Marshmallow (site na Bekee. Marshmallow) - ngwaahịa ihe ndozi nke yiri marshmallow ma ọ bụ souffle. Marshmallow mejupụtara shuga ma ọ bụ ọka sirop, gelatin, dị nro na mmiri ọkụ, glucose, pịa na steeti, nke a ga-agbakwunye obere ọnya na-acha odo odo na ụtọ.

A sụgharịrị aha "marsh mallow" n'onwe ya dịka "ala oputara ala" ", yabụ n'asụsụ Bekee ka a na-akpọ mkpụrụ nke marshmallow ọgwụ nke ezinụlọ Malva. A na - enweta ahihia, dị ka nke jelii dị ka marshmallow. Ka oge na-aga, a na-eji gelatin na stachi dochie marshmallows. Marshmallows nke oge a 'ikuku nke mbụ pụtara na United States na 1950s. Ha malitere ịhapụ ụlọ ọrụ Kraft.

A na-etinye obere iberibe marshmallow na salads, desserts, ice cream, jiri achicha na achịcha chọọ ha mma. Commonzọ a na-ejikarị eri nri bụ ịgbakwunye obere iberibe marshmallows na koko, mmiri na-ekpo ọkụ ma ọ bụ kọfị. Thezọ a ma ama kachasị na ụzọ ọdịnala na nri esi nri na America bụ ighe ihe e ji eme achịcha n’elu ọkụ n’oge oke ọhịa. Ọ na-ekpo ọkụ, marshmallow na-abawanye na nha, n'ime ya na-aghọ ikuku na viscous, na elu aja aja, a roara n'ọkụ. Sugar n'ime ihe mejupụtara agbanye ghọọ caramel n'oge ighe.

A na-ere Marshmallows site na ibu na akpa. Ọtụtụ mgbe ha na-acha ọcha, mgbe ụfọdụ acha. Enwerekwa marshmallows na chocolate ma ọ bụ caramel glaze, nwere mkpụrụ na mgbakwunye ụtọ. Nnukwu na obere, gburugburu na square. Marshmallows na-emekwa mastic maka icho mma achịcha na achịcha.

Ojiji nke ala ogwu ka emeputa ihe uto bu ihe emere Egypt oge ochie, ebe ana enweta mmiri mmiri site na ahihia a ma gwakọta ya na nkpuru ya na mmanu a honeyu. Dabere na usoro nri ochie ọzọ, ejiri mgbọrọgwụ marshmallow, ọ bụghị mmiri ọ juiceụ .ụ ya. A sachara mgbọrọgwụ ahụ iji kpughee isi, nke a na-eji mmiri sirop. Mmiri ahụ wee mịkpọọ, wee nweta ọ aụ dị nro na viscous, nke ga-ata ata ogologo oge.

Na narị afọ nke XIX, ndị na-emepụta swiiti nke France webatara ọtụtụ ihe ọhụrụ na ntinye nri maka swize na-esi nri, na-ebute ngwaahịa a na-eji mejupụta ihe ọhụụ na marshmallows. Emebere ngwa ahịa a na - eme ihe na mpaghara ụfọdụ site n'aka ndị nwere obere ebe a na - enweta ihe ọ thatụ thatụ na - enweta mmiri site na mgbọrọgwụ nke marshmallow ma pịa ya n'onwe ha. Ihe ndị a na-atọ ụtọ ndị a ama ama, ma mmepụta ha na-ewe oge. Ná ngwụsị narị afọ nke 19, ndị na-emepụta French mepụtara ụzọ isi gbochie mmachi a site na iji akwa na-acha ọcha ma ọ bụ gelatin na stachi ọka iji nweta ụdị a chọrọ. Methodzọ a belatara ịdị uchu nke iwepụta ihe ọ juiceụ fromụ na mgbọrọgwụ marshmallow ma na -eme marshmallow, mana ọ chọrọ teknụzụ ziri ezi ijikọta gelatin na stachi ọka.

Ihe ọzọ dị ịrịba ama na mmepe nke marshmallow nke oge a bụ usoro amamịghe nke American Alex Doumak gosipụtara ya na 1948. Nke a mere ka o kwe omume iji aka ya mepụta marshmallows ma nweta ngwaahịa cylindrical, nke a na - ejikọ ugbu a na marshmallows. A na-agbanye mmanụ ahụ, gwakọtara ya ma tinye ya n'ụdị cylinder, nke e gweriri wee ghee ya n'ọkụ ma fesa ya. Alex Doumak hiwere Doumak en na 1961, dabere na ikikere maka usoro a.

Asịrị ajuju na marshmallows

“Smore” bụ ihe eji megharịa ọnụ ụwa. Nke a bụ usoro ọgwụgwọ dị mfe ma dịkwa ụtọ nke ukwuu nke gụnyere anụ anwụrụ ọkụ, kuki na chọkọletị.

Na mbu, a na-akwado "Smory" n'oge ntụrụndụ n'èzí, na-eghe egwe na ọkụ. Agbanyeghị, ịhụnanya maka ihe eji megharịa ọnụ a dị ukwuu nke na ha ji nwayọ malite ịkwadebe ya na ọnọdụ obodo mepere emepe - na oven na ngwa ndakwa nri.

Ihe eji megharịa ọnụ ahụ na-adị mfe nghọta na enweghị nkọwa, mana ọmarịcha ihe ụtọ - ọbụnadị aha ya bụ "Smore" site na belata nkebi ahịrịokwu "morefọdụ ndị ọzọ" - "ntakịrị ihe". N'ezie, ịnwale ya, ọ ga-esiri ike ịkwụsị, tinye aka n'onwe ha maka mgbakwunye.

Nchikota kuki crispy, nke kachasi nma marshmallows na choko gbara ochichi bu ihe ojoo nke ukwu. Na mgbakwunye, ọ na-agbanye abụọ na otu - na ihe eji megharịa ọnụ, na ntụrụndụ, n'ihi na isi nri smora na-atọ ụtọ, ihe na-atọ ụtọ ma dị egwu n'ụzọ dị egwu.

Ruo taa, enwere ọtụtụ nsụgharị nke nkwadebe nke "Smorov", mana anyị ga-eso gị kerịta nhọrọ kachasị mfe. Ya mere, ka anyị sie Smora ọdịnala.

Classicdị eji megharịa ọnụ eji megharịa ọnụ bụ naanị ihe ato:
Crispy crackers ma ọ bụ kuki,
Marshmallow,
Chocolate gbara ọchịchịrị.

Isi “aghụghọ” nke ihe eji megharịa ọnụ dị na ala mmiri na-atọ ụtọ, nke na-ejikọ kuki ma na-enye iguzosi ike eji megharịa ọnụ. Na steeti ọ na-emebu, marshmallow na-agbanwe ma sie ike, mana ọ bụrụ na a kpoo ya ọkụ, ọ na-agbaze dịka ice cream n’anyanwụ, na-agbanwe ka ọ bụrụ oke egwu na oke nro. Nke a bụ ọnọdụ dị anyị mkpa.

Nwere ike nweta ya n'ọtụtụ ụzọ:
Ighe marshmallows n'ọkụ ma ọ bụ na stovu,
Tinye marshmallows ozugbo na kuki ahụ ma kpoo ha na ngwa ndakwa nri, ọkacha mma na ọnọdụ ikuku,
Ma ọ bụ ime na oven (ogo 180-200, ọ bụghị ihe karịrị minit 3-5 ruo mgbe aja aja).

Yabụ, na agbaze agbazere, gbanye ya na kuki. Tinye mpempe chocolate na kuki ọzọ. Jikọọ kuki 2 ma jiri mkpịsị aka gị kpochaa. Marshmallows gbazere 'na-arapara n'ahụ' ihe niile mejupụtara ya, ọ ga-agbazeze chocolate. Gị smor dị njikere! Rie nri!

Marshmallows

Echere m na ndị na - arụ ọrụ nke Povarenka maara ihe "marmysh" bụ. Ọ bụ Marshmallows, ọ bụ Marshmallow. Nke a na-ata ata. Ọ bụghị onye ọ bụla ghọtara ụtọ ya na-ejikarị eme mastic. Saịtị a nwere usoro nri nwere otu aha, mana akwa ọcha bụ otu n’ime isi ihe dị n’ime ha. Esiri m nke a ugboro ole na ole - na-atọ ụtọ, mana ... ọ bụghị nke ahụ! Marshmallows na squirrels dị ka souffle ikuku, a na-elo ha ngwa ngwa, ihe fọrọ nke nta ka ọ bụrụ na-adịghị ata ata. Ezigbo marshmallow na ihe owuwu dị okirikiri, chewy na ... agbatị))) Ihe niile a ekele na sirop invert, ọ na-eme marshmallows ka plastic. Ma ee! - marshmallows anaghị eji protein. Ezigbo)) Site n'ụzọ, na mgbakwunye na mastic, marshmallows dịkwa mma maka ihe ọzọ ...

Nkwupụta na nyocha

Julaị 21, 2018 Nata-Vika-80 #

Eprel 26, 2018 Xenia 0703 #

Eprel 26, 2018 terry-68 #

Eprel 26, 2018 Xenia 0703 #

Eprel 26, 2018 Lisa Petrovna #

Eprel 26, 2018 Xenia 0703 #

Eprel 26, 2018 bg-ru #

Machị 18, 2018 Drozdova-72 #

Jenụwarị 30, 2018 ermolina tv #

Wunye obere ma tinye soda etisasịwo ke 1 ngaji mmiri mmiri.
Fụfụ n'ụdị. Mgbe minit 5-10 gachara, ụfụfụ ahụ ga-agbada ma ọfụma. Mpempe ụfụfụ ahụ agaghị apụ n'anya - n'ọnọdụ ọ bụla, gbanyụọ ọkụ mgbe nkeji iri gasịrị, ma ọ bụrụ na-agbari

Nọvemba 28, 2017 Maria Lagoikina #

Nọvemba 28, 2017 weta-k #

Nọvemba 17, 2017 tanushka mikki #

Nọvemba 17, 2017 GourmetLana #

Julaị 14, 2017 Alena Zenova #

Nọvemba 28, 2017 Maria Lagoikina #

Julaị 2, 2017 mikatarra #

Eprel 3, 2017 aj obi lu #

Isi nri na usoro:

Iji mee Marshmallow emere ụlọ ịta ahịhịa, anyị kwesịrị ịnwe shuga, mmiri, sirop na gelatin, na mmiri iji mee ka mmiri sie nri. Site n'ụzọ, kama nduku, ị nwere ike iji ọka stachi na-enweghị nsogbu, ọ bụrụ na ịchọrọ. Ntụziaka zuru ezu maka nkwadebe nke syrup inrol m nyere gị otu afọ gara aga - lee ebe a. Enwere ike dochie ya na ntụ ọka.

Yabụ, ihe mbụ ị ga - eme bụ gelatin. Ọ nwere ike ịbụ ụdị dị iche iche: akwukwo, nke kwesịrị ịgbanye na mmiri, na ntabi anya. N'okwu a, m na-eme ihe ọsọ ọsọ, ị na-agụ akwụkwọ mgbe niile na nkwakọ ngwaahịa - ụzọ a kwadebere na-adabere na ya. Yabụ, ọ bụrụ na ị nwere gelatin mgbe niile, kpoo ya na 100 milliliters nke mmiri sie mmiri, bido ma hapụ ya ka ọ zaa maka minit 30-40. Mgbe nke ahụ gasịrị, kpoo ihe karịrị ọkara, na-akpali akpali mgbe niile, ruo mgbe etisasịwo. Ekwela ka ọ sie, ma ọ bụghị ya, gelatin ga-atụfu ihe ndobe ya nwere! Gelatin ngwa ngwa zuru ezu iji mejupụta mmiri dị ọkụ sie mmiri wee juputa nke ọma ka grains niile na-agbasa na mmiri mmiri.

Ihe si na ya pụta bụ ụdị edozi ahụ - ọ bụ ihe amamihe dị na ya ịhapụ ya, ebe ọ bụ na ọ bụghị iberibe gelatin nile na-agbaze kpamkpam.

Wunye gelatin dị ọkụ karị n'ime akpa ahụ a na-apịa anụ ahụ. Naanị họrọ karịa, n'ihi na n'oge ịpị ihe, marshmallow uka ga-abawanye ụba na olu.

Ugbu a, dozie sirop. Iji mee nke a, wụsa 400 grams nke shuga granulated n'ime obere saucepan, wunye 100 milliliters mmiri na 160 grams nke sirop.

Anyị na-etinye okpomọkụ na-ajụ, ma na-akpali, weta otuto. Ikwesiri igbari sirop ruo mgbe ogo ya ruru ogo 110. Ebe ọ bụ na enweghị m ihe ọ bụla iji tụọ ya, anyị na-ekpebi ịdị njikere, dị ka a ga-esi kwuo, maka anya - nnwale maka bọl dị nro ma ọ bụ nke dị gịrịgịrị. Nke a pụtara na ọ bụrụ na i were mmiri sirop ma tinye ya na mmiri ice, ọ ga-agbanwe bọl dị nro. Ma ọ bụ ihe ọzọ - kpọnye dobe nke sirop n’agbata mkpịsị aka abụọ ma gbatịa - obere mkpa kwesịrị gbatịa. Na mkpokọta, esiiri m sirop mgbe ọ sachara ihe dị ka nkeji 6-7.

Mgbe sirop fọrọ nke nta ka ọ dị njikere, mee obere ọkụ ma malite ịpịkọta gelatin ya na igwekota na oke ọkụ. O meela ka amatala ntakịrị ma ka ịpị ngagharị ga-amalite ibụ ụfụfụ dị otú ahụ. Na-akwụsịghị ịkụ aka (akwụsịrị m ise foto), wụsa mmiri shuga dị ọkụ (ọ bụghị esi ọkụ, ya bụ nke na-ekpo ọkụ nke ukwuu) mmiri sirop n'ime gelatin.

Kpoo ihe niile n’ọ̀kwù ọsọ ruo mgbe a ga-enweta nnukwu ma vishus marshmallow dị otú ahụ. N'adịghị ka ntọala nke mkpụrụ osisi na-acha ọcha na akwa nwere mkpụrụ ọcha, lee, oke a gaghị enwe ntụ, ikuku, karịa. Ahụghị m ego igwe ihe igwe ọrụ ahụ rụụrụ m - echere m na gị onwe gị ga-aghọta mgbe o zuru.

Ọ bụ ihe amamihe dị na ya ịkwadebe mpempe akwụkwọ tupu oge a, ebe ọ bụ na ala-adọ mmiri ara ehi ngwa ngwa ọ ga - esiri gị ike ịrụ ọrụ. Iji mee nke a, were arịa ọ bụla dabara adaba na akụkụ (enwere m akụkụ achịcha akụkụ nke 30x20 sentimita), kpuchie ya na mpempe akwụkwọ achịcha ma jiri mmesapụ aka (akwa akwa ụta ya, ma ọ bụghị ya, ihe niile ga-arapara ọnụ na ị gaghị ewepụ!) Wụsaa ya na ngwakọta nke shuga na -eme ka ọ dị mma. ifu).

Gbasaa marshmallow ngwa ngwa na ebu ma were ya na ngaji ma ọ bụ spatula welie ya. Ọ bụ ya, ugbu a ị nwere ike izu ike - anyị na-eziga oghere maka Marshmallow ebe dị mma (friji ma ọ bụ mbara ihu) maka awa 2-4.

A na-enyocha ịdị njikere nke ịta marshmallows n'ụzọ dị mfe - metụ uka ahụ. Ọ bụrụ na ọ naghị arapara n'ahụ mkpịsị aka gị ma debe ọdịdị ya n'ụzọ zuru oke, ị nwere ike wedata ya na ibe. Iji mee nke a, wụsakwa elu ya na ngwakọta nke shuga na ya.

Anyị na-ewepụ arụ ọrụ ahụ site na ebu ma jiri mma dị nkọ belata uka ahụ na mpempe aka ike. Okpukpo ahụ nwere ike ịbanye n'ime ala nke marshmallow - saa ya saa ma hichaa ya ka ọ kpọọ.

Ọ na-adịgide ka ịdọrọ iberibe snow dị ọcha na achịcha na-atọ ụtọ, ma ọ bụghị ya, ha ga-arapara ọnụ n'oge nchekwa. Surplus kwụsịrị.

Nke a bụ ego ụlọ Marshmallow marshmallow anyị nwere - ihe dị ka gram 700. Debe ya n'ime akpa ma ọ bụ jiri ihe mkpuchi kpuchie ya.

Eji m n’aka na ngwa nri eji eme achịcha a na-eji eme achịcha ga-abịa n’aka gị, ị ga-ejikwa ụmụ gị dozie Marshmallows. Na enyela umuaka ya otutu (site na onwe m ama m ka ha si di njikere ndopu onu zuru oke na ochi, mgbe ha na agba oso na kichin) - enwere nnukwu shuga. Mana, ụfọdụ oge ị ga - eme ka ndị ị hụrụ n'anya mebie ya, ọkachasị ebe nke a bụ ihe eji eme ụlọ, nke na - enweghị enyo, ndị na - eme ihe na - adịghị mma na ndị ọzọ E.

Anyị kwesịrị:

Ọgwụ glucose - 80 gr. (1) + 115 nkp. (2)
Sugar - 260 gr.
Mmiri - 95 gr.
Gelatin - 20 gr.
Wepu Vanilla - mmiri ole na ole
Powdered shuga na ọka stachi - banyere 50 g ọ bụla. (maka ifesa).

Enwere ike ịzụta glukos nke mmiri na ụlọ ahịa achịcha. Younwekwara ike iji ya na ọka syrup ma ọ bụ dochie shuga.

Aga m eme ndoputa ozugbo. Usoro iji dozie marshmallows adịghị mgbagwoju anya, mana na-enweghị igwe na-agwakọta ọ naghị adịcha mfe ịme ha. N'ihi na isi ihe na-eme ihe eji megharịa ọnụ a bụ pịa.

Anyị chọrọ ezigbo igwekota ihe dị ike, nke ị nwere ike itinye n'ọrụ a. Wee mee marshmallows - naanị ihe dị mkpa)))

Kwadebe Ibé akwụkwọ tupu ị bia. Kpuchie ya na akwa a na-ejighi osisi (ma ọ bụ ezigbo akwụkwọ, na-eme achịcha) na-ete mmanụ nke ọma.
Sook gelatin. Ọ bụrụ na ị na-eji gelatin mpempe akwụkwọ, kpoo ya na ego mmiri oyi. Ọ bụrụ na ị na-eji ntụ ntụ (gelatin granular), wee wụchaa ya na ọkara mmiri egosipụtara.
Wụsịa gluuamị (1) n’ime nnukwu efere igwekota. Tinye wepụ vanilla.
Wunye mmiri n'ime stewpan, gbakwunye shuga, gluu gluu (2), weta ngwakọta a obụpde, belata ọkụ ma sie ya na 107С. Ọ bụrụ na temometa adịghị, yabụ usoro a na-ewe nkeji ise.
Mgbe sirop ahụ ruru 107 Celsius C, wepu ya na ikpo ọkụ, gbakwunye gelatin ma kpasuo ngwa ngwa igbari gelatin. N'egbughị oge, wụsa sirop ahụ na gelatin n'ime nnukwu efere igwekota (na glucose sirop (1)) wee kọọ ngwakọta ahụ na whisk. Nke mbụ na ọsọ ọsọ, gbakwunye ọsọ ahụ ka ọ kacha karịa.
Ghichaa ngwakọta ahụ ruo mgbe ọ ga-ajụ ka ihe dị ka 30C, ya bụ, ọ ga-adịtụ ọkụ.
Ngwakọta ga-acha ọcha, ga-abawanye nke ukwuu na olu. Ọ ga-adị oke nha na viscous. Ọ ga-eji nwayọ nwayọ pụọ na mmiri ahụ. Usoro ịkụgharị ahụ na-ewe ihe dị ka nkeji 10.
Nyefee ngwakọta ahụ na akpa achịcha dị iche iche nwere okpokoro dị okirikiri (1 cm n'obosara), ma ọ bụ wedata ọnụ ọnụ nke akpa ahụ ka dayameta ahụ dị ihe dị ka 1 cm.
Tinye mpempe ogologo (sausages) site na akpa na mpempe akwụkwọ ịme achịcha. A na-akụ sausages n'ogologo ogologo nke mpempe akwụkwọ mmiri. Anyị nwere ya nso, mana ka ọ ghara ịrapara ọnụ. Oke kwesiri idowe odidi ya ka ogha. Site na usoro eji akọwa ihe, m mejuputara akwa achịcha abụọ (30 * 40 cm).
Wụsa marshmallows na ngwakọta nke stachi na ntụ mmiri site na strainer ma hapụ ịtọ ka awa iri na abụọ ruo iri abụọ na abụọ.
Mgbe oge ahụ gasị, jiri nwayọ wepu "sausages" na pan ahụ wee tụgharịa nke ọ bụla na ngwakọta starch na shuga (1: 1), nke mere na ha na-acha ya n'akụkụ.
Mkpa ahụ na-ebipụ "sausages" n'ime akụkụ 10-15 cm ogologo, na-eme Mpekere diagonal. Jiri eriri kechie ibe ha (ejighị ya nke ọma ka ọ ghara ịgbawa).
Were obere mmezi ahụ n’aka gị ma jiri nwayọ wee fechapụ ntụ ntụ na stachi.

Nwekwara ike ịme marshmallows n'ụdị nke ọnụ ọgụgụ dị iche iche. Iji mee nke a, ịkwesịrị ịmechaa pịa obere oge tupu (mgbe okpomọkụ nke ngwakọta dị ihe 40C).

Tinye ngwakọta na-ekpo ọkụ na mpempe akwụkwọ achịcha kpuchie ya na akwa na-abụghị osisi (ma ọ bụ akwụkwọ mmiri). Rọg (akwụkwọ) jiri mmanu mmanu tee mmanu nke oma.

Kpoo ngwakọta ahụ ngwa ngwa ka ọ bụrụ 6 mm mm. Ikwesiri ime nke a ngwa ngwa, n'ihi na ebe ngwakọta gbara ọkụ, ọ na-erubere gị isi. Mgbe oyi jụrụ, ọ gaghị abụ plastik ma ọ ga-esiri gị ike ịhazi ngwakọta agwakọta.

Hapụ nguzosi ike ka ọ bụrụ awa nke 12-14. Mgbe nke ahụ gasị, were mma mma bee ya n'usoro ikpe (dịka ọmụmaatụ, rhombuses, triangles, stripes, wdg).

Ma obu inwere ike iwere ihe eji esi nri osisi (nke di n’ala ala kwesiri inwe ezigbo bekee) ma jiri ha bepu onu (obi, kpakpando, ifuru). Mgbe ahụ, tụgharịa ịkpụ marshmallows na ngwakọta nke shuga na stachi.

Riekwa nri!)))

A na-echekwa Marshmallows ogologo oge na nkwakọ ngwaahịa emechibidoro.

Esi nri na-atọ ụtọ!

M ga-enwe obi ụtọ ma ọ bụrụ na i bipụta foto nke ihe ụtọ gị dị ka uzommeputa a si were hashtag #mypastryschool ma obu # kwadebe

A nwere onyinye!

Grik na kuki akara si A ruo Z

Nweta EGO VIDIO KWURU N’efu!

Yabụ kedu ka i siri rie marshmallows?

A na-eri Marshmallows dị ka nke ahụ - nke a bụ ihe eji megharịa ọnụ nke ukwuu, dịkwa ụtọ, karịsịa ụmụaka nwere mmasị na ya maka ihe owuwu ya na enweghị atụ. Mana a ka nwere ọtụtụ nhọrọ.

Na Crema Caffe, ndị ọbịa nwara marshmallows n'ọtụtụ ụzọ dị iche iche. Nke mbụ, n’ezie, jiri kọfị kọfị, koko na chako na-ekpo ọkụ. Scooped ole na ole nke goodies - na iko. Mgbe marshmallows agbaze ntakịrị n'ime ihe ọ drinkụ drinkụ ahụ, a na-enweta ụfụfụ ikuku dị ebube. Onye rankụrụ ihe ọ aụ “ụ “ntakịrị ihe,” n'agbanyeghị nke ahụ, ọ na-atọ ụtọ karị mgbe kọfị na ala mmiri na-emekọ nri ọnụ. Site n'ụzọ, nri a mara mma bụ ihe dochie anya shuga, maka na kalori na-enweghị ihe ọzọ bụ na: 333 Kcal na 100 g.

Dịka ọ tụgharịrị, ị nwere ike iji sọwa wee were sọ mmiri. Ntụziaka dị na ngwugwu ahụ na-atụ aro iji microwave, mana maka ịtọ ụtọ ha họọrọ nhọrọ kachasị adaba - onye na-eme sandwich. A na-etinye nnukwu marshmallows n'etiti toasts, na-ekpo ọkụ - na voila! - a ngwa nri dị njikere! Anọgide bụ nke yiri soufflé, njupụta ima a ọkụ zuru oke maka nri ụtụtụ.

Familiarzọ kachasị mara maka esi esi esi nri a na America bụ marshmallows barbecue. Enwere ọtụtụ ajụjụ banyere ya HB MarsR MarsR Mars Marshmallows mgbe ị na-egwugharị ntakịrị na nha, kpuchie ya na ahịhịa na-atọ ụtọ, na n'ime ha na-adị nro na viscous. Anyị agaghị ekwenye n'okwu a - anyị ga-enyocha ya na ọkụ mbụ adaba. Ndụmọdụ bara uru site n'aka ndị ọkachamara - anaghị akpọ nri ahụ ọkụ ọkụ, ọ ka mma idobe marshmallows karịa ọkụ, dị ka anụ abeụ ọkụ. Mgbe ahụ uto ga-ahụ ụcha ọla edo achọrọ.

Arụsị siri ike nke marshmallows ga-enwe ekele maka eziokwu ahụ bụ na enwere ike iji ha mee mastic - ngwaahịa dị ka ejiji, mana anaghị ahụkarị ya n'ụlọ ahịa, maka ịchọ mma achịcha na achịcha. Ikwesiri gbaze ala marshmallows, gbakwunye shuga a mịrị amị, ụcha nri ma ọ bụrụ na ịchọrọ - na gaba, imepụta ihe ndị na-akọ ọkụ.

Enweghị oge ịtọ ụtọ na Crema Caffe? Lelee ụlọ ahịa kọfị taa: ịnwere ike ịnwale ezigbo GUANDY marshmallows ebe ahụ ugbu a! Ọ bụrụ na-amasị gị, mgbe ahụ ngwaahịa ga-edozi na menu ruo ogologo oge.