I jiri anụ amịrị mee ya
Ihe omumu nke abuo Anọ
Anụ anụ
Poteto na anụ bụ ụdị nri a na-ejikarị akwadebe efere dị iche iche. Na mgbakwunye, ha na ibe ha jikọtara ọnụ. Taa, m na-enye Ntụziaka maka esi anụ anụ, na anụ ya na anụ minced.
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Weebụsaịtị a na-eji kuki iji nye gị ọrụ kacha mma. Site n'ịnọ na saịtị ahụ, ị kwenyere n'iwu saịtị ahụ maka nhazi nke data onwe. EGO m
Ihe eji eme ya
- 500 g ala bekee (Bio),
- mmanụ nke ite mmanụ,
- 1 yabasị
- 5 cloves nke galiki,
- 1 zukini
- 1 eggplant
- 250 g tomato
- 1 tablespoon nke marjoram,
- nnu na ose nụrụ ụtọ,
- 200 g feta cheese,
- 1 tablespoon nke basil
- nhọrọ basil maka ịchọ mma.
Emebere ihe eji eme ya maka oru 3-4. Preparationkwadebe maka esi nri na-ewe ihe dị ka nkeji iri na ise. Oge isi nri bụ ihe dị ka nkeji iri atọ.
Isi nri
Sauté ala bekee na pan na mgbakwunye nke mmanụ olive. Tinye n'ime nnukwu efere ma tinye ebe a na-ekpo ọkụ. A na-enwe oven nke nwere obere kpo oku kachasị mma.
Bee yabasị na garlic ya gbue. Ighe yabasị na pan, na-agbakwunye mmanụ olive, ọ bụrụ na ọ dị mkpa. Ọ bụrụ na ịnwere mmanụ aki oyibo dị n'aka, ị nwekwara ike iji ya kama mmanụ mmanụ maka eghe.
Itucha ahụ zukini na eggplant nke ọma n'okpuru mmiri oyi ma bee n'ime obere iberibe.
Sichaa tomato ma wedata ya na ọkara ma ọ bụ anọ, ma ọ bụrụ na tomato buru ibu. Mgbe akwụkwọ nri ndị fọdụrụ fọrọ nke nta ka ha dịrị njikere, gbakwunye tomato na pan. Wụsa ya na marjoram, nnu na ose.
Tinye anụ a ghere eghe na pan ma kpoo obere ọkụ obere ọkụ. Bee feta chiiz n'ime cubes. Wepu ite ahụ na osi ite, jiri feli cubes na basil kpoo nke ọma. Anyị chọrọ ka ị nwee agụụ!
Maka ihunanya ohuru ichoro:
- amịrị - 1 n'arọ
- anụ ezi - 400g
- oke ehi ma ọ bụ abụba - 100g
- bun - 2 Mpekere
- mmiri ara ehi - 3/4 iko
- eyịm - 1 pc.
- akwa - 1 pc.
- ose (ala)
- nnu
- crackers - 1 tablespoon
- ihendori uto oroma - 1 iko
- ofe
Ntụziaka maka anụ:
Esi nri anụ ezi stewed na stewed dị mkpa.
Site na anụ nke anụ ezi na anụ ezi, bee ihe nkiri, bee n'ime obere iberibe ma gafere afere anụ. Gbakwunye na minced anụ achịcha a gwakọtara na mmiri ara ehi ma ọ bụ mmiri, mgbe ịpịpụsịrị mmiri mmiri, gbanye yabasị e ghere eghe na abụba, beef tallow na re-gafere anụ grinder. Tinye obere ofe, àkwá, nnu, ose iji nụrụ ụtọ ma gwakọta nke ọma.
Kama anụ abụba na anụ minced, ị nwere ike ịgwakọta anụ ezi bee n'ime obere iberibe. Nweghị ike ịgbakwunye akwa, n'ihi na cutlets na-esikwu ike site na akwa ọcha.
Site na uka, mepụta oblong mmanya, tinye na mpempe akwụkwọ tee mmanụ, griiz ya na akwa n’elu, fesaa ya na achịcha achịcha, gbue n'ọtụtụ ebe ka fyaji ahụ ghara ịgbawa, ma ighe na oven dị ọkụ ruo ihe dị ka otu awa. Achịcha anụcha dị njikere kwesịrị isi awọ.
Mgbe ị na-eje ozi, bee anụ ahụ n'ime Mpekere 1 cm. Utoojoo ude ihendori iche iche.
N'otu ụzọ ahụ, ịnwere ike esi nri site na otu anụ. Ọ bụrụ na enweghi abụba anụ ezi, kama ya, n'ime anụ anụ, na njedebe na-akpali, ị nwere ike itinye anụ ezi, bee n'ime iberibe oke.
akara akara: 0.00
ibo: 0
Ntụziaka "Anụ anụ na minced":
ihe m ji eme ihe
buru ụzọ sie anụ ahụ a ghere eghe ruo mgbe ọkara esi nri, nnu na ose ya.
wedata yabasị na karọt anyị ka ọ bụrụ na mgbaaka
Tinye na anụ minced na ighe
Ghaa ọka, poteto na ose, ma ọ bụrụ na achọrọ.
Anyị na-etinye ihe niile na saucepan, nnu, ose, fesaa na pasili ma, belata ọkụ, weta poteto na broccoli na njikere.
Na-anụ ụtọ) Bon agụụ!
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Nkwupụta na nyocha
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June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
June 19, 2009 lelika # (onye nhazi)
June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
June 19, 2009 lelika # (onye nhazi)
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June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
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June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
June 19, 2009 fatima tmprename # (onye na-ede akwụkwọ nri)
NWA EGO
- Eyịm 1 Ibe
- 4 cloves nke galiki
- Tomato tapawa 2 tbsp. ngaji
- Chilli ntụ ntụ 2 ụmụ akwụkwọ
- Cocoa ntụ ntụ 2 aspomụnna
- Ala bekee 400 grams
- Tomato 2-3 iberibe
- Agwa na mkpọ 400 Gram
- Mpempe akwụkwọ nri 1 Tbsp. ngaji
- Nnu na ngwa nri uto
Kwadebe ihe niile dị mkpa. Bee tomato ma bee n'ime obere iberibe.
Na pan nke nwere okpukpu-okpukpu, okpukpu okpomoku di okpukpo, gbakwunye yabasị na galik, sie ya na ose. Esi nri karịrị ọkara ọkara ruo mgbe eyịm dị nro.
Tinyezie tapawa tomato, udara chili na koko ntụ. Ebido ma esi nri, na-akpali mgbe niile, maka otu nkeji.
Tinye anụ ahụ minced na pan, wee jiri ngaji na-egbu ya mgbe niile, ighe ya ruo minit 5-7.
Zipu tomato na ahihia afere n’ime pan. Lelee maka nnu, ọ bụrụ na ọ dị mkpa, tinyekwuo. Ghee anụ ahụ ọkụ n'elu ihe na-erughị nkezi nke minit 10-15 ruo mgbe anụ ahụ dị njikere.
NWAANYI DI EGO
- Asọpụrụ "Yummy n'ụlọ" (1)
- Arụrụ n'ụlọ arụ ọrụ (15)
- Ntụziaka (109)
- Efere na ofe (11)
- Ime achịcha (17)
- Efere dị ọkụ (41)
- Desserts (3)
- Nri (17)
- Ihe ọụksụ (1)
- Salads (16)
- Osi (3)
- Atụmatụ nri (6)
- Ose na oge (1)
Ezi ntụziaka kachasị ụtọ
- Redcurrant compote - nri mkpọ. 960 nkp
- Goozberị jelii maka oge ọmụmụ 428
- Efere stewed na anụ minced. 253 nkp
- Blackcurrant jelii maka oge oyi. 178 nkp
- Homemade minced anụ patties na-enweghị àkwá. 106 ikp
- Chicken stew uzommeputa - ngwa ngwa ma di nfe. 77 ikp
- Achịcha mkpụrụ akụ na-atọ ụtọ na-enweghị àkwá. 74 nkp
- Sụchaa poteto na bọta na herbs. 47 nkp
- Akwụkwọ ntuziaka esi esi nri. 44 ikp
- Etu esi esi nri n’ọkụ eji eme ihe 44 echiche
Efere stewed na anụ minced
Ndewonu onye obula. Ka anyị kwadebe nduku na-atọ ụtọ maka nri abalị, nri dị mfe - stewed nduku na minced anụ - Ntụziaka ahụ dị mfe ma sie nri ngwa ngwa. Ga-ahụ, na tebụl ezinụlọ, a ga-enwe ekele ya na akụ ma ga-arịọ ya maka mmeju.
Stewed nduku na minced anụ
M ga-esogbu gị nduku n'ime nnukwu pan, ma ọ bụrụ na ịnweghị, mgbe ahụ ọ dị mma. Ana m esi nri nke ọma na mpekere a.
You nwere ike were anụ minced ọ bụla ịnwere, agwakọtara m anụ anụ ezi (ọkụkọ, anụ ezi na anụ ezi).
Anaghị m etinye karọt na poteto ndị stewed na efere ndị yiri ya, kama m bee n'ime obere cubes, mgbe ahụ, efere ahụ na-atọkwu ụtọ.
Have nwere nhọrọ: dozie nduku ka Mpekere juputara na mmiri gravy ma ọ bụ sie ya, jikwa gravy, mana buru ibu. Ọ dabere na oge isi nri.
Iji kwadebe ya, anyị ga-ewere:
- 10-14 ọkara poteto,
- Ọkara kilo nke anụ eghe
- Otu nwunye yabasị.
- Carrots
- Oge
- Mpempe akwụkwọ nri na 100 ml,
- Nnu
Etu esi mee nduku stewed dị ụtọ
Kwadebe ihe eji edozi ya. Mee ka anụ ahụ sie, sie yabụ gbue eyịm (gbue), carrots (cubes), poteto (cubes ọkara).
Mee ite ahụ. Gbanye mmanụ n’ime ya. Wunye yabasị na ighe ntakịrị. Tinye carrots.
Ighe karọt na yabasị na yabasị.
Tinye anụ ahụ minced, ghaa ya ma ọ bụ ghaa ya na anụ na yabasị.
Tinye nduku nduku. Nnu na mix. Wunye na mmiri ọkụ ka ọ ghara ikpuchi ọdịnaya niile. Weta nwuo, mee obere ọkụ. Kpuchie ya.
Ugbu a, ọ dabere na nri ịchọrọ inweta: ọkpụrụkpụ ma ọ bụ mmiri mmiri. Mana nke a ma ọ bụ nke ahụ ga-atọkwa ụtọ. Ọ bụrụ na ọ dị gịrịrị, mgbe ahụ, ozugbo a na-atụpu nduku ahụ na ndụdụ ma ọ bụ mma (ị na-etinye ihe dị ka nkeji 20) wunye sizinin. Ana m eji ihe ndozi eme ụlọ. Kpuchie ya. Mgbe minit gachara, wepu ya na okpomoku.
Ọ bụrụ na ọ dị gịrịgịrị, mgbe ahụ, usoro ịbanye steepụ dị ntakịrị karịa ka ọ dị na mbụ, ihe dịka nkeji 35. Nke mere na poteto nwere oge ighe. Onwe ya, akwadoro m ya.
Nke ahụ bụ ihe stewed nduku na minced anụ Emere m ya - ngwa ngwa na ụtọ.
Enwere m achịcha achịcha pita dị iche iche, achọrọ m ịme nri dị ụtọ n'ime ya. Etula udiri nri m, denye aha na mmelite.
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