.

Enwere ọgwụ mgbochi ọ bụla?

Productbụ ngwaahịa na - eme ihe ike maka anụ ahụ, mmanụ cumin ojii nwere ike iweta uru na ihe ọjọọ n'ahụ ahụ ma ọ bụrụ na enyere ya aka na-enweghị iburu n'uche njirimara nke ọrịa mamịrị ọ bụla. Iji maa atụ, enwere ebe ndị ama ama na-emeghachi omume nfụkasị mmụọ n'ihi mmanụ dị mkpa o nwere (ndị ọrịa dị otú a kwesịrị ịkwụsị usoro ọgwụgwọ ozugbo).

Na mgbakwunye, na ịba ụba oriri nke mmanụ mkpụrụ kamara n'ọtụtụ ndị ọrịa na-arịa ọrịa shuga, a chọpụtara mbelata shuga ọbara, yabụ, a ga-ebu n'uche ihe a mgbe ị na-agbakọ usoro insulin.

Ọrịa shuga mellitus nke DIABETOLOGIST kwadoro na ahụmihe Aleksey Grigorievich Korotkevich! ". gụkwuo >>>

N’ikpe azu, umu nwanyi ndi di ime ka akwadoro ka ogwu jiri ya mee ihe n’ihi ufodu homonụ nke osisi nke nwere ike, n’adighi ike, ịkpali oru, nke puru ibute imu nwa ma obu imu nwa.