Enwere m ike iri galik nwere ọrịa shuga 2

Garlic bụ nke ezinụlọ yabasị. Ọ dị ọnụ ala, nke na-ekpebi oke ewu ewu ya. Ngwaahịa a nwere vitamin B na C, ọtụtụ macro- na microelements dịka ọmụmaatụ, calcium na manganese, magnesium na iron, amino acid dị iche iche. N'ihi ihe ndị mejupụtara ya, galik na-etu ọnụkwa ihe ndị bara uru. Yabụ, ọ na - enyere aka iwepu radicals, yana mbibi nke mkpụrụ ndụ cancer. Na mgbakwunye, osisi nwere ike belata ihe mgbu, nwere ọgwụ antidepressant, enwere ike iji ya dịka diuretic.

Ekwesịrị ịkasị galik n'ụdị shuga nke abụọ iji mee ka usoro ahụ ji alụso ọrịa ọgụ sie ike, nke dị ezigbo mkpa na ọrịa a. Ndị ọrịa mamịrị agaghị emerụ ahụ. Ngwaahịa ahụ na-enye nchebe pụọ na nje, ya mere a na-akpọkarị ya ọgwụ nje. Ndị ọrịa nwere ụdị oria nke abụọ nwere nnukwu nsogbu n'usoro ọbara. Ọbara shuga mụbara na jumps ya na-enwe mmetụta dị oke njọ na arịa ndị a: nke ikpeazụ na-amalite ịhapụ ịdị nkọ. Na mgbakwunye, nnukwu mgbali nwekwara ike ịkụda ha mmụọ. Garlic na-enyere aka ịhazi cholesterol na ọbara ọgbụgba, na-ebelata oke mgbatị ahụ na sistem akwara ọbara.

Enwere ike iri galik maka ọrịa shuga 2? A na-eji ngwaahịa a, dị ka horseradish, pasili na celery maka ọrịa shuga, dịka ọgwụgwọ ọzọ iji belata ọkwa shuga. N'ihi ihe ndị na-emepụta ihe ọkụkụ ahụ, a na-eji pasent 27 belata shuga. Ekwesiri iburu n'uche na ụdị ndị ọrịa mamịrị 1 kwesịrị iburu nke a n'uche, ebe ọ bụ na ha ka edepụtara ọgwụ ọgwụ nwere insulin.

Mbelata shuga dị otú a ga - ekwe omume n'ihi mmiri ọgwụ ndị na - eme ka imeju jiri nwayọ gbatuo usoro insulin. N'ihi nke a, itinye uche nke homonụ a n’anụ na-amalite ịba ụba. Ihe a na-akpọ Allaxin na vanadium ndị a na-etinye na kemịkalụ nke ihe ọkụkụ nke ihe ọkụkụ ahụ na-eme ka nhazi nke ọrụ endocrine na-arụ ọrụ.

Ọgwụ Galik na-agwọ ọrịa

Ngwakọta nke mmeju a na-eri nri "Allikor" nwere galik: agụrụla uru na ọghọm ya na ọrịa shuga mellitus n'ụzọ zuru ezu. Ngwá ọrụ ahụ na-enyere aka belata ọkwa nke triglycerides na cholesterol, na-akwalite resorption nke atherosclerotic plaques.

"Allikor" na - ebelata glucose ọbara, na - egbochi ikechi ọbara. Mana ọgwụ ahụ nwere ike imerụ ndị mmadụ na-emetụta mmeghachi omume nfụkasị. Amachibidoro "Allikor" iwere iji uche ya mebere ya. N’ime afọ ime na n’ọkpụrụkpụ, e kwesịrị ịkpachara anya mgbe ị na-eji mgbakwunye nri.

Ikwesiri ị 1ụ mbadamba 1 nke Allikor ugboro abụọ n'ụbọchị. Ọ bụrụ na onye ọrịa ahụ nwere ọrịa gallstone, ị ga-a theụ ọgwụ ahụ n'oge nri. Oge edobere usoro ọgwụgwọ a edoziri iche.

Garlicgwọ ọrịa shuga na galik, n'ezie, agaghị ekpochapụ ọrịa ahụ kpamkpam. Mana iji meziwanye profaịlụ ọbara, belata insulin, belata nrụgide na glucose ọbara dị adị n'ezie.

Ezi nri ndiife Ezi ntụziaka:

  1. A na-egwepịa cloves ma tinye ya na ọkara iko kefir ma ọ bụ yogọt. Na ọrịa shuga, galiki nwere kefir, nnu na ahịhịa abụghị naanị ọgwụ, kamakwa ọmarịcha akwa maka nri anụ.
  2. Garlic. M na-asa isi ya niile, mịkpọọ ya, bipụ n’elu, were mmanụ oriri, tee ya ihe dị ka nkeji iri anọ. Achịcha dị njikere kwesịrị ịdị nro ma dị nro n ’bee ahụ. Rite uru na ya, n'eziokwu, erughị ihe ọhụrụ. Ma galik a bakara amịkpọ dị nro maka afọ ma ọ dịghị esi isi nke ọma.
  3. Mmiri ara ehi galiki. Tinye mmiri mmiri galik 10 n’ime iko mmiri ara ehi. Na ngwakọta a isụ mmanya tupu nri abalị.

Akụkụ nke menu na ọgwụ ọdịnala

N’ụdị dị a canaa ka a pụrụ isi nwee galik na ụdị shuga nke 2? Dị ka o kwesịrị ịdị, isi nri nwere ezigbo ọgwụgwọ ọgwụgwọ kachasị mma. Agbanyeghị, ọ bụghị onye ọ bụla nwere ike iji mkpụkọ ụzọ galik atọ kwa ụbọchị. Enwere ike ileghara ihe ọ bụla, site na njikere ịme ka nsogbu nke ndị ọzọ ruo na ntughari nke onwe ya ka isi ma ọ bụ ụta ahụ gasịrị.

Ọ dị mkpa ka onye na-arịa NIDDM (ụdị nke ụdị nke abụọ) nọrọ nwayọ ma zere ọnọdụ ndị na-akpata nrụgide. Dị ka ụzọ isi n'ọnọdụ a, endocrinologists na-enye:

  • gunyere, mgbe nkwekọrịta kwekọrịtara na dọkịta, n'ọtụtụ ọgwụgwọ ọgwụgwọ ọdịgwọ ọrịa nwere galiki ma ọ bụ ihe ọ itsụ itsụ ya,
  • ka eji meghari ihe eji esi nri utọ (ofe, azu ma anụ, azu, ma obu okuko).

A na-akwadebe usoro ọgwụ ndị na-ebelata shuga ma na-akpali insulin mgbe niile site na iji galik raw. Ọ dị mkpa ịgbaso usoro, usoro onunu ogwu ma ọ gafere oge akwadoro ọgwụgwọ.

Efrata: mmanụ a honeyụ, lemon, galiki

Nchikota nke uto na lemon na mmanu a honeyụ nwere aru oru n’ime aru niile. Esi esi esi lemon, garlic, mmanụ a honeyụ na otu esi agwọ ọrịa shuga na usoro a. Maka isi 3 nke galiki, ị ga-ewere 5 lemons na 300 grams nke mmanụ a beeụ amị amị. Gwakọta ezé a lemonara nke ọma na lemons (na zest) na mmanụ a honeyụ.

Debe ngwakọta ahụ n'ime karama iko, kechie olu nke akpa ahụ na akwa ya ma hapụ ya ebe gbara ọchịchịrị ruo ụbọchị iri. Ekem nje na-echekwa na jụụ ebiet.

Ghee 1 tablespoon, agwakọta na 1 iko sie mmiri. Oge nnabata - ugboro abụọ n'ụbọchị maka nkeji iri abụọ (n'ụtụtụ) na nkeji iri anọ (mgbede) tupu nri. A na-eme mgbede mgbede tupu otu elekere tupu ọ lakpuo ụra. Ogologo oge ọgwụgwọ bụ ụbọchị 21. Inwere ike ijide ihe karịrị 2 ọmụmụ kwa afọ.

Garlic na-acha ọbara ọbara

Uru nke tinctures galiki doro anya. Dịka ihe mgbaze maka galiki ata agbacha agbacha na ọgwụgwọ nke ọrịa shuga 2, mmiri, mmiri ara ehi, mmanya, mmanụ nwere ike inye aka.

  • 3 nnukwu cloves ghọọ pulp ma wụsa 0,5 l nke esi mmiri. Ọnwụ kpachiri nkeji 20. Na-a likeụ dị ka tii ogologo ụbọchị dum.
  • Nhọrọ nke abuo bu na mmiri. Maka otu galiki mmiri mmiri, ugboro 2 karịa, siri ọnwụ 1 elekere. Were 2 tbsp. l 3.
  • 100 g nke akwukwo nri, bekee n'ime gruel, wunye 1 liter nke mmanya na-acha uhie uhie. Ọnwụ na-ekpo ọkụ n'ihi na ọkara otu ọnwa. Ikwanye ngwakọta ahụ kwa oge. Ekem nyo wee chekwaa n'ime ebe dị jụụ. Jiri infusion nke 2 tbsp. l ugboro atọ n'ụbọchị tupu nri.
  • Maka iko 1 nke mmanụ ihe oriri na - akọwaghị, a na-ewepu isi galik ahụ dum. Mgbe ụbọchị infusion, wụsa ihe ọ ofụ ofụ nke 1 lemon. Ọzọ guzoro n'izu ahụ n'ebe gbara ọchịchịrị ma dị jụụ. Were 1 tsp tupu nri. Mmanụ ọ na-eji agwọ ọrịa ọnwa 3 bụ ọnwa. Were ezumike ruo ọnwa 1 ma kwughachi usoro ahụ.
  • 10 minced cloves nke galik wunye ½ liter nke vodka. Ọnwụ ụbọchị asaa ebe gbara ọchịchịrị. Na-a theụ ngwaahịa ahụ na ego nke 1 tsp. n’akpa afọ. Ha nwekwara ike were ọnya na-ete ọnya afọ.

N'aka nri nyere mmiri ara (5 cloves kwa 1 iko) na-emeso ọnya afọ purulent. Mee lotions sitere na ya maka goms na-agba ọbara. Jiri ya maka douching na pruritus na ndị ọrịa nwere ọrịa shuga nke 2.

Mmanya tincture nke galiki a ga-ebu:

  • ọgwụgwọ ọrịa obi (ọbara mgbali, angina pectoris, infarction myocardial),
  • mweghachi ọhụụ
  • mbelata cramping na isi, tinnitus.

A na-anabata ọgwụgwọ n'ọtụtụ ebe maka ndị ọrịa mamịrị. Ọ na-asachapụ anụ ahụ na nkwakọba abụba.

A maara usoro nri abụba siri ike. Maka ihe eji eme ya, a ga-eri galik maka ọrịa shuga na bọta - 5 cloves kwa 100 g. A pụrụ ịgbasa galiki fudge na achịcha ma ọ bụ rie ya sie nduku.

A na-eji gooz ma ọ bụ ọbọgwụ abụba mee ihe dị ka mmanụ maka mgbu nkwonkwo. Ikekwe ọ bụ naanị isi nke osisi yabasị nwere ike belata iji ya. N'okwu a, rie galiki achara ma ọ bụ mkpọ ma nwee ahụ ike!

Njirimara bara uru nke eyịm

Yabasị nwere otu ụdị aha - allicin. Ọ nwere ike belata mkpụkọ nke glucose n'ọbara. N'ihi nke a, a na-ebelata ịdabere na insulin. Ya mere, ndị ọrịa mamịrị nwere ụdị 1 na ụdị nke 2 kwesịrị iri eyịm.

Na mgbakwunye, eyịm belata cholesterol. Nke a nwekwara mmetụta dị mma na steeti sistemụ akwara obi. Mmetụta nke allicin dị ogologo karịa iji insulin. Ọ na-abanyekwa n'ahụ mmadụ - na nri. A na - etinye insulin.

Ọrụ nke galiki

Endocrinologists na-atụle ajụjụ ma enwere ike iri galik nwere ụdị shuga 2 ezighi ezi. Ndị ọrịa mamịrị ga-eji ya mee ihe. Ọ mejupụtara:

  • mmanụ dị mkpa
  • amino acid
  • vitamin B 9, B6, B1, B5, B3, B2,
  • Chọpụta ihe: manganese, iron, zinc, sodium, selenium, magnesium, calcium.

Ọ na - enyere ahụ aka nke ihe na - akpata n'efu, na - akpali mbibi nke mkpụrụ ndụ cancer, na - alụ ọgụ megide ụmụ nje. Mmetụta bara uru n'ahụ ahụ anaghị akwụsị ebe ahụ: ọ na-enwe mmetụta akwara, nwere akụrụngwa analgesic.

Garlic nwere mmetụta dị mma na ọrụ nke usoro ahụ ji alụso ọrịa ọgụ. Ntinye ya mgbe nile na-enye gi ohere ichebe onwe gi site na nje na nje, belata oge ogwugwo maka oyi.

Ndị ọrịa shuga yikarịrị ka ndị ọzọ na-arịa ọrịa vaskụla. N'ihi shuga na-adị kwa ụbọchị, ịgbatị ha na-ebelata. Site na ọbara mgbali elu, mgbidi nke akwara ọbara na-ebelata. Mgbe ndị ọrịa mamịrị na-eji galiki eme ihe, nwere ike ime ka ọ̀tụ̀tụ̀ ọbara ji erugharị na belata cholesterol dị elu, mee ka ọnọdụ nke arịa ọbara ka mma.

Ọtụtụ ndị na-atụ aro iji ngwaahịa a dị ka prophylactic. Ihe ndị dị na galik na-akpali ahụ. Glycogen na-amalite ịchịkọta umeji, glucose metabolism na-abawanye uru.

Ekwesịrị iri ya kwa ụbọchị, mana echefula banyere ọgwụ ọgwụ etinyere ya. Site na mmụba na arụmọrụ, endocrinologist ga-emezi ọgwụgwọ ahụ. O kwere omume na n'oge mmalite nke ụdị ọrịa shuga 2, enwere ike idobe ọnọdụ ahụ site na ịlele nri site na ịme mmega ahụ pụrụ iche.

Etu esi eri eyịm na galik

Ndị ọrịa kwesịrị ịghọta na iji usoro ọgwụgwọ ọzọ kwesịrị ịbụ oge na dọkịta. Ọ ga - enyere aka ịchọta azịza nke ajụjụ a, ole ka shuga dị na galiki. Ọ ga-akọkwa ego ole o nwere ike rie.

Ndị dọkịta na-adụ ndị mmadụ ọdụ ka ha rie 4-5 nke galiki na ihe dị ka abụọ na ọkara ọkara kwa ụbọchị. Eyịm ekwesịghị ịbụ nke ndu: ị nwere ike esi nri, ime.

Na ọrịa shuga, enwere ike ịkwado ọgwụgwọ ụfọdụ. Kwa ụbọchị maka ọnwa 3 ịchọrọ iri 60 g nke galiki (ihe dị ka 20 cloves). Ekwesịrị ịkpụ ya tupu oge eruo.

Nwekwara ike iji mmiri ọ squeeụ squeeụ na-eme ihe ọ bụla. A na - etinye mmiri 10-15 na mmiri ara ehi. Drinkụọ mmanya ahụ a kwadebere kwesịrị ịbụ ọkara otu awa tupu ị rie nri.

Enwere ike eri yabasị na salads. Endocrinologists na-akwado uzommeputa a: gwakọta 50 g nke eyịm, 120 g apụl na 20 g nke utoojoo uto ma ọ bụ yogọt dị obere. Iri yabasị ma belata apụl.

You nwere ike ị drinkụ infusion yabasị. Mee ya ka ọ dị mfe: a na-agbanye mgbọ bọlbụ na mmiri oyi. N'ụtụtụ, a na-adọ mmiri mmiri ahụ ma gwakọta ya na tablespoon nke ntụ ọka buckwheat. Infusion na-a drunkụ mmanya tupu nri.

Eyịm, galiki na ụdị shuga 2 kwekọrọ. Mgbe ejiri, ọ ga - ekwe omume:

  • belata ọnụ ọgụgụ nke ọrịa nje,
  • normalize ịdị arọ nke ndị ọrịa
  • sachapụ arịa ọbara, wepu palesterol plasta, mee ka mgbidi sie ike,
  • belata ngosipụta nke ọrịa mkpali na-eme n'ahụ,
  • melite microflora eriri afọ.

Ọ bụrụ na ndị dọkịta kwupụtara ị attentiona ntị na ọgwụ ọzọ a maka ọrịa shuga, mgbe ahụ ị gaghị ịchọ ịbụ.

Nwere ike contraindications

Ndị mmadụ, na-eche ma galik na-ebelata shuga n'ọbara, chọpụta na iji galik na-eme mgbe niile, ọ̀tụ̀tụ̀ glucose ọbara pụrụ ịda site na 25%. N’ezie, enwere ike ịme ihe ngosi ndị dị otú ahụ ma ọ bụrụ na i rie ya n’ụba. Ma nke a, maka ebumnuche ahụike, ọ bụghị onye ọ bụla nwere ike imeli.

Maka ebumnuche ọgwụ, ọ nweghị ike ịnọnyere:

  • ọnya afọ (nsogbu na afọ na duodenum),
  • eriri afọ
  • ọrịa akụrụ
  • na-achọpụta ihe gallstones.

Garlic na-akpasu akpụkpọ ahụ mucous. Site na mmụba na ụba ya na nri, mmeghachi omume anụ ahụ nwere ike ime, afọ ọsịsa nwere ike ibute. Ọtụtụ na-eme mkpesa nke ezigbo ume.

Ọ bụrụ na ọ bụghị ihe amamihe dị na ya iripịa galiki n'ọtụtụ, mgbe ahụ, ndị ọkà mmụta ọgwụ endocrinologists na-atụ aro iri ma ọ dịkarịa ala cloves kwa ụbọchị. Ikwesiri itinye obere yabasị na nri.

Ihe ndị ị na-akọ galik

Ekwesịrị ịgwọ ọrịa Garlic, karịsịa maka ọrịa shuga mellitus, n'ụzọ kwesịrị ekwesị, n'oge yana naanị usoro nke dọkịta nyere. Naanị na usoro a ka ngwaahịa ga-erite uru. Ọ dị mma ịgakwuru onye ọkachamara n'ịgwọ ọrịa iji galik weta shuga n’ahụ.

Iji hụ na usoro ọgwụgwọ dị irè, a na-ahapụ ya ịkwadebe ihe ndozi na tinctures n'ụlọ. Ọrịa shuga, a na-anabata iji yogọt etinye galiki galiki. Maka nke a, ezé nke nnukwu isi na-ata mma ma jikọta ya na iko bred. A na-enye ngwakọta ahụ n'otu abalị, ma rie ya n'echi ya na 50 g ọkara otu awa tupu nri. Okwesiri iburu n’uche na udiri udiri ihe a adabara onye obia n’aria oria n’agbanyeghi oria.

Ọtụtụ ndị ọkachamara atụ arola otu usoro ọgwụgwọ, nke dị oke irè ma mejupụtara galik kwa ụbọchị n'otu usoro. Oke ya bụ otu ihe opekata mpe ọnwa atọ. Kwa ụbọchị ị chọrọ iri 60 g nke ngwaahịa na-echi ọnụ n'ala. Nke ahụ bụ, nnabata nke 20 cloves na-anabata.

A na-ahapụ ya iri ihe dị ka 60 g nke galiki kwa ụbọchị.

Ihe ọ juiceụ ,ụ mkpụrụ osisi, nke a na-amịkọrọ site na ngwaahịa a, a na-eji galik na-arịa ọrịa shuga nke ụdị dị iche iche. Nwere ike were ya dị ka ndị a:

  1. A na-etinye mmiri ọ 10-15ụ 10-15ụ 10-15 nke mmiri ara ehi ọhụrụ.
  2. Ọgwụ a were ọkara otu awa tupu nri.

Mgbe ụfọdụ ọ na - eme na amachibidoro usoro ọgwụ nke ngwaahịa a iwu. Agbanyeghị, ọbụlagodi na ọrịa mkpụrụ osisi mellitus nwere usoro dị mgbagwoju anya, ndị ọkachamara na-akwadosi ike iji opekata mpe, ọ dịkarịa ala otu ihe mkpuchi osisi ma ọ bụ iji mmanụ dochie kwa ụbọchị.

Ojiji nke galik na-enyere aka belata oke mkpokọ glucose na ọbara na mmamịrị nke onye ọrịa na-arịa ọrịa shuga mgbe izu ole na ole gasịrị. N'otu oge ahụ, ọ bara uru ịtụle na ụdị ọgwụgwọ a bụ naanị yana njikọ nke ị takingụ ọgwụ ndị dọkịta nyere. Naanị na nke a, a pụrụ ịgwọ ọrịa shuga agwọ ọrịa.

Leruo anya ma chekwaa ihe ndi mmadu choro maka nkwadebe ogwu ogwu, ma galik weta oke kachasi nma n ’udiri ogwu a.

Ihe ngbanwe

Uda na-esi na mmanụ ahụ na-emebi gbọmgbọm mmanụ, nke na galik nwere ihe ndọghachi azụ. Agbanyeghị ọnụ ọgụgụ dị ukwuu nke ihe ndị dị mma, ngwaahịa ahụ nwere contraindications nke ya. O yikarịghị ka ọ ga-eweta obere nsogbu nke mmetụta na-emerụ ahụ, mana ọgwụgwọ chọrọ oke dị iche iche.

Amachibidoro iji galiki (pasili, horseradish na celery na ọrịa shuga mellitus dị ka onye nnọchi anya), ọ bụrụ na enwere ọrịa gbasara akụrụ na ọrịa gallstone. Mmeghachi omume ọjọọ na ngwaahịa na afọ, ma ọ bụrụ na enwere ọnya ma ọ bụ ọrịa eriri afọ. Tupu ị medicineụ ọgwụ ọdịnala, ọ bara uru ịgakwuru onye ọkachamara.

Ekwuputala na oriri galiki nwere ezigbo mmetụta na izu ole na ole ụdị ọgwụgwọ a, ị nwere ike belata nnukwu obubu shuga n'ọbara.

Akwụkwọ ọhụrụ

Ọria mamiri - nke a bụ ọrịa na - apụta n'ihi erite insulin nke ezughi oke ma ọ bụ mgbe anụ ahụ anaghị enwe ike iji insulin ọ na - emepụta. Ejiri mara ọrịa na-adịghị ala ala na mmebi nke usoro metabolic nke na-eme n'ahụ. Ọbụghị naanị ụmụ mmadụ na-arịa ọrịa shuga, kamakwa anụmanụ, dịka nkịta na nwamba.

Dabere na thetù Ahụ Ike ,wa, taa n'ụwa, nde mmadụ 422 na-arịa ọrịa shuga. Site na 1980 ruo 2014, ọrịa shuga gbagoro ugboro abụọ (site na 4.7% ruo 8.5%). 90% nke ndị ọrịa na-arịa ọrịa shuga bụ ụdị nke abụọ. Ọnụ ọgụgụ kachasị ukwuu nke ndị mmadụ (ihe karịrị 80%) na-anwụ n'ihi ọrịa shuga nọ na mba ebe ego onye okpu ọ bụla dị ala ma ọ bụ ọkara.

Ruo ugbu a, emeela ka o doo anya na ọ bụrụ na emere ya ọgwụgwọ ma hụkwa nri, nsogbu nke ọrịa shuga na-ebelata ụdị ije ha na-eto ma ọ bụ na-apụ n'anya kpamkpam. Mmadu na-ejide ikike oru ya na uzo ndu ya mbu, n’agbanyeghi eziokwu bu na oria a aghaghi kpamkpam.

Na glycemic index nke galiki

N'ime ndị ọrịa nwere ụdị 1 na ụdị ọrịa shuga 2, ndị ọrịa kwesịrị ịhọrọ nri na ihe ọ drinksụ withụ nwere GI dị ala, ya bụ, ihe dị ka nkeji 50 gụnyere. Ihe ndị dị otú ahụ na-ekwe nkwa ịdị nwayọọ glucose ọbara n'ime ọbara. Nri na ihe ọ drinksụ withụ nwere ihe dị ka nkeji 70 maka ọrịa shuga 2dị nke abụọ nwere ike iri ya naanị ọtụtụ ugboro n'izu wee mezie karịa 100 gram. Ihe oriri nke nwere ihe ngosi nke ihe karịrị nkeji iri asaa na - abawanye shuga ọbara n’iru na ihe ọghọm nke nsogbu nwere ike ịdị na akụkụ ahụ.

Maka ụfọdụ ngwaahịa, ndeksi ahụ bụ ihe efu, dịka ọmụmaatụ, abụba. Agbanyeghị, nke a anaghị eme ya onye ọbịa nnabata na usoro ọgwụgwọ nri. Ihe bụ na nri nwere ihe ngosi ndị dị otu a na - enwekarị obere ọdịnaya kalori na kọlọji ọjọọ. Enwere ọ drinksụ drinksụ nwere ihe dịkarịrị 100 narị, ya bụ, ha na-emerụ emerụ karịa glucose dị ọcha. Ihe ọ Theseụ Theseụ ndị a gụnyere biya. Amachibidoro iji ụdị nri dị iche iche ọ andụ andụ na ihe ọ inụ ofụ dị n’elu ọnụnọ nke ọrịa shuga amachibidoro.

Akwukwo nri dika horseradish, galiki na yabasị nwere ike ọ bụghị naanị ibelata glucose n'ọbara, kamakwa mee ka ahụ mmadụ nwee ọtụtụ vitamin na mineral nke nwere mmetụta bara ụba n'ọtụtụ ọrụ ahụ. Ma na akpachara anya, a na-ahapụ ka ndị mmadụ buru oke ibu na-eri akwụkwọ nri, n'ihi na nnụnụ ha nwere ike ịbawanye agụụ.

Iji ghọta ma a ga-eri galik ma ọ bụrụ na a na - eme ka shuga dị elu dị elu, ọ dị mkpa ịmata ụkpụrụ GI na kalori ya.

Garlic nwere ihe ngosi ndị a:

  • GI bụ naanị nkeji iri,
  • ihe dị kalori bụ 143 kcal.

Ọ na-esochi ya na ọrịa shuga, ị nwere ike iri galik kwa ụbọchị.

Uru nke galiki

Garlic n'ụdị ọrịa shuga 2 na-ebelata insulin iguzogide, dị ka endocrinologists na ndị ọrịa shuga na-adịghị insulin onwe ha si kwuo. Nke ahụ bụ, akwukwo nri a nwere ihe antidiedi ma belata ọrịa shuga. Osisi peeling (husk), nke edoziri ihe ndozi na infusus dị iche iche, nwere otu mmetụta ahụ ahụ onye ọrịa. Mbelata mgbanye glucose ọbara na-apụta n'ihi riboflavin.

Garlic nwere ọtụtụ vitamin B 1 (thiamine), nke nwere mmetụta bara uru na sistem ụjọ. Ihe a na - enyere ahu aka ikwusi glucose. Thiamine na-eme ka usoro ịka nká kwụsịlata, na-eme ka agụụ ịbawanye mma. Ngwongwo ya nke na –eme ka uru oru bukwara bu ihe bara uru; A na-anabata yabasị na galik n'ime nri ụmụaka, site na otu afọ.

Garlic maka ndị ọrịa mamịrị bara uru maka ọnụnọ riboflavin (vitamin B 2). Vitamin a na - enyere aka weghachi ọrụ imeju na akụrụ. Maka ndị ọrịa nwere ọrịa na-adịghị ala ala nke akụkụ ahụ ndị a, ndị dọkịta kwusiri ike na-eri ole na ole galiki kwa ụbọchị. Site na nnata nke riboflavin zuru oke site na ahụ, acuity a na-ahụ anya na-akawanye mma. Nke a dị mkpa maka ọrịa shuga nke nwere ahụmịhe, n'ihi na a na-ahụ maka sistemụ nsonaazụ na-adịghị mma nke ịba ụba glucose n'ọbara.

Garlic nwere nri ndi a:

  1. A na-enweta vitamin B,
  2. Vitamin C
  3. sọlfọm
  4. olu,
  5. magnesium
  6. beta carotenes
  7. chrome
  8. ọla kọpa

Ọrịa shuga mellitus na-emetụta ọrụ nke sistem. Na otu n'ime ihe ndị bụ isi nke ihe oriri a bụ nguzogide ya na ọrịa na ụmụ nje dị iche iche etiologies. Ya mere, galik na-arịa ọrịa shuga bara uru na ya na ọ nwere ike ibu immunostimulant dị ike.

A na-atụ aro iji galiki maka nsogbu nkwonkwo, ebe ọ bụ na sọlfọ dị na galiki, nke na-enye aka na njikọ nke methionine. Ihe a na –eme ka ihe mejuputara uto nke ututu.

Ọtụtụ ndị ọrịa na-echekarị - otu esi ewere ma jiri galik mee nri iji nweta nsonaazụ ọgwụgwọ kachasị. Ọ dị mma iri galik ọhụrụ, tinye ihe ọ garlicụ garlicụ galiki nke ụdị 2 na akwụkwọ nri maka ndị ọrịa mamịrị, ma ọ bụ ghee mmanụ galiki n’onwe gị, nke a na-eji na-agwọ ọrịa dị iche iche.

Garlic Butter Recipe

Dịka anyị kọwara na mbụ, ọrịa shuga na galiki bụ echiche zuru oke. Na ọrịa shuga, galiki kwesịrị ịdị kwa ụbọchị - nke a bụ ihe mgbochi kachasị mma nke ọrịa nke ọrụ ahụ dịgasị iche, site na ọrịa imeju, na ọgụ megide salmonellosis. Nri akwukwo nri a bu ihe iriba ama dika ezinulo, a ga - echebe gi 100% site na oyi na SARS.

Site na ọrịa shuga, ọ kachasị kpomkwem na nsonaazụ ya na ahụ mmadụ, dịka ihe mgbochi, ekwesịrị ịgbakwunye nri ahụ na mmanụ garlic, nke a na-akwadebe n'ụlọ. Enwere ike iri ya ọbụna site ụmụaka, site na afọ ise. Enweghị ọgwụ contraindications, ewezuga enweghị ndidi n'otu n'otu n'ime ihe ndị a.

Ugbu a ịkwesịrị ịghọta, yana ọrịa shuga, otu esi akwadebe mmanụ ịgwọ ọrịa n'ụzọ ziri ezi, gịnịkwa ga-abụ kwa ụbọchị maka onye okenye. Ekwesịrị ịchọpụta ya ozugbo na ọ dị mkpa ighe mmanụ dị ka Ntụziaka dị na mmiri ịsa ahụ.

A ga-achọrọ ihe ndị na-esonụ

  • ọkara otu ọkara nke mmanụ olive na-amaghị nwoke,
  • isi galik abụọ.

Iji nye shuga dị ala nke na-eme ka mmanụ dị ụtọ karịa, i nwere ike tinye yameme ma ọ bụ ngwa nri ọ bụla ọzọ na ya, mana ọ bụ naanị mgbe emechara ya. Fọdụ na-eji ọtụtụ galik, mana mgbe ahụ, uto mmanụ dị otú ahụ ga-ekwupụta nke ukwuu.

Ihe mbụ ị ga-eme bụ ịgbachasị ite ahụ ma gwaa ya ogologo ụzọ n'ime ọtụtụ akụkụ. Debe akwụkwọ nri na ala nke arịa ite igba ogwu. Weta mmanụ ahụ na ọnọdụ okpomọkụ nke 180 C ma wụsa n'ime galiki. Kwe ka ọ na-emeju otu izu mgbe ịchachara mmanụ ahụ nke ugboro abụọ n’ime ite etinyere ya. Ghichaa mmanu a dika ihe eji eme akwa salad ma obu tinye ihe oriri n’ite.

Echefula na a ga-achịkwa ụdị ọrịa shuga 2 na ụdị nke 1 n'ụzọ gara nke ọma site na ịdebe ụkpụrụ nke usoro ọgwụgwọ nri maka ọrịa shuga na egwuregwu.

Na vidiyo dị n'isiokwu a, dọkịta ga-ekwu maka uru galik.

Ntụziaka dị mfe maka nri dị ụtọ

Ndị na-ahụ maka ọgwụ na-ekwu na ị ga-eri cloves atọ nke galị kwa ụbọchị. Nyere na ọ tinyelarịrị ya na ọtụtụ efere, ọ naghị esiri ike ịgbaso nkwanye nke ndị dọkịta si na ndị ọrịa. A na-ejikwa ọgwụ ndị pụrụ iche emebere na osisi a.

Iji belata shuga, ịkwesịrị iri 50-60 grams nke galiki peeled kwa ụbọchị (ihe dị ka iberibe 20). Mike ha site na igbutu ya n'ime obere cubes, ma were obere nri. Mee nke a ọnwa atọ.

Tinye ihe ọ garlicụ tenụ galik dị ọcha na iko mmiri ara ehi ma beforeụọ ya tupu nri ruo ọkara otu awa.

Otu garlic gwasịrị isi ya ka o sie ike ị nightụ yogọt n'abalị ahụ. Kewaa n'ime ọtụtụ ọrụ ma ingsụọ otu ụbọchị.

Gwakọta mmanya uhie (0.8 L) na galiki (100 g). Ọnwụ izu abụọ. Na-a aụ otu tablespoon tupu nri.

Iji mee ka ọbara dị ọcha, meekwa ka ahụ ya dum dị ọcha, meekwa ka ahụ́ dum sie ike. Ọ dị mkpa iji were lemon, pasili na galik, gwakọta, gwaa ya na egwe anụ ma wụsa obere mmiri.

Jiri mmanu ghaa ihe niile karie mma - ị ga - enweta ezigbo smoothie vitamin. Were nri tupu ututu na mgbede.

Threebọchị atọ ka e mesịrị, ọ dị mkpa iji wepu galik na ihe ọ ofụ ofụ ahụ, sie ya ma drinkụọ ya ọzọ dabere n'otu atụmatụ ahụ. Ya mere, megharia oriri nke abuo nke uzo abuo di iche iche maka ubochi iteghete.

Mgbe ọkara ọnwa gasịrị, gụgharịa ọgwụgwọ ahụ.

Site na nri nwere obere carb, ọ dị mma iji esi mmiri galik ma ọ bụ mee ka osisi ahụ nwee mmanya na-acha ọbara ọbara iji mesoo oke ibu. Garlic na-eme ka usoro metabolic dị n’ahụ dịkwuo elu, na-enyere aka gbaa abụba. Mgbe ị na-a aụ ihe ọ youụ ,ụ, ị nwere ike itinye lemon na ya, nke na-enyekwa aka n'ibelata oke.

Yabụ, galik (3 cloves) na lemon (Mpekere 4) wunye iko mmiri ọkụ. Tinye di na nwunye gwọ mmanụ (ma ọ bụ ihe oriri ọ bụla).

Ngwongwo bara uru

Iri ahihia ohuru na - enyere aka itule glucose. Dabere na ọmụmụ, ọ na -ebelata shuga site na 25-27%. Ekwesịrị ịtụle eziokwu a na ndị ọrịa nwere ụdị shuga 1 na-a insụ insulin ma ọ bụ ọgwụ ndị ọzọ na-ebelata shuga.

Nsonye nke galiki na nri:

  • lowers cholesterol di nma
  • normalizes ọbara mgbali,
  • na - ewepụ esemokwu.
  • na-akwalite idozi arịa arịa ọbara na-eme ka ọbara na - eme ka ọbara ma na - egbochi spikes mberede na shuga ọbara.

Ọ na - emetụtakwa usoro endocrine. Dinggbakwunye galik na nri ga-enyere gị aka ịchịkwa ibu, mee ka usoro mgbaze ahụ dị mma ma kpochapụ usoro mmebi ahụ.

Iwu nnabata

Ndị ọrịa mamịrị kwesịrị ịkpọtụrụ onye na-ahụ maka ahụike tupu ha etinye galik na nri ha. Ọ ga-ahọpụta ezigbo usoro onunu ogwu ya na oge ọ gachara. You nwere ike iri nri dị ọcha ma ọ bụ were ọgwụ dabere na ya, dịka ọmụmaatụ, Allicor ma ọ bụ Alisat.

A ga-eri obere galiki ọhụrụ dị ọhụrụ kwa ụbọchị. Ọzọkwa, enwere ike itinye ya na efere anụ, salads, ofe. Mgbe izu ole ole ị gachara iji ya mee ihe, shuga dị n’ọbara ga-agbadata, ọnọdụ nke ndị ọrịa mamịrị ga-aka mma.

Ndiife Ezi ntụziaka

A nwekwara ike iji ọgwụ ọzọ dozie ogo glucose ma kwalite ọdịmma ọrịa shuga.

  • Pịkọta galik ghaa n'ime galik ma pịchaa mmiri mkpụrụ osisi ahụ site na cheesecloth. Tinye 10-15 tụlee na otu iko mmiri ara ehi ma drinkụọ ọkara elekere tupu nri.
  • Gwakọta 250 ml nke kefir ma ọ bụ yogọt na otu isi galiki. Hapụ ngwaahịa ahụ ka esi ọnwụ n'abalị, n'echi ya, drinkụọ ya n'ọtụtụ usoro.
  • Gwuo 100 g nke galiki ma gwaa ya 800 ml nke mmanya na-acha ọbara ọbara. Ọnwụ 14 ụbọchị. Were ọgwụ 1 tablespoon tupu nri.

Na-arịa ọrịa shuga, ị nwere ike itinye galik na nri ahụ na-enweghị contraindications ma na-elele dose nke dọkịta na-atụ aro ya.

Ahapụ Gị Ikwu