Ọrịa shuga Dandelion > Ọgwụgwọ na mgbochi

A mara amamịghe nke dandelion ogologo oge - ọbụlagodi Theophrastus, onye ọkà mmụta sayensị Greek oge ochie, dibia bekee a na-akpọ Botanist mbụ, tụrụ aro ị teaụ tii ma ọ bụ ihe ịchọ mma site na mgbọrọgwụ nke osisi ahụ na ọgwụgwọ nke ọrịa shuga.

Ngwongwo na-agwọ ọrịa nke dandelion bụ n'ihi ọdịnaya ya nke vitamin, mineral na ihe ndị ọzọ na-arụ ọrụ nke ọma. Akwụkwọ nke ahịhịa a nwere provitamin A, vitamin C, E na P, iron, calcium, ayodiin na phosphorus, na mkpọrọgwụ bara ụba na asịd Organic, resins, alkaloids na inulin, nke bara uru maka ndị ọrịa mamịrị, ihe sitere na Organic site na otu polysaccharides nke a na-eji dị ka dochie shuga. na stachi.

Etu esi eji dandelion na nlekọta ọrịa shuga

Omenala ọdịnala na-enye ọtụtụ ntụziaka ị nwere ike iji gwọọ ọrịa shuga.

1. A ga-asa Pedicels anakọtara n'oge okooko, wee rie ata ọzọ, na-elo ihe ọ bitterụ bitterụ mkpụrụ osisi ahụ na-ezo. Na-efesa ahịhịa ahụ ma. N'ehihie, ịnwere ike iji 7-8 pedicels. Mgbe ọ gwọsịrị ụbọchị ole na ole, ọbara shuga dị n'okirikiri na-ebelata nke ọma, ma n'ụdị dị nwayọ, ọ na-alaghachi na nkịtị.

2. Owuwe ihe ubi na akwukwo nke dandelion. A ga-awụsa otu shuga nke ahịhịa ahụ a mịrị amị na iko mmiri 1, wetara ya obụpde ma sie nri obere ọkụ maka nkeji 15, wee sie ọnwụ ọkara otu awa. Nje efere nke na-esi na ya apụta ma were 1 tebụl. ngaji ugboro atọ n'ụbọchị tupu nri.

3. Na-a teaụ tii si na dandelion mgbọrọgwụ? iko 3-4 ugboro n'ụbọchị.

4. Na-agwakọta mpempe akwụkwọ a mịrị amị nke dandelion, bred na bandeeji maka owuwe ihe ubi na-ebelata shuga. Okpokoro 1. wunye otu ngaji nke ngwakọta 300 ml mmiri, obụpde, hapụ ya ka ọ gbue ruo minit 30. ma were decoction ugboro atọ n’ụbọchị maka tebụl atọ. tablespoons ọkara otu awa tupu nri.

Mgbe ị na-eji dandelion, a na-arụ ọrụ dị mkpa site na oge owuwe ihe ubi nke ihe ọkụkụ. A na-egbute ahịhịa na mkpọrọgwụ na June, ozugbo okooko, na mgbọrọgwụ - na mmalite oge opupu ihe ubi ma ọ bụ n'oge mgbụsị akwụkwọmgbe osisi anaghị arụ ọrụ. Ngwaọrụ dị mkpa ga-akpọnwụ na draya ma ọ bụ oven na okpomọkụ nke na-erughị ogo 50.

Usoro ọgwụgwọ ọzọ maka ụdị ọrịa shuga bụ II na nke II. Usoro ọgwụgwọ maka ndị ọrịa shuga

Ọtụtụ afọ na-alụ ọgụ DIABETES n'enweghị nsogbu?

Onye isi nke Institutelọ Ọrụ ahụ: “Ọ ga-eju gị anya na ọ dị mfe ịgwọ ọrịa shuga site na ị itụ ya kwa ụbọchị.

Osisi ọgwụ bụ ihe ọgwụgwọ kachasị ochie nke ọrịa shuga, iji belata shuga ọbara. Ndị India oge ochie na ndị Ijipt jiri ha, ọbụna tupu oge anyị, nke gosipụtara na akụkọ ihe mere eme banyere ọrịa shuga. Ngwongwo nke ihe ndi ozo putara na osisi ka eji edozi shuga. Ihe karịrị 100 ọhịa ọhịa na-eto na ókèala USSR mbụ nwere mmetụta ọgwụgwọ na ụdị nke m na ụdị shuga II.

Otu esi agwọ ọrịa na-enyere ndị ọrịa shuga aka

A maara nke ọma na n’oge ọkọchị na n’oge mgbụsị akwụkwọ, mgbe enwere ọtụtụ mkpụrụ osisi, akwụkwọ nri na ngwaahịa ndị ọzọ sitere n’ihe ọkụkụ, ndị ọrịa na-arịa ọrịa shuga na-aka mma. Ọtụtụ mgbe, ha na-ejikwa n'oge a iji jikwaa obere ọgwụ insulin ma ọ bụ ọgwụ shuga. Ofzọ usoro nke ihe ọkụkụ dị iche iche iji belata ọkwa glucose ọbara dị iche iche anaghị aghọtakwa nke ọma. Otutu ahihia nwere mmanu ndi dika insulin, ihe ndi si na aganidine, arginine, levuloses nke oma, tinyere ihe ndi n’eme ka shuga di n’ime ya.

Osisi na-eme ka ahụ onye ọrịa nwee alkaline radicals. Mmụba nke ihe ndozi alkaline nke anụ ahụ na-enye aka na ụba nke glucose site na anụ ahụ na mbelata shuga ọbara. Ọzọkwa, osisi bara ụba na vitamin, nke na-emetụta metabolism nke ọma. Mmetụta ọgwụgwọ nke ụfọdụ osisi n’ime shuga na-emetụta mgbanwe nke usoro ịmịkọrọ, yana nsonaazụ na ahịhịa excitability nke ahịhịa, ọrụ imeju (ọkachasị, mmepụta glycogen), eriri afọ, na akụrụ.

N'akụkụ a, a matara na ọ bụ ihe amamihe dị na ya iji ọgwụ mkpá akwụkwọ maka ọgwụgwọ ọzọ nke ụdị shuga nke II. Usoro nkwadebe ahịhịa dị otú a siri ike gụnyere, na mgbakwunye na osisi ndị na-ebelata shuga dị n'ọbara, na-enwekwa choleretic, diuretic na herbs. N'ime ọrịa shuga, ndị otu toptogens tonic niile nwere ọgwụgwọ ọgwụgwọ - ginseng, eleutherococcus, mgbọrọgwụ ọla edo, Aralia Manchurian, Schisandra chinensis, leuzea, na zamanha. Plantsfọdụ osisi nwere insulin na ihe dịka homonụ - dandelion, dioica nettle, elecampane, burdock na ndị ọzọ. Ọtụtụ osisi na - emetụta metabolism, na - enwe ụsọ dị iche iche nke vitamin, ihe ndị na - arụ ọrụ bayoloji. Ndepụta ha gụnyere akwa hips, ube, breeki, ugwu ash, chicory, cornel. Ọgwụ herbal na-enyere aka melite akụrụ, imeju, na eriri afọ na ọrịa shuga. Nke a bụ knotweed, bearberry, St John wort, ahịhịa ọka, swamp cod, plantain.

Otu esi agwọ gị maka ọrịa shuga 2dị nke abụọ: usoro nzọụkwụ
Kedu nri ị ga-eso? Tụnyere ihe kalori na obere carbohydrate
Medicationsdị ọgwụ shuga ụdị 2: isiokwu zuru ezu
Mbadamba ụrọ Siofor na Glucofage
Otu esi mụta ịnụ ụtọ mmụta mmụta anụ ahụ

Programdị usoro ọgwụgwọ ọrịa shuga 1 maka ndị okenye na ụmụaka
Dietdị nri shuga 1
Oge amịkọtara ọnụ na otú e si agbatị ya
Usoro nke inje insulin na-enweghị mgbu
A na-agwọ ụdị shuga nke 1 n'ime nwatakịrị na-enweghị insulin site na iji nri kwesịrị ekwesị. Ajụjụ ọnụ ezinụlọ.
Etu ị ga-eji nwayọ mebie mbibi nke akụrụ

Abamuru nke Treatgwọ Ọrịa shuga na ọgwụ herbal

Ọgwụ herbal na -eme ka shuga dị n'ọbara abụghị ihe na-egbu egbu, anaghị agbakọ n'ime ahụ, ma ọ bụrụ na ihe ndị ọzọ dị ụkọ, anaghị enye nsonaazụ. Enwere ike inye ha ndị ọrịa shuga n'ọgbọ ọ bụla, n'agbanyeghị ogo ọrịa ahụ na ogo mmebi nke arịa ọbara na akwara ime. N'otu oge, iji usoro ọgwụgwọ ndị mmadụ maka ọrịa shuga, na-emegide usoro nri, na-enweghị insulin na mbadamba mbadamba, ka enwere ike gosipụta naanị ụdị ọrịa ahụ. Maka ọtụtụ ndị ọrịa, enwere ike ịkwado ọgwụgwọ ọzọ maka ụdị M na ụdị shuga II dị ka ọgwụgwọ ọzọ, yana insulin ma ọ bụ ọgwụ mbadamba na-ebelata ọbara shuga. Njikọ dị otú a na ọgwụgwọ n'ọtụtụ ndị ọrịa na-enye aka na mmezu nke ụgwọ ọrịa shuga, nkwụsi ike ya, na ụfọdụ ọ na-enye ohere belata insulin ma ọ bụ mbadamba mbadamba.

Mmebi akụrụ na ọrịa shuga mellitus, ọgwụgwọ ya na mgbochi ya
Kedu ule ị ga-agafe iji lelee akụrụ (ga-emepe na windo dị iche)
Ọrịa mamịrị: ọrịa, akara na ọgwụgwọ
Dị Mkpa! Nri Oria Ogu Diiki
Ahụ ọnya ọbara
Ọkpụkpụ akụrụ na-agbanwegharị

Mbelata dose nke ọgwụ na-agbadata ọkwa nke glucose n'ọbara, na-emegide usoro ọgwụgwọ ọzọ maka ọrịa shuga, ga-ekwe omume naanị n'okpuru nchịkwa shuga n'ọbara na mmamịrị, ma ọ bụrụ na nhazi nke ndị na-egosi ihe ndị a. Onwere otutu ogwu ogwu eji eme oria. Ndị a gụnyere tinctures nke ọnwụnwa na eleutherococcus. Ha ga-a 30 iwe 3 ugboro ụbọchị na ọkara otu awa tupu nri. A naghị akwado nkwadebe ihe ọkụkụ ndị a maka ndị ọrịa nwere ọbara mgbali elu. Ndị niile na-arịa ọrịa shuga ga-erite uru site na ọgwụgwọ ahịhịa maka ọrịa shuga. O gunyere nkpuru osisi bluuberi, nkpuru bean, nkpuru osisi nke manchurian, toro hips, St John's wort ahịhịa, ahihia chamomile.

Ngwongwo bara uru

Ọ bụrụ na anyị na-ekwu banyere izugbe ihe bara uru nke osisi, mgbe ahụ dandelion na ọrịa shuga bụ ngwá ọrụ ndị na-eso omume:

antispasmodic,

anthelmintic,

diuretic

na-emezi mgbaze,

mgbochi mkpali

Mmụba nke mgbochi obodo,

ọgwụgwọ ịba ọcha n'anya, cholecystitis, gastritis,

iwetulata cholesterol na igbochi mgbanwe atherosclerotic na arịa ọbara.

N'ime ọgwụ, Tibet na-eji ahịhịa a maka ọrịa nke afọ na eriri afọ, na-eji ahụ ọkụ ogologo oge. Ọgwụ ọdịnala jiri nri na dandelion iji mee ka amịpụta sputum maka oyi na ọrịa ngụgụ, mee ka mmepụta ara ara na -ezu nri, site na okwute, akwara iji belata ọria, ma kpochapụ afọ ntachi. Akwụkwọ na-eto eto na-enyere aka na anaemia, enwere ike iji ha na salads, nke a na-etinye na mmiri nnu, nke na -eme ka mkpụrụ osisi dị ọcha, agbakwunye na ofe.

Infusion enyere aka na ụdị hypoacid nke gastritis, pustular skin rashes, maka ịsacha ọbara, afọ ntachi, ọbara mgbali elu na nkwarụ metabolic.

Enwere ike iji Dandelion na ụdị shuga 2 mee nri. Ituchapu epupụta nke osisi na-eto eto, nnu ma chere ruo mgbe ha hapụrụ ihe ọ juiceụ .ụ ahụ. Mgbe ahụ tinye chopped sie egg na obere dabere anụ. Ọ bụghị naanị nri dị ụtọ, kamakwa ọ bụ ọgwụ bara uru.

Maka nkwadebe ọgwụ tii, nettle, bean husks, ewuberry, mgbọrọgwụ dandelion. E kwesiri igbunye ihe nile ma gwakọta ya. A na-ewere ihe ọ bụla mejupụtara ya na nha anya.

Wunye otu tablespoon nke ngwakọta n'ime iko esi mmiri, ma hapụ maka nkeji 20. A ga-a Suchụ ihe ọ 3-4ụ Suchụ dị otú ahụ iko 3-4 kwa ụbọchị iji nweta nsonaazụ dị mma.

Dandelion Mkpụrụ

Isi nri ha dị mfe. A na-egbutu mgbọrọgwụ nke osisi ahụ n'ọtụtụ, otu centimita, emesịa nke a kpọrọ "mkpụrụ" na oven. Iji kpalie pancreas, a na-atụ aro ka ha rie iberibe 5, tupu nri.

Jiri mmanụ aelụ gbazee mgbọrọgwụ dandelion na aja aja. Mgbe nke ahụ gasịrị, o kwesịrị ịbụ ala. A na-awụnye otu tablespoon na iko esi mmiri, nyekwa ya. You nwere ike itinye ntụ ntụ mmiri ara ehi na obere mmanụ a honeyụ maka ụtọ gị.

Onye anaghị ekwe

A naghị atụ aro iji dandelion maka ndị na-enwekarị mmeghachi omume nfụkasị. Gaghị enwe ike were ya tupu mmadụ ịnabata ya. Iji nlezianya, a na-eji ya maka acidity dị elu. Nnukwu nkwekọrịta contraindication bụ mmebi nke ihe ọ bụla nke bile. Site na ịdoụbiga mmanya ókè, afọ ọsịsa nwere ike ịmalite.

Nettle maka ndị ọrịa mamịrị

Nettle maka ụdị shuga 2 bụ osisi bara ezigbo uru. A na-atụ aro ka iji ya mee ihe na ndị ọrịa niile, gụnyere ụmụaka, n'ihi na ọ ga - enyere aka mee ka ahụ nwee ụba ihe ndị dị mkpa. Nke a dị mkpa na ụdị ọrịa a, ebe ọ bụ na ọrịa metabolism na-ebute ụkọ vitamin na mineral n’ahụ onye ọrịa. N'oge ọkọchị, ọ ka mma iji ya dị ọhụrụ, na oge oyi - mkpọ.

Ihe ọkụkụ a nwere ihe nzuzo, nke nwere mmetụta insulin yiri ya ma na-enyere pancreas aka. Iji nweta nsonaazụ ahụ, o zuru ezu ị drinkụ otu iko nke infusion nke akwụkwọ, kewaa ya ụzọ atọ, tupu eri. Ma ọ bụ were a tablespoon nke nkụ chopped epupụta, na-a drinkụ kwa ụbọchị na kefir ma ọ bụ obere yogọt.

Iji nweta mmetụta belata shuga, a ga-ewere nettle si ọrịa shuga ụbọchị opekata mpe 10-12. Mgbe nke a gasịrị, a na-atụ aro ka izu ike (ụbọchị iri), ma, ọ bụrụ na ọ dị mkpa, megharịa usoro ọgwụgwọ ahụ.

Uru ahịhịa

Ihe mejupụtara nke osisi a gụnyere:

Sodium, nke bụ akụkụ nke ihe dị ka mmiri mgbasa ozi niile na akwara nke anụ ahụ.

Magnesium, nke na-enyere aka rụọ ọrụ nkịtị nke sistemụ akwara, nwere ihe na-akụjụ obi. Na mgbakwunye, ọ na-enwe mmetụta dị mma na arụ ọrụ nke akụrụ, na-eme ka usoro ọgwụgwọ ọbara dị, ma na-egbochi mmepe nke ịda mba.

Ígwè O nwere ihe zuru ezu n’ime ụgbụ iji gbochie mmepe anaemia, ọbụlagodi na enwere ọbara ọbara.

Fọlọ Na-ezo aka n'ihe mmado bụ akụkụ nke ọkpụkpụ na ezé.

Vitamin A na - enyere aka weghachite oke ọgụ nke anụ ahụ.

Vitamin C. O di nkpa na izu zuru ezu. Ọ na-eme ka mgbake na-efe efe ngwa ngwa, mee ka arịa ọbara.

Vitamin nke otu B. Soro na mweghachi nke usoro akwara banyere mmerụ ahụ na nsogbu.

Vitamin PP. Na-esonye na nhazi nke usoro metabolism, na-ebelata ohere nke ịmalite ọrịa atherosclerosis.

Ihe ngbanwe

Dị ka ọgwụ ọ bụla, ọbụlagodi nke ebumpụta ụwa, nettle nwere ụfọdụ contraindications:

Nnukwu ike.

Ọchịchọ ị mepụta mkpụkọ ọbara.

Veins varicose.

Odighi Cardiac.

Nnukwu atherosclerosis.

Onye anabataghi ya.

Tupu iji usoro ọgwụgwọ herbal ọ bụla. Shouldkwesịrị ịkpọ dọkịta gị. Na agbanyeghị na ị ga - eji dochie anya ọgwụgwọ ọ bụla edepụtara ya na ọgwụ herbal, naanị ihe ha nwere ike ime bụ inye aka.

Mgbakwunye Dandelion na ụdị shuga nke abụọ: uzommeputa bara uru maka decoction na infusion

Dandelion ogwu bu ahihia nke ana - acho achota ihe fọrọ nke nta ka ọ bụrụ ebe niile na mpaghara Russian Federation. Osisi ahụ nwere ihe dịka 25 cm.

N'oge okooko osisi na-acha odo odo, na-enwu gbaa, odo, odo na-agbasa n'ụdị nkata na osisi. Osisi ahụ na-agba agba n'oge opupu ihe ubi-oge ọkọchị, mgbe okooko osisi gasịrị, mkpụrụ osisi nke ihe mgbu a kpụrụ.

Owuwe ihe ubi

Owu ihe ubi nke dandelion ogwu adighi ike. Onye ọ bụla nwere ike ịkwadebe osisi a maka ịkwadebe ọgwụ ọzọ na ya. Mgbe ị na-aghọrọ mkpụrụ, ọ nweghị nsogbu na ịchọta ya, ebe ọ bụ na dandelion na-etolite n'ọnụ ọgụgụ buru ibu na ogige, ubi na ubi, a na-ahụta ya dị ka ahịhịa.

Maka nkwadebe ogwu site na dandelion maka oria shuga. Kedu nke eji na ndi mmadu ndi ogwu na-ejikarị mgbọrọgwụ dandelion. O kwesiri iwe ihe ubi nke okpueze na Septemba ma obu Oktoba.

Mgbe ị na-eji akwụkwọ na-eto eto maka nkwadebe ọgwụ, ekwesịrị ịme nchịkọta ha n'isi mmalite oge nke ahịhịa ndụ. Na mgbakwunye, enwere ike ịkpụ ahịhịa n'oge okooko.

Ngwongwo na-agwọ ọrịa nke osisi ahụ bụ n'ihi ọdịnaya dị elu nke ihe ọkụkụ na anụ ahụ:

vitamin
mineral
ogige bioactive
provitamin A, vitamin C, E, P,
ihe kemịkalụ dị ka iron, calcium, ayodiin, phosphorus.

Mgbakwunye akụkụ nke osisi ahụ nwere ụba ọdịnaya nke ogige ndị a:

Inulin bụ kọlụm nke ndị nwere polysaccharides ma jiri ya dochie shuga na stachi.

Ojiji nke dandelion ka ogwugwo oria nke oria shuga

Osisi ahụ nwere ezigbo antispasmodic diuretic na anthelmintic Njirimara.

Ngwakọta kemịkal dị na osisi ahụ na-eme ka o kwe omume ịnagide mmetụta nke agụụ na-achịkwaghị achịkwa mgbe ị na-eji ọgwụ ndị a kwadebere na ya. Ojiji nke usoro ọgwụgwọ ọgwụgwọ akwadoro dịka usoro nri ndi mmadu si enye gị ohere imeziwanye akwara gbasara eriri afọ.

Na ọgwụ ọdịnala, a na-eji dandelion ọ bụghị naanị dị ka ụzọ isi belata ihe mgbaàmà nke ọrịa shuga, kamakwa iji gwọ ọrịa anụ dị ka dermatitis na furunlera. A na-ejikwa Dandelion mee ihe n'ihe banyere ọrịa imeju dịka, dịka ọmụmaatụ, hepatocholecystitis, cholecystitis na gastritis. A na-atụ aro iji ọgwụ ọgwụ dandelion maka atherosclerosis.

A na-eji ọgwụ eji eme ihe maka ịkwadebe ọgwụ nke dandelion kemgbe mmalite nke ọgwụ Tibetan. Ọtụtụ mgbe, ojiji nke dandelion bụ n'ihi mkpa ọ dị ịchịkwa ọkwa shuga na ụdị shuga nke 2.

Omume homeopathic n'oge a na-agụnye iji obere onyunyo nke ihe ndị dị ala, nke a bụ n'ihi eziokwu ahụ na na ị anụbiga ihe ọ thereụ thereụ na-enye ohere dị elu nke ịmaliteghachi mmeghachi omume nfụkasị na ntachi obi na onye ọrịa.

Site na mmepe nke ụdị ọrịa shuga gbagwojuru anya, ụzọ dị mma iji gbochie ihe ọdịda nke ọtụtụ akụkụ anụ ahụ bụ iji dandelion tincture.

Ọtụtụ mgbe, mgbe ị na-akwadebe ụgwọ, a na-etinye ọtụtụ ihe na usoro ha, ọkachasị, a na-ewere mkpụrụ osisi bred dị ka ihe bara uru ma ọ bụrụ na ụdị shuga 2.

Njirimara nke ojiji nke mgbọrọgwụ na ọgwụgwọ ọrịa shuga

N'ihe banyere iji dandelion mgbọrọgwụ na ọrịa shuga mellitus, ọ dị mkpa icheta na ekwesighi iji ọgwụgwọ a ma ọ bụrụ na ọrịa ahụ na-esonye na nsogbu na arụ ọrụ nke ahụ na-akpalite omume nke mgbochi nke nje bile.

Na mgbakwunye, ekwesịrị igosipụta oke nlezi anya n'iji ego nke gụnyere dandelion ma ọ bụrụ na onye ọrịa nwere mmụba acidity nke ihe ọricụricụ gastric. Tupu iji nchịkọta osisi ọ bụla, a na-atụ aro inyocha ahụ ma soro dọkịta gị gaa.

Remata decoctions na infusions, nke nwere mgbọrọgwụ dandelion, agaghị ekpochapụ ọrịa shuga kpamkpam. Ndị ọrụ ọgwụgwọ a bụ naanị mgbakwunye na usoro ọgwụgwọ na insulin na-aga n'ihu, nke a na-eme n'okpuru nlekọta nke dibịa na-aga.

Iji jiri mgbọrọgwụ ahụ, ọ dị mkpa ịkpụ ya mgbe owuwe ihe ubi na ịsacha ya na ogologo ya ruo ọtụtụ ụbọchị ịgha mkpụrụ maka ọtụtụ ụbọchị n'ime ụlọ gbara ọchịchịrị ma ọ bụrụ na enwere mpempe akwụkwọ n'ime ya.

Mgbe etinyere akụrụngwa ndị ahụ, ọ ga-akpọnwụ na oven na obere okpomọkụ. Site na nkwadebe ziri ezi nke mgbọrọgwụ dandelion mgbe ihichachara na oven, mgbe a na-agbanye ya, mgbọrọgwụ ga-agbaji njiri mara mma. Vidiyo dị n'isiokwu a na-ekwu okwu kpọmkwem banyere mgbọrọgwụ dandelion na nlekọta ọrịa shuga.

Gosiputa shuga gi ma obu hota okike maka ntuziaka.

Dandelion maka oria shuga

Dandelion ogwu bu ahihia nke ana akpo n’ebe nile n’ala anyi. N'ịdị elu, ọ na - erute 25 cm, nwere enwu gbaa, odo, nke gbara agba nke agba. Peduncles bụ ọkpụrụkpụ, na ezumike nye tụlee nke milky juice. Blooms rụrụ arụ n'oge opupu ihe ubi na ọkọchị. Achenes, ya na otutu ntutu dị gịrịgịrị n’elu, na-arụ ọrụ dị ka mkpụrụ n’oge okooko.

O kwere omume inweta akụrụngwa dandelion officinalis, nke amaara maka ike ya ịnagide ngosipụta nke ọrịa shuga mellitus. Ebe ọ bụ na a na-ahụ ihe ọkụkụ dị ka ihe na-atọ ọchị, na-etokwa n'ụba n'ogige ntụrụndụ, n'ọhịa na akwa, ubi ma ọ bụ akwa ifuru obodo mepere emepe. Iji mepụta akụrụngwa ọgwụ dị na nri ndị mmadụ, a na-ejikarị mgbọrọgwụ osisi ahụ, na-egwu ala na Septemba-Ọktọba. Can nwekwara ike iji akwụkwọ osisi na-eto eto anakọtara n'oge udu mmiri ma ọ bụ site na ahịhịa. Akwụkwọ ya nwere ascorbic acid, flavonoids nwere oke, calcium, iron, site na mmiri ndị ọzọ. Enwere ọtụtụ roba na ihe na-elu ilu na mgbọrọgwụ.

Dandelion dị ka ọgwụgwọ homeopathic maka ọrịa shuga

Osisi ahụ bụ ezigbo antispasmodic, diuretic na anthelmintic. Ihe ndị dị n’ime ya na-enyere gị aka ịnagide mmetụta nke agụụ na-achịkwaghị achịkwa ma mezie usoro arụ ọrụ na ngwe nri. A na-eji ya eme ihe ọ bụghị naanị dị ka ọgwụ herbal maka enyemaka nke mgbaàmà nke ọrịa shuga, kamakwa dịka ọgwụgwọ maka ọrịa anụ, dermatitis, furunhma, ọrịa imeju dị ka hepatocholecystitis na cholecystitis, gastritis na atherosclerosis.

A marala ọgwụ ndị a na-eji ọgwụ ogwu “dandelion ọgwụ” kemgbe mmalite nke ọgwụ Tibetan. Mgbe ụfọdụ, a na-eji ha achịkwa shuga ọbara n'ọrịa shuga II. Ejiri Dandelion tincture mee ihe ugboro ugboro ka ọ bụrụ panacea maka ọnya afọ nke gastric mucosa na ahụ ọkụ.

Na omume homeopathic ọgbara ọhụrụ, ịgwọ ọrịa shuga na-adabere n'iji obere ọgwụ were sie ihe, ebe ọ bụ na ị doụbiga ihe ọ overụ overụ nke onye ọrịa ahụ nwere ike ịmalite mmeghachi ahụ nfụkasị na ekweghị ibe nọrọ. A na-atụ aro ka lotions nke akwụkwọ ọhụrụ dị mmiri esi na mmiri esi na mucosa nke ero ahụ metụtara. Ọrịa dị otú ahụ na-abụkarị ọrịa shuga, ebe ọ na-esighi ike ma ọ bụ ọrịa ọ bụla na-awakpo ya ihe fọrọ nke nta ka ọ bụrụ n'otu ntabi anya.

Omenala ọdịnala, Ezi ntụziaka nke ugbu a dị mkpa karịa n'oge na-adịbeghị anya, na-atụ aro iji dandelion maka akpịrị ọnya dị mgbagwoju anya na ndị ọrịa mamịrị. N'ime usoro ọgwụ ndị a, ọ na-arụ ọrụ dị ka ụzọ maka ichere. Na ọrịa shuga gbagwojuru anya, dandelion tincture na-enyere aka na mgbochi nke ọtụtụ akụkụ ọdịda, na dandelion ọgwụgwọ maka ọzịza na-aga nke ọma. Nhazi herbal na-agụnye ọ bụghị naanị ahịhịa dandelion, kamakwa ihe ndị ọzọ.

Ọgwụgwọ dandelion root officinalis: Ezi ntụziaka maka ụdị shuga mellitus nke II

Ndị na-ahụ maka ihe ndị na-ahụ maka nri na-eji mgbọrọgwụ nke osisi ahụ nke ọma. A na-eme ha na oven, wee sie elu ma mee ka ọ bụrụ ihe ọzọ maka kọfị eke. Ma dị ọhụrụ, ọ bụ naanị ifuru na-ama ifuru, maka ndị na-arịa ọrịa shuga nwere ike ịgbakwunye ya na salad akwukwo nri. Iji kwadebe ifuru ahụ nke ọma, ị ga-ebu ụzọ tinye ya nnu, mgbe ahụ oke iwe nwere nnukwu ihe ọ theụ ofụ nke osisi a ga-ahapụ ha.

Can nwere ike isi ọnwụ na mmiri. Iji mee nke a, were ngaji ihe eji megharịa ọnụ abụọ nke ihe dị n'ime ahụ wee wụsa ya na 250 ml nke mmiri ọkụ, gbanye n'ime thermos ma sie ọnwụ na-enweghị mmegharị ruo awa ise. Mgbe ikpochasị ma kpochaa, tincture dị njikere maka ojiji. In Dụ mmanya na obere doses n'ụbọchị, kachasị mma - nkeji 30 tupu onye ọrịa ahụ anọdụ ala rie nri.

A na-ejikwa akwụkwọ dandelion mee ọgwụgwọ nke ọrịa shuga mellitus II. Ma, ọ bụ naanị na ha nwere ike ghara brewed, a ga-enwerịrị herbal mkpokọta. Dịka ọmụmaatụ, dandelion na-ejikọ ọnụ ma mejupụta ya na ngwa ọgwụgwọ ya nke ogwu, dioica nettle, yarrow, mgbọrọgwụ nke sabwort, ọgwụ na-akpụ ogwu, chicory, Mint, savory na anwụghị anwụ.

Na-agbaji nettle na dandelion officinalis: ọgwụgwọ kachasị mma maka ọrịa shuga

Onye ama ama ama nke ndi phyto nke Europe Maria Treben, na-adabere na ahụmịhe nke ya, na-adụ ọdụ ịmalite ọgwụgwọ maka ụdị shuga II nke ọrịa mellitus na ngwakọta nke dioecious nettle na dandelion ọgwụ. Ọ na-atụ aro iwe ọgwụ tincture na ahịhịa abụọ ndị a maka otu ọnwa, emesịa, dị ka onye ode akwụkwọ kwuru, ọkwa shuga dị n'ọbara ga-agbadata n'onye a na-anabata nke mmol / l. Ọ dị mkpa ịnakọta ụgbụ na-eto eto, ihe dị ka na mbubreyo Eprel - mbido May, mee tii ma drinkụọ ya. Iji mee tii, a na-ewere ntakịrị ihe karịrị ngaji nke ihe akọrọ, gbanye n’ime teapot, wụsara ya na tii steepụ ma nye ya ihe karịrị otu nkeji. Jiri akwa dị otú ahụ kwesịrị ịbụ ugboro atọ n'ụbọchị, na-ezere ụdị ụdị ụtọ ọ bụla. Na nkezi, otu ụzọ bụ 300 ml.

Site na dandelion ị ga-achọ ahịhịa na nwa na-eto eto, nke a ga-asa ahụ nke ọma, bechapụ okooko osisi, rie nke ọhụrụ. Enweghị ike ilo mmiri achicha, naanị ihe ọ juiceụ juiceụ mmiri kwesịrị ịinedụ site na akụkụ anụ. Ga-ata ata karịa iri n’otu ụbọchị. Ihe iwe doro anya na-apụ n'anya ka ị na-eme ya. Usoro a na - enyere gị aka ịnagide mgbaàmà nke ọrịa shuga ma belata ndepụta shuga. Ekwenyela ịdị irè na arụmọrụ nke usoro ahụ ugboro ugboro site na endocrinologists.

Ekwadoro ọgwụ ọgwụ dandelion site n'aka Theophrastus, onye bụ onye ama ama na Gris oge ochie. N'otu oge, ọ bụ ya ka a na-akpọ “onye ọrụ nka” - kpomkwem maka ikike ya ịghọta ihe ọkụkụ na akụrụngwa na-agwọ ha. Ọ mụrụ ọgwụgwọ ọrịa shuga na dandelion ọtụtụ millennia gara aga, mana Ntụziaka nke phyto-therapist ka bara uru. Dandelion nwere vitamin nke otu C, E na A, ayodiin, acid acid, resins, alkaloids na inulin, nke ndi oria mamiri choro maka ndu zuru oke ma gha aru ike. Inulin bụ ihe dị na polysaccharide otu; a na-eji ya dị ka ihe na-atọ ụtọ anụ ahụ na analog nke stachi na-anabata.

Dị ka o kwesịrị ịdị, enwere ọtụtụ contraindications. Can enweghị ike ịkọwa ọgwụgwọ dandelion maka nnukwu gastritis, ọnya ọnya afọ, mkpọchi nke ebele bile. Ọ dị mkpa iji nlezianya debe usoro ị ,ụ ya, ebe ọ bụ na oke ya ga-agharịrị ịkpalite ọgbụgbọ na ọgbụgba n'ime onye ọrịa. Cangaghi ewere ogwu na dandelion n’enweghi nkwekorita gi na dọkịta gi.

Gịnị osisi belata ọbara shuga

Dabere na ahụmịhe nke ọgwụ ọdịnala ọdịnala na data gọọmentị, a ga-atụ aro ọgwụ ndị na-esonụ maka ọrịa shuga:

Mkpụrụ osisi berieri zuru ebe niile. Ihe ọ ofụ 1-2ụ 1-2 nke epupụta na tomato na-awụ iko otu esi mmiri, na-esi ọnwụ ma drinkụọ mmiri na 3-4 kwa ụbọchị. N'otu ụzọ ahụ, itinye ahịhịa na ahịhịa lingonberries.
Agwa Akara 10-15 nke mmiri esite na bean pịg 3 ugboro n'ụbọchị ma ọ bụ ịchọ mma nke bekee (100 g nke mkpụrụ osisi n’ime otu lita mmiri).
Ukpa 50 g nke okpukpu kporo ahihia wunye 1 liter nke esi mmiri, na-esi ọnwụ ma 1/ụọ iko 1/2 iko ugboro atọ n'ụbọchị.
Burdock buru ibu. 1 tablespoon nke ihe ọ juiceụ freshụ dị mma na 1 iko mmiri ugboro atọ n'ụbọchị, decoction nke mgbọrọgwụ anuahade (20 g nke mgbọrọgwụ kwa iko mmiri) na 3-4 usoro.
Elecampane toro ogologo. Nchọcha nke mgbọrọgwụ (1 tablespoon nke mkpọrọgwụ mgbọrọgwụ n'ime 1 iko mmiri) 1 tablespoon 3-4 ugboro n'ụbọchị.
Goatberry officinalis. 1 tablespoon wunye otu iko esi mmiri, na-esi ọnwụ ma drinkụọ mmiri ụbọchị ahụ.

Na mgbakwunye na osisi ndị a, ihe ndị a na-esonụ nwere Njirimara belata shuga ọbara na ọrịa shuga:

ị ga na akwụkwọ nke horsetail,
nzuzu ntị na ntị.
dandelion epupụta
periwinkle
apịtị marshmallow,
letus
St Jọn wort,
acha anụnụ anụnụ
knotweed
rowan tomato, ahịhịa na-acha ọcha na ojii ojii,
nwa ojii
ọka ukwu,
lime agba
mgbọrọgwụ nke astragalus, celery, peony,
eyịm na galik.

N'ime nri nke ndị ọrịa nwere ụdị ọrịa mellitus nke 1 na ụdị ọrịa 2. A ga-etinye ọtụtụ ọhịa ọhịa na-abụghị omenala. Ha, nwere obere obere kalori, nwere ihe dị mkpa na Organic na akụrụngwa, yana ihe ndị belata shuga ọbara. Na mgbakwunye na Jerusalem artichoke, dandelion, nettle, ị nwere ike iji chicory ọhịa, ahịhịa na-acha odo odo, highlander, medunica. Ha na-eme salads na mgbakwunye nke galiki, eyịm, sọrel.

Balkwadebe ọgwụ herbal bụ ezigbo aka inye aka kwụọ shuga. N’ime ụlọ obibi, onye ọrịa ahụ nwere ike ịchọpụta ịdịmma otu osisi ma nọgide na-ewere ya n’ụlọ. N'ịbụ ndị tụtụtara ụtọ na ụtọ dị ụtọ (strawberries, Mint, okooko osisi linden), a na-enye ndị ọrịa infusions n'ụdị tii. Ngwakọta ziri ezi nke nri, ọgwụ maka ọrịa shuga na ọgwụ ọdịnala na-enye gị ohere ịkwụ ụgwọ nkwụsi ike maka ọrịa shuga.

Etu esi eji osisi a maka oria mamiri

Tupu iwebata dandelion na ọgwụ ndi ozo na usoro mgbake, a na-atụ aro iburu n'uche na ojiji ha bụ naanị mgbakwunye na ọgwụgwọ ahụike nke ọrịa. Agbanyeghị, iji decoctions na tinctures na osisi a agaghị ekwe ka 100% kpochapụ ọrịa shuga. Ekwesịrị iji ya mee ihe n'ụdị decoctions na ntụziaka ndị ọzọ n'okpuru nlekọta nke dibịa na-aga mgbe niile.

Ndị oji bọọdụ kwuru eziokwu banyere shuga! Ọrịa shuga ga-apụ na ụbọchị iri ma ọ bụrụ na ị itụọ ya n'ụtụtụ. G moreKWUO >>>

Ọ bụrụ na anyị na-ekwu maka ịkwadebe ihe eji eme ihe, ọ dị mkpa iburu n'uche ụfọdụ nuances. Yabụ, maka iji dandelion na-aga nke ọma na ọrịa shuga, a ga-egbutu ya n'ogologo oge iwe ihe ubi na ịsacha. Mgbe ahụ, ruo ụbọchị abụọ ma ọ bụ atọ, a chụpụrụ ya n'ime ụlọ gbara ọchịchịrị, ọnụnọ nke draft kwesịrị ịtụle ihe dị mkpa. Lezienụ anya na eziokwu ahụ bụ:

Mgbe etinyere ngwa ndị ahụ nke ọma, ọ na-atụ aro ka nkụ ya na ite. Ekwesịrị ime nke a na obere okpomọkụ (ihe dịka ogo 50).

Enyere na akuku nke osisi a kwadebere n'ụzọ ziri ezi, ọ ga-agbaji mgbe etinyere ya ma ọlị. Ma ọ bụghị ya, enwere ike ịga n'ihu ihicha ya ma ọ bụ nwee ike ịmeghachi usoro ahụ.

Iji mee ka ogo nke ịgwọ ọrịa dị mma, usoro ego dị iche iche kwesịrị iji otu onye ọzọ. Nke a ga - ewepụ ihe riri ahụ na ngwa ngwa karịa, ọ ga - eme ka usoro ahụ ji alụso ọrịa ọgụ kwụsị, mezie ọkwa glucose.

N'ime usoro itinye osisi a, enyere uru ya na usoro nke iwe ihe ubi ya. A na-egbute akụkụ nke akwụkwọ ma ị ga-abụ na June (ozugbo okooko), ma akụkụ a na-egbute naanị n'oge mbido mmiri ma ọ bụ n'oge mgbụsị akwụkwọ, mgbe ifuru anaghị arụ ọrụ.

Ezi ntụziaka nke decoctions na tinctures sitere dandelion

A na-atụ aro iji ihe ọkụkụ dị ka akụkụ nke usoro ọgwụgwọ iji malite na nke kachasị. Yabụ, dịka ọmụmaatụ, a na-asacha paịlịtọ anakọtara n'oge usoro ifuru. Mgbe ha na-ata ata, na-elo ihe ilu (ma ọ bụghị nnọọ obi ụtọ nụrụ ụtọ) ihe ọ juiceụ secreụ zoro ezo site dandelion. A ga-asacha ahịhịa ya. N'ehihie, ọrịa shuga nwere ike irichasị ma ọ bụ asaa ma ọ bụ asatọ ifuru. Site n'ụdị dị omimi nke ọrịa, usọbọ a enweghị aha n ’usoro nke ịmịkọta glucose dị elu, nke a na-enweta n’ihe dị ka otu izu.

Ntụziaka a na-agụnye iwere ahịhịa na mgbọrọgwụ nke dandelion. A na-eme nri dị ka algorithm a si dị:

otu tsp A na-awụpụ ihe ọkụkụ na mmiri 200 ml,
a na - eweta ihe mejupụtara a obụpde ma sie ya obere obere ọkụ maka nkeji 15,
Mgbe ahụ, a na-esi ọnwụ site na onye na-ahụ maka nkeji iri atọ, mgbe ọ na-agbanwe ya,
iri dandelion maka ụdị oria nke abụọ ka akwadoro maka otu tbsp. l ugboro atọ n'ụbọchị tupu nri.

Nwere ike ịzụta tii mebere eme gbanyere na ụlọ ahịa ọgwụ. A na-eri ya na ọkara iko otu atọ ma ọ bụ anọ ugboro n'ụbọchị.

A na-ejikwa akwụkwọ ahịhịa kpọrọ nkụ, nke a na-agwakọta ya na bredịb na net iji kwadebe nchịkọta belata shuga. Otu Art. l wụsara ngwakọta ahụ na 300 ml mmiri, sie ya ma nye ya ohere inye 30 nkeji. Mgbe a na-ewere efere ahụ ugboro atọ n'ụbọchị maka sekọnd atọ. l ọkara otu awa tupu nri.

Ndị na-ahụ maka ihe ndị na-ahụ maka nri na-eji akụkụ buru ibu nke dandelion. A na-eme ha na oven, emesịa ha na-akọ ya nke ọma ma na-emegharị dị ka ihe dochie kọfị nkịtị. Akwụkwọ ọhụrụ, na-adị ifuru, n'oge na-adịbeghị anya, ọ ga-ekwe ka ndị ọrịa mamịrị ịgbakwunye salad nke akwụkwọ nri.

Lezienụ anya n'eziokwu ahụ maka maka nkwadebe ziri ezi nke okooko osisi, a na-atụ aro ka ị nwee ike ịmịcha ha. Nke a ga - eme ka iwepụ oke obi ilu nke dị n'ime uche. Okwesiri icheta na:

Akwụkwọ dandelion dị irè n'ịgwọ ụdị ọrịa shuga 2
A naghị akwado ya, ka ejiri ya mee ihe dị ka akụkụ nke ahịhịa,
ha jikọtara n'ụzọ zuru oke na blackthorn, dioecious nettle, yarrow na osisi ndị ọzọ ị nwere ike ịkwadebe decoction.

Mgbakwunye Burdock: Ọrịa shuga 2dị 2

Burdock bụ osisi na-enweghị atụ, na-agbasa ebe niile na kọntinent niile, nke a na-akpọkarịkwa ahịhịa. Aha ya nke ozo bu burdock, nke enwetara ya n'ihi otutu ihe eji eme omuma, nke a na eweghari na ntutu anumanu, uwe mmadu ma obu akpụkpọ ụkwụ, yabụ na - ebu ebe dị anya site na uto burdock mbụ.

Ọ bụ nnọọ ike ike tufuo burdock, ọ bụghị picky banyere ala na ọnọdụ ihu igwe, ọ dịghị mkpa nlekọta pụrụ iche.Ma n'otu oge ahụ, burdock, ihe ọ juiceụ itsụ ya, mkpụrụ, mgbọrọgwụ na akwụkwọ, ndị dọkịta nwere ekele dị ukwuu maka akụrụngwa ọgwụgwọ ha pụrụ iche.

A na-ahụ ala nna nke burdock Mediterranean. Site n'ebe ahụ, ahịhịa ahụ na-awagharị na mbụ gbasara Europe dum, wee kwaga Asia na ọbụna mpaghara ụfọdụ nke America.

Na Russia, ị nwere ike ịchọta ụdị burdock isii, nke a na-ahụkarị bụ abụọ n'ime ha:

Cobweb ma ọ bụ obi
Nnukwu - ọ bụ burdock.

A na-eji ihe na-agwọ ọrịa nke ụdị abụọ ahụ iji gwọọ ọtụtụ ọrịa, gụnyere ọrịa shuga mellitus nke ụdị abụọ na nke abụọ.

Ngwakọta Burdock na akụrụngwa bara uru

Cosmetology na ọgwụ bụ mpaghara ndị ahụ eji emeju mmiri niile eji eme ihe na-emetụta ihe dị iche iche nke ahịhịa. Iji maa atụ, mkpụrụ osisi burdock bụ 30% mmanụ ọdụdụ. Na mgbọrọgwụ nwere na mgbakwunye na nke a:

Mmanụ ndị dị mkpa. Ọrịa shuga, akpụkpọ akpọnwụ akpọnwụ, na isi nkwọcha malitere bụrụ nsogbu a na-ahụkarị. Mmanụ ndị dị mkpa na-edozi ahụ anụ ahụ, mee ka ọ dị nro ma mee ka ọ dị nro, karịsịa na-eme ka mbọ na ntutu dị ike.
Mmanụ abụba. N’etinye abụba abụba, ịkpụbe sel na sel na - - eme ihe, ha bụ ihe bụ isi akụrụngwa nke mkpụrụ ndụ, yabụ ya dị mkpa maka ọrịa mellitus nke ọrịa shuga, mgbe ịmaliteghachi anụ ahụ na - agbada.
Arctiginin na arctiin. Ihe ndị a dị ilu glycosides, ihe bụ isi ha bụ imezi metabolism nke carbohydrates n'ime ahụ ma gbochie mmepe nke etuto ahụ. Ọ bụrụ na mgbe nri dị oke ụba nke nwere carbohydrates na abụba, a na-enye ndị ọrịa mamịrị mgbakwunye na mgbọrọgwụ nke burdock, ọgụ mkpirikpi nke hypoglycemia na-adị. Nke a na - aba uru mgbe ụfọdụ maka ọrịa shuga, ebe ọ na - ezere mmụba dị ukwuu na shuga ọbara.
Tannins, ma ọ bụ tannins. Ha nwere ihe ndị na-egbu nje na mgbochi mkpali, nke bara nnukwu uru na ọrịa shuga.
Acid abuba - palmitic na stearic. Ihe ndị a, na-abanye n’anụ ahụ mmadụ, na-enye aka na ịkpụpụta ihe nchebe dị n’elu anụ ahụ, na-akpali njikọ nke eriri collagen na hyaluron.
Polysaccharide inulin. Na ọrịa shuga ọ bụla, inulin bụ ihe dị oké mkpa. Ọ na - enyere aka ịkụda abụba, na - akwado ọrụ nke pancreas, nke na - ahụ maka mmepụta insulin, na - etinye aka na nhazi nke carbohydrates. Na mgbakwunye nke burdock, o zuru ezu iji belata mgbaàmà ọjọọ ọ bụla.
Sitosterol na stigmasterol bụ phytosterols na-egbochi nnabata nke cholesterol ọjọọ site na eriri afọ.

Ngwakọta a nwere mgbọrọgwụ burdock. Na akuku ya na akwukwo achoputala ya:

Vitamin C - antioxidant kachasi ike, na - akwado sistema mmadu, na - egbochi mmepe nke oria na - efe efe,
Rutin - nke a makwaara dị ka vitamin P, na-ewusi mgbidi nke arịa ọbara, na-eme ka ha na-agbanwe agbanwe karị.
Carotene - na - echebe ọrịa oria, na - eme ka ọhụụ dịkwuo mma, na - eme ka ọnọdụ nke ụjọ ahụ ghara ịdị,
Alkaloids - mee ka mkpọrọgwụ nke burdock bụrụ ihe bara uru karịsịa, ebe ọ nwere ike ịkwụsị uto mkpụrụ ndụ kansa.

Gini bu nkpuru osisi bara uru?

Ọ bara ụba na vitamin dị iche iche, mmanụ na ihe ndị metụtara, mgbọrọgwụ nke osisi a dị mma maka ịgwọ ụdị ọrịa shuga ọ bụla. N'iji ntuziaka dabere na mgbọrọgwụ burdock, ị nwere ike wepu ihe mgbaàmà ndị a:

Gabiga aguu - agbanyeghi na enweghi agu.
Thirst, nke siri ike imenyụ.
Ike ọgwụgwụ.
Ọrịa na-adịghị ala ala nke usoro ahụ, urination ugboro ugboro
Ọgwụ ọnya na-agwọ ogologo oge na ọnya ọnya, ọnya n’ahụ.

N’ezie, mgbọrọgwụ nke burdock naanị agaghị enwe ike ịgwọ ọrịa ahụ kpamkpam ma mee ka ọkwa shuga dịgide kpamkpam.

Mana ndị dọkịta achọpụtala na ị theụ ọgwụ ndị dị na ya nwere mmetụta bara uru na ọdịmma nke ọtụtụ ndị ọrịa, ma na-enyere aka belata oke ị significantlyụ ọgwụ, akpan akpan insulin.

Ọrụ bụ isi bụ phytosterols, glycosides ilu, polysaccharides na alkaloids.

Ojiji nke mgbọrọgwụ na burdock na akwukwo ndi mmadu

Ọrịa shuga mellitus bụ ọrịa maka ọgwụgwọ nke a na-emefu nnukwu ego mgbe niile. A chọrọ ọgwụ ndị dị oke ọnụ na ezigbo ezigbo nri, na-ejikarị ngwaahịa ọgwụ shuga pụrụ iche. Maka nke a, Ezi ntụziaka ndị a na-achọkarị ka ndị ọzọ nwee ọnụ ala, mana ha dịkwa oke irè.

Ọgwụ nke nwere burdock ka enwere ike ịhụ n'ụlọ ahịa ọgwụ. Mana ọ dị ọnụ ala ma mfe karịa iji aka gị were ihe ịchọ mma na infusions sitere na akụrụngwa eke. Ntụziaka ndị a bara ezigbo uru ma ọ bụrụ na a chọpụta ọrịa shuga n'ime ụmụaka ma ọ bụ ụmụ nwanyị dị ime.

Efere nke mgbọrọgwụ. Ekwesịrị ịsacha ma sie. Wunye ụgbọ mmiri tebụl nwere iko mmiri abụọ ma gbanye ọkụ. Mgbe ngwakọta ahụ malitere obụpde, belata ọkụ ma sie esi nri ahụ maka ọkara elekere ọzọ. Mgbe ahụ kpoo ntakịrị, nje. Na-a aụ ihe ọctionụ aụ ugboro atọ n'ụbọchị, 50-70 ml tupu nri.

Ikwesiri iwere teaspoon nke akwukwo akpukpo ahihia na nkpuru burdock, gbue ha obere. Wunye ngwa mmiri na iko esi mmiri wee sie ya na mmiri ma ọ bụ mmiri mmiri were were mmiri ruo otu ụzọ n'ụzọ anọ nke otu elekere. Ekwesiri isi esi nri a esi esi nri ruo mgbe ọ gwụchara kpamkpam. Mgbe ahụ, nje na refrjiraeto. Were ọgwụ a ọkara otu awa tupu nri ugboro atọ n'ụbọchị. Usoro ọgwụgwọ ya dị ihe dị ka otu ọnwa. Ndị dọkịta na-emesi obi ike na enwere ike imeghachi ya ugboro ugboro n’atụghị ụjọ ugboro ise n’afọ site na ịkwụsịtụ nke ọnwa 1-1.5.

Nchịkọta ahịhịa na burdock maka ọrịa shuga. Ihe ochicho nke osisi ogwu di otua na enye ezigbo uto na mbido mmepe nke oria. Ọ bụ naanị ihe dị mkpa ịmara ụdị mkpá akwụkwọ na-ebelata shuga dị n’ọbara, ma họrọ ha.

Akụkụ abụọ nke akwụkwọ osisi bluuberi, bean na bean, burdock na chicory na mkpụrụ flax ga-agwakọta. Mpekere atọ nke nchịkọta a ga-achọ iko atọ nke mmiri ọkụ.

Kwesiri esi nri nke mejupụtara ihe anọ maka otu elekere na ọkụ dị ala. Mgbe ahụ, ka ọ ime biya maka otu awa, nje. Were otu ụzọ n'ụzọ atọ nke iko mgbe ị risịrị nri.

Ngwakọta nke burdock mgbọrọgwụ na thermos. Isi nri ya dị mfe ma dịkwa ngwa ngwa. O zuru ezu iji tinye mbadamba abụọ nke mkpọrọgwụ n'ime akpa wee wụsa iko mmiri abụọ. Mgbe awa anọ gachara, enwere ike ịkpụcha ma nyefee mkpụrụ mmiri - 100 ml mgbe nri. N'otu ụzọ ahụ, a na-akwadebe tii site na burdock na epupụta bluuberi. Ikwesiri ị drinkụ ya otu iko eji megharịa ọnụ tupu nri, ugboro atọ n'ụbọchị.

Enwere ike iji infusions na decoctions niile maka ọgwụ ọgwụ naanị kwadebere ọhụrụ. Ichoro ka dibia bekee gha choro: o gha gwa gi udiri mma, usoro onunu ogwu, uzo ikwadebe ma dọọ aka na nti banyere ogwu na nsogbu.

Mgbe inwere ike imezu ọgwụgwọ na burdock

Burdock bụ ọgwụgwọ dị oke mkpa maka ọrịa shuga, na nke kachasị, ọ bụ ego, ị nwere ike ịchọta ya ebe niile. Mana, ọ bụ ihe nwute, ọ dịghị adabara ndị ọrịa niile. Ọbụna osisi ọgwụ a, nke nwere ezigbo vitamin, mmanụ na ihe ndị ọzọ bara uru, nwere ọgwụ mgbochi ya. Ndị a gụnyere:

mmadu anabataghi ụdị osisi ihe na - egbu egbu (ma ewepu burdock, a na - emekwa ya, chrysanthemum, wdg)
ịtụrụ ime na inye ụmụ ara,
Nchikota iji ihe diiri n’iru.

Ojiji nke infusions na ịchọ mma nke ahịhịa na ahịhịa ọgwụ maka ọrịa shuga na-eme ka o kwe omume belata usoro ị medicationsụ ọgwụ, ya bụ, mbadamba iji belata shuga ọbara enweghị ike ịkagbu, mana jikọtara ya na mgbọrọgwụ burdock.

Mana n'ihi eziokwu ahụ bụ na imegharị burdock n'otu oge n'ụdị tincture ma ọ bụ ịchọ mma ụfọdụ ọgwụ nwere ike ibute nsonaazụ na-achọghị, ị kwesịrị ị na-achọpụta dọkịta gị oge niile njikọta ndị dị mma na nke nwere obi abụọ.

Ngwongwo ọgwụ na contraindications nke dandelion na ọrịa shuga

Ngwongwo bara uru nke dandelion
Etu esi eji osisi a maka oria mamiri
Ezi ntụziaka nke decoctions na tinctures sitere dandelion
Ihe ngbanwe

Ojiji nke osisi maka ebumnuche ọgwụ na-enyere gị aka ime ka ahụ sie ike, mezie metabolism. Ndị kachasị akwụ ụgwọ bụ ọdịbendị ndị enwere ike ịchọta onwe ha - plantain, mint, ash ash na ndị ọzọ. Otu n'ime aha ndị a ga-atụle a dandelion, Njirimara ọgwụ nke contraindications maka ọrịa shuga na-atụ aro ka a mụọ tupu ya emee. Nke a ga - eme ka glucose dị n'ọbara, yana mmụba dị ukwuu n'ọkwa ahụike.

Esi n'ụzọ kwesịrị ekwesị kwadebe dandelion

Iji mee ka ahịhịa ọgwụ nyere aka ma ghara imerụ ahụike, ọ dị ezigbo mkpa ịnakọta ma were ha nke ọma.

Dandelion n’ókèala anyị na-eto n’ebe niile - n’ime ogige, n’ámá, na ahịhịa na ubi akwụkwọ nri. Na ọgwụ, a na-ejikarị mgbọrọgwụ osisi ahụ, nke a na-egwu ala site na Septemba ruo Ọktọba. A na-asachapụ mgbọrọgwụ ndị ahụ n'ala, na-asa ya ma mịrị amị. Akụkụ nke ahịhịa a nwere mmanụ bara uru bara ụba na protein, glycerides nke oleic na linoleic acid. Ọzọkwa, mgbọrọgwụ nwere ihe ndị ọzọ bara uru: inulin, triterpenes, sterols, choline, carotenoids, taraxacin, vitamin A, B1, B2, roba, asparagine, nicotinamide, imi, resins na ọnụ ọgụgụ dị ukwuu nke mineral dị iche iche, macro- na microelements. A na-anakọta akwụkwọ na-eto eto n'oge okooko n'oge mmalite oge opupu ihe ubi. Ha nwere flavonoids, vitamin C, A, E, B2, calcium, iron, phosphorus, nicotinic acid na ihe ndị ọzọ bara uru. Ọzọkwa na ọgwụgwọ, a na-eji okooko osisi dandelion nwere akụ, nke a na-anakọta n'oge okooko.

Njirimara nke ọgwụgwọ dandelion maka ọrịa shuga

A na-eji Dandelion mee ihe maka nsogbu ahụike dị iche iche. A na-eri salad na-eto eto ma ọ bụ jamelion jam na usoro nchebe na enweghị vitamin. Ọzọkwa, osisi ahụ nwere ụdị ọgwụgwọ ndị a:

shuga dị ala
choleretic utịp
diuretic
ike nri
atslọ akwụkwọ sweats
antipyretic,
dajụọ
ọgwụ ịrahụ ụra
nke mmiri ara ehi
expectorant
mgbochi mkpali
mweghachi
ime ka ọbara dị ọcha
mụbara agụụ
mmụba nri,
iwetulata cholesterol.

A na-eji ego a kwadebere na ndabere dandelion mgbọrọgwụ na ọgwụgwọ nke ọrịa neurosis, na ọrịa nke imeju, akụrụ, eriri afọ, ha dịkwa irè na ọrịa mellitus.

Dandelion bara uru na ọrịa shuga dịka ọgwụgwọ maka nsogbu anụahụ. Ọ na - enyere aka iwepu ntụpọ afọ, ọnya, na - ewepu waatị, na - agwọ corns, eczema na ọnya.

A na-ejikwa ihe ọkụkụ ahụ na nri na-adakarị ahụ. Dịka ọmụmaatụ, ala eghere eghe dochie kọfị. Site na akwụkwọ osisi na-eto eto ma ọ bụ ifuru odo, a na-enweta salad dị ụtọ ma ọ bụ nri dị ụtọ site na dandelions, nke na-edozi ahụ na-adịghị ike na vitamin, na-abawanye agụụ, nwere uru bara uru na mgbaze ma dị mma maka ọbara. Dandelion salad na ichekwa ihe bara uru ọ bụghị naanị maka ọrịa shuga, kamakwa maka cholecystitis, anaemia, gout, na rheumatism. A ga-ebu ụzọ debe okooko osisi na mmiri nnu na-adịghị ike, mgbe ahụ, obi ilu niile dị na osisi a ga-apụ n'anya. Enwerekwa ihe nzuzo ga - enyere aka iwepu obi mgbawa - maka nke a, ị ga - egbutu ole na ole nke dandelion n'ime ofe.

Ntụziaka Dandelion Diabetes

Na-arịa ọrịa shuga, ndị ọrịa na-ata ahụhụ ọ bụghị naanị eziokwu ahụ bụ na shuga dị n’ọbara ha na-ebili. Ọrịa a na-esokarị ndị ọzọ, enweghị nsogbu dị oke njọ. Ahụ mmadụ nke ndị ọrịa mamịrị enweghị vitamin na ihe ndị ọzọ bara uru, site na mbelata ọgụ na-apụta. Obi, akụrụ, umeji, usoro endocrine, afọ na eriri afọ na-ata ahụhụ. Enwere ike idozi ụfọdụ n'ime nsogbu ndị a na ọgwụ dandelion.

Iji belata shuga ọbara, a na-atụ aro ịta onye na-eto eto ị ga nke osisi. Mgbe ahụ, a ga-efesa ahịhịa ata ata. Ọ na-atụ aro ka ata ata 7-8 kwa ụbọchị, n’agbanyeghi nri. A na - achọpụta ndozi ka otu izu gachara.
Mpempe akwụkwọ mịrị amị na nke mgbọrọgwụ nke dandelion (1 tsp) wunye otu iko mmiri ma weta otuto. Esi nri maka 15 nkeji, mgbe ahụ esi ọnwụ 30 nkeji. Njikere efere nje ma buru nri ugboro 3 n'ụbọchị 1 tbsp. l
Nchịkọta nke akwụkwọ dandelion akpọnwụ akpọnwụ, ahịhịa mkpụrụ osisi na mịrị amị na otu nha ga - enyere aka belata shuga ọbara. Iji kwadebe decoction, ịkwesịrị ịwụnye 1 tablespoon nke ngwakọta n'ime 300 ml mmiri. Weta na obụpde ma wepu ya na stovu ozugbo. Ọnwụ 30 nkeji ma takeụọ ọgwụ ahụ ugboro atọ n'ụbọchị maka 3 tablespoons 30 nkeji tupu nri.
2 tbsp. l Mgbakwunye nke akpọrọ nkụ wụsara 250 ml nke mmiri ọkụ. Enubanye thermos ma sie ọnwụ maka 5 awa. Wee jụụ ma kpoo efere ahụ. Na-a Drinkụ n'ụbọchị mgbe obere akụkụ 30 nkeji tupu nri.
Patientsdị ndị ọrịa shuga 2dị nke Abụọ na-ebukarị ibu. Iji nagide nsogbu a ga - enyere aka ichota dandelion mgbọrọgwụ. Maka nke a, 1 tbsp. l chopped mgbọrọgwụ wunye 1 iko esi mmiri ma esi nri maka nkeji 10. Mgbe nke ahụ gasị, gbagide nkeji 10 na nje. Na-a 2ụ ugboro abụọ n'ụbọchị, otu iko n'ụtụtụ na mgbede tupu nri.
Site na afọ ntachi na hemorrhoids, ọ na-agwọ ọrịa site na mkpọrọgwụ na akwụkwọ dandelion na-enyere aka. Yet mgbọrọgwụ na epupụta (6 g) na 1 iko mmiri ma obụpde maka nkeji 10. Chilled ma ẹdụk efere were 1 tbsp. l 3 ugboro n'ụbọchị tupu nri.
Dị ka ọgwụ ogwuura na ụra, ị nwere ike iji decoction nke mgbọrọgwụ na ahịhịa dandelion. Were 6 g nke mgbọrọgwụ na mkpuru ahihia ma wunye otu iko mmiri. Esi nri maka nkeji 10, sie ọnwụ ọkara na nje. Na-a 1ụ 1 tablespoon ugboro atọ n'ụbọchị tupu nri.
Jam si okooko osisi dandelion ga-eme maka ụkọ vitamin nke anụ ahụ ma mụbaa ọgụ.

dandelion okooko osisi 250 g,
750 ml mmiri (kwa 1 liter nke efere agwụ),
lemon 1 pc.,.
oroma 2 PC.,.
mmiri 1.5 l.

Isi nri. Na-asa ma kpọnwụọ ifuru dandelion. Afanyekwa ihe ọ fromụ fromụ si lemon. Bee oroma n'ime mkpa iberibe ya na bee. Wunye dandelions na oroma n’ime ite iji sie jam, tinye mmiri ma sie ya minit iri isii. Nje. Na-esote, ịkwesịrị ịgbakwunye shuga kwesịrị ekwesị (maka 1 lita nke jam ịchọrọ 750 g). Tinye ihe ọ lemonụ lemonụ lemon ma nọgide na-esi nri maka minit 60. Jụụ ma gbanye n'ime mmiri.

Dandelion jam ka akwadoro maka ndi oria mamịrị.